This Solicitation opportunity from Louisiana was posted on June 3, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Top

Ice Cream - DOC-EHCC

Closed

3000026341State & Local

Submission Closed06/24/2026, 04:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 311520

International

Dessert and Ice Cream ProvisionThe contract involves the supply and servicing of specialty frozen desserts, primarily ice cream, for a hospital staff event at Princess Margaret Hospital under the Government of Jamaica. It requires full cold chain management including proper cold storage, temperature-controlled transportation, and branded presentation to ensure product integrity and aesthetic appeal during service. The work falls under NAICS code 311520, indicating it pertains to frozen dessert manufacturing and related logistics, and is structured as a subcontract, suggesting it is part of a larger procurement effort. Delivery and execution must occur at the hospital location, with all activities subject to the operational and procedural standards of the healthcare environment, emphasizing hygiene, timeliness, and adherence to event requirements. The solicitation was posted in July 2026, and all performance obligations must be fulfilled in alignment with the hospital’s event schedule and branding guidelines.

Princess Margaret Hospital

POSTED

about 2 months ago

DEADLINE

N/A

AI Contract Overview

The contract titled "Ice Cream - DOC-EHCC" is a solicitation issued by the Procurement agency of Louisiana, with a solicitation number 3000026341. The posting date for this contract was June 3, 2026, and the deadline for submitting responses is set for June 24, 2026, at 4:00 PM. This solicitation falls under the category of SLED (State and Local Government and Education) organizations and is intended to serve the state of Louisiana. Although specific details such as NAICS code, city, and ZIP code of performance location are not provided, the place of performance is within Louisiana. Interested parties seeking more information or wishing to submit inquiries can contact the primary point of contact, LaPAC Help Group, via phone at 225-342-8010 or email at doa-osphelpdesk@la.gov. Additional details and the full solicitation can be accessed through the Louisiana procurement portal. This contract appears focused on the procurement of ice cream products or related services for state needs, under the governance and regulations applicable to state-level solicitations.

Ice Cream - DOC-EHCC

Contract Overview

Active Opportunities Like This One

AI Contract Overview

General Info

Documents

AI Contract Breakdown

Timeline

Find active opportunities like this

Organization & Contact Information

Full Description

More opportunities from Louisiana → Procurement

Get AI-powered intelligence on the opportunities still open