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This Government Contract opportunity from Colorado was posted on July 27, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Kitchen Equipment Maintenance & Sanitation Services

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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Pueblo Community College is seeking a subcontractor to provide comprehensive preventive maintenance, cleaning, and repair services for commercial kitchen equipment, including ovens, refrigeration units, dishwashers, and exhaust systems. The contract focuses on ensuring the safe, efficient, and sanitary operation of kitchen facilities through scheduled inspections, routine servicing, and timely repairs to minimize downtime and maintain compliance with health and safety standards. Interested parties must submit responses by July 30, 2026, at 2:00 PM, with the solicitation issued under NAICS code 811411, which classifies the work under commercial and industrial machinery and equipment repair and maintenance. The work will be performed at locations associated with the college’s operations in Colorado, though specific site details are not provided. All proposals must demonstrate technical capability, experience with commercial kitchen systems, and a clear plan for meeting service requirements under this subcontract arrangement.

General Info

Pueblo Community College seeks subcontractor for commercial kitchen equipment maintenance, repair, and cleaning by July 30, 2026, in Colorado.

Documents

This scope was carved out of PCC Sole Source 2702.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

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Sole Source Catering Service

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyColorado → Pueblo Community College
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Preventive maintenance, cleaning, and repair of commercial kitchen equipment including ovens, refrigeration, dishwashers, and exhaust systems.

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