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Kitchen Project Consultation

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State & Local

Contract Overview

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The Kitchen Project Consultation is a subcontract opportunity with the Washington Department of Enterprise Services focused on providing specialized subject matter expertise for commercial kitchen design. The selected consultant will support prime contractors by guiding the selection and layout of equipment, developing detailed specifications, and ensuring optimal operational flow and energy efficiency. Candidates must possess industry-recognized expertise in commercial food service design to deliver essential consultation reports, equipment recommendations, and comprehensive layout plans. This project is categorized under NAICS code 541690 and will be performed across multiple counties. The solicitation was posted on October 22, 2026, with a response deadline set for December 18, 2026. Interested parties can find further details through the Department of Enterprise Services vendor portal.

General Info

Subcontract for commercial kitchen design expertise for Washington Department of Enterprise Services.

Documents

This scope was carved out of 00726.

The full solicitation package (8 documents), including the RFP, is on the prime solicitation, not on this scope.

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Commercial Kitchen Equipment, Supplies & Services

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Organization & Contact Information

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AgencyWashington → Enterprise Services , Department. of
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Provides subject matter expertise and guidance on the selection and layout of commercial kitchen equipment for prime contractors on Washington Department of Enterprise Services projects. Consults on equipment specifications, energy efficiency, and operational flow. Requires industry-recognized expertise in commercial food service design. Delivers consultation reports, equipment recommendations, and layout plans.

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