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This Government Contract opportunity from Texas was posted on June 11, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Local Meat and Poultry Supply

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 112210
Grant
NRCS' Feral Swine Eradication and Control Pilot Program Fiscal Year (FY) 2026
Solicitation # USDA-NRCS-NHQ-FSCP-26-NOFO0001453
The Feral Swine Eradication and Control Pilot Program for Fiscal Year 2026, administered by the Natural Resources Conservation Service under the U.S. Department of Agriculture, aims to mitigate the widespread environmental, agricultural, and public health threats posed by invasive feral swine populations. Authorized by the Agriculture Improvement Act of 2018 and extended by the One Big Beautiful Bill Act, the program targets states with high feral swine densities, including Alabama, Arkansas, California, Florida, Georgia, Hawaii, Louisiana, Mississippi, Missouri, North Carolina, Oklahoma, South Carolina, Tennessee, and Texas. The initiative is structured around three coordinated components: feral swine removal led by APHIS Wildlife Services, ecological restoration efforts supported by NRCS or non-federal partners, and on-farm control assistance provided to producers through grants. This solicitation specifically seeks proposals for the second and third components, focusing on landowner assistance for habitat restoration and trapping efforts. All activities must be conducted in close coordination with NRCS and APHIS, with APHIS retaining operational control over feral swine management. Projects must align with established guidelines, comply with applicable state and federal laws, and demonstrate strong partnerships with local entities to ensure long-term sustainability. Proposals must be submitted electronically via Grants.gov by September 21, 2026, and are evaluated on a weighted 100-point scale across seven factors: Activities (30%), Feasible Tools (15%), Likelihood of Success (15%), Feasible Costs (15%), Measures of Success (10%), Landowner Participation and Community Interest (10%), and Existing Programs (5%). Applications must include a 15-page project narrative, a one-page abstract, SF-424A budget form, budget narrative, GADSUM-9 contact form, Current and Pending Support documentation, and a Negotiated Indirect Cost Rate Agreement if indirect costs are claimed. Subawards require independent budgets and justifications. Applicants must have a valid Unique Entity Identifier (UEI) registered in SAM.gov and disclose lobbying activities via SF-LLL if applicable. Risk reviews will assess financial stability, past performance, and management systems, with awards based on best-value trade-off rather than lowest price. All documents must be in PDF format, not exceed 10 MB per file, and meet formatting requirements including 12-point font and one-inch margins. No physical submissions are accepted, and late applications will be rejected. Award recipients
Natural Resources Conservation Service

POSTED

about 1 month ago

DEADLINE

in 25 days

AI Contract Overview

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This contract involves the supply of locally sourced meat and poultry products, including beef, chicken, and pork, specifically for school meal programs. The products provided must adhere to established health, safety, and sourcing standards, ensuring quality and compliance for use in educational institutions. The contract is managed by GARLAND ISD/PURCHASING under the Texas agency, categorized under NAICS code 112210, which relates to the animal production and livestock services industry. The solicitation was posted on June 11, 2026, and responses are due by July 23, 2026, at 4:30 PM. Although specific details such as the place of performance, contact information, and set-aside types are not provided, the opportunity is listed as a subcontract. The focus on local sourcing reflects an emphasis on supporting regional suppliers and maintaining food supply transparency for school nutrition programs.

General Info

Supply locally sourced beef, chicken, and pork for Garland ISD school meal programs by July 2026.

Agency

Texas → GARLAND ISD/PURCHASING

NAICS

112210 - Hog and Pig FarmingView NAICS

Place of Performance

TX, USA

Set-Aside

NONE

Documents

This scope was carved out of 274-27.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Farm to School (Local Produce, Meats, and other food items) for SNS

AI Contract Breakdown

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Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyTexas → GARLAND ISD/PURCHASING
ContactsNo contacts available
OfficeN/A
Organization / Agency
Texas → GARLAND ISD/PURCHASING
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of locally sourced meat and poultry products such as beef, chicken, and pork for school meal programs, meeting health, safety, and sourcing standards.