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This Government Contract opportunity from Colorado was posted on June 26, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Low-Fat Yogurt Supply

Closed
State & Local

Contract Overview

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The contract entails the supply of approximately 30,000 individual servings of low-fat yogurt per order cycle, covering full production from manufacturing through portion-controlled packaging, cold storage, and final delivery to multiple DOC facilities under the Colorado Corrections Administration. The work must ensure consistent quality, adherence to dietary standards, and timely fulfillment of recurring orders with proper temperature-controlled logistics throughout the supply chain. The solicitation is classified as a subcontract under NAICS code 311520, which pertains to dairy product manufacturing, and is open for response until June 29, 2026. The contract is not set aside for any specific small business category, and all deliveries must be directed to DOC facilities without specified location details beyond the state of Colorado. Interested parties must submit proposals via the provided online portal before the deadline to be considered for award.

General Info

Supply 30,000 low-fat yogurt servings per cycle to Colorado DOC facilities with cold logistics by June 29, 2026.

Agency

Colorado → DOC - Corrections AdministrationView Agency

NAICS

311520 - Ice Cream and Frozen Dessert ManufacturingView NAICS

Place of Performance

Not specified

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyColorado → DOC - Corrections Administration
ContactsNo contacts available
OfficeN/A
Organization / Agency
Colorado → DOC - Corrections Administration
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of approximately 30,000 individual servings of low-fat yogurt per order cycle, including manufacturing, portion-controlled packaging, cold storage, and delivery to multiple DOC facilities.