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Managed Grazing Services

Active
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

Agency

California → Fish and Wildlife (Headquarters), Habitat Conservation Planning Branch - Sacramento

NAICS

112111 - Beef Cattle Ranching and FarmingView NAICS

Place of Performance

Livermore, CA

Set-Aside

NONE

Documents

This scope was carved out of Experimental Introduction of Palmate-bracted Bird’s-beak at Lin Livermore Conservation Area (Project).

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

AI Contract Breakdown

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Timeline

Posted

subcontract

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Organization & Contact Information

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AgencyCalifornia → Fish and Wildlife (Headquarters), Habitat Conservation Planning Branch - Sacramento
ContactsNo contacts available
OfficeN/A
Organization / Agency
California → Fish and Wildlife (Headquarters), Habitat Conservation Planning Branch - Sacramento
Office AddressN/A
ContactsNo contact information available

Full Description

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Provides livestock and management for controlled grazing for prime contractors on California Department of Fish and Wildlife (CDFW) conservation projects. Implements managed grazing to reduce biomass and compete with weeds within the LLCA. Requires livestock management experience in conservation areas. Delivers managed vegetation levels.

Similar Contracts

Same NAICS industry code

NAICS: 112111
SLED
26-586SBE-CHFED-B-50199 | SBE: IFB for Purchase of IL Local Ground Beef
Solicitation # 26-586SBE-CHFED-B-50199
The Illinois State Board of Education (ISBE) has issued solicitation 26-586SBE-CHFED-B-50199 as an Invitation for Bid (IFB) for the procurement, processing, and delivery of locally sourced ground beef for Illinois schools. The contract is valued at approximately 3 million dollars and is awarded to the lowest priced responsive and responsible bidder, with the possibility of awards to multiple vendors. To qualify as local, the beef must be derived from cattle raised on farms or ranches within Illinois and processed at a USDA-inspected or equivalent State Meat and Poultry Inspection facility also located within the state. Product specifications require 100 percent pure, hormone-free beef graded as Prime or Choice, with a fat content of 85/15 or leaner. The contractor is responsible for transporting the frozen product, maintained at 0 degrees Fahrenheit or below, to a designated state warehouse in Granite City, Illinois. Deliveries are scheduled in three phases between January and May 2026, with a final mandatory delivery deadline of June 15, 2026. Key requirements include the submission of a preliminary supply chain list identifying all involved farms and processing facilities, as well as estimated delivery reports five business days prior to each shipment. All products must bear official federal or state marks of inspection. Bidders must submit their proposals electronically via BidBuy, including required vendor disclosures and certifications, and maintain bid validity for 180 days from the opening date.
Chief Education Officer

POSTED

9 months ago

DEADLINE

N/A
View Details

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