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Bulk Egg Product Supplier

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract opportunity is for a Bulk Egg Product Supplier to provide raw or processed bulk egg products, including whole eggs, liquid eggs, and egg solids, for prime contractors working on USDA Agricultural Marketing Service food procurement projects. The selected supplier is responsible for the harvesting, grading, and delivery of these products in strict accordance with the Federal Purchase Program Specification. To qualify, suppliers must possess industrial egg processing and storage facilities as well as appropriate bulk transport containers. Compliance with USDA food safety standards is mandatory, and the supplier must successfully pass audits conducted by the AMS Quality Assessment Division. Responses for this opportunity are due by January 1, 2027.

General Info

NAICS

112111 - Beef Cattle Ranching and Farming

Place of Performance

DC

Set-Aside

NONE

Documents

This scope was carved out of 12-3J14-Notice-26-024.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Supplement for Egg Products

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Timeline

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subcontract

Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyDepartment Of Agriculture → USDA Ams 3J14
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies raw or processed bulk egg products for prime contractors on USDA Agricultural Marketing Service (AMS) food procurement projects. Harvests, grades, and delivers whole eggs, liquid eggs, or egg solids in accordance with the Federal Purchase Program Specification (FPPS). Requires industrial egg processing and storage facilities and bulk transport containers. Must comply with USDA food safety standards and pass AMS Quality Assessment Division (QAD) audits. Delivers bulk egg products.

Similar Contracts

Same NAICS industry code

NAICS: 112111
SLED
26-586SBE-CHFED-B-50199 | SBE: IFB for Purchase of IL Local Ground Beef
Solicitation # 26-586SBE-CHFED-B-50199
The Illinois State Board of Education (ISBE) has issued solicitation 26-586SBE-CHFED-B-50199 as an Invitation for Bid (IFB) for the procurement, processing, and delivery of locally sourced ground beef for Illinois schools. The contract is valued at approximately 3 million dollars and is awarded to the lowest priced responsive and responsible bidder, with the possibility of awards to multiple vendors. To qualify as local, the beef must be derived from cattle raised on farms or ranches within Illinois and processed at a USDA-inspected or equivalent State Meat and Poultry Inspection facility also located within the state. Product specifications require 100 percent pure, hormone-free beef graded as Prime or Choice, with a fat content of 85/15 or leaner. The contractor is responsible for transporting the frozen product, maintained at 0 degrees Fahrenheit or below, to a designated state warehouse in Granite City, Illinois. Deliveries are scheduled in three phases between January and May 2026, with a final mandatory delivery deadline of June 15, 2026. Key requirements include the submission of a preliminary supply chain list identifying all involved farms and processing facilities, as well as estimated delivery reports five business days prior to each shipment. All products must bear official federal or state marks of inspection. Bidders must submit their proposals electronically via BidBuy, including required vendor disclosures and certifications, and maintain bid validity for 180 days from the opening date.
Chief Education Officer

POSTED

10 months ago

DEADLINE

N/A
View Details

More opportunities from Department Of Agriculture → USDA Ams 3J14

Same awarding agency

NAICS: 311999
New
Federal
Supplement for Egg Products
Solicitation # 12-3J14-Notice-26-024
The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.
All Other Miscellaneous Food Manufacturing

POSTED

1 day ago

DEADLINE

in 3 months
View Details
NAICS: 311999
New
Federal
Federal Purchase Program Specification for Whole Eggs
Solicitation # 12-3J14-Notice-26-023
The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.
All Other Miscellaneous Food Manufacturing

POSTED

1 day ago

DEADLINE

in 3 months
View Details

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