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MEP Engineering Design

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The contract is for the mechanical, electrical, and plumbing engineering design of a canteen kitchen, encompassing HVAC systems, electrical layouts, and plumbing coordination, with strict adherence to both Veterans Affairs and commercial kitchen regulations. The scope requires full compliance with industry standards to ensure safety, efficiency, and operational readiness in a federal facility environment. All design deliverables must be technically sound, properly coordinated across disciplines, and aligned with federal facility requirements. This is a subcontract issued under a Sole Source set-aside for Service-Disabled Veteran-Owned Small Businesses, classified under NAICS code 541330 for architectural and engineering services. The contract is managed by the Department of Veterans Affairs through the 247-NETWORK Contract Office 7, with no public solicitation number provided. Performance location details are unspecified, and no point of contact information is listed, indicating the procurement was streamlined under the SDVOSB Sole Source authority to support veteran-owned businesses without competitive bidding.

General Info

Subcontract for HVAC, electrical, and plumbing design of VA canteen kitchen under SDVOSB sole source authority.

NAICS

541330 - Engineering Services

Place of Performance

GA

Set-Aside

SDVOSBC

Documents

This scope was carved out of 36C24726R0062.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

C1DA--534-25-102 AE CPS Canteen Kitchen PH2

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Posted

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Organization & Contact Information

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AgencyDepartment Of Veterans Affairs → 247-NETWORK Contract Office 7 (36C247)
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Design of mechanical, electrical, and plumbing systems for the canteen kitchen, including HVAC, electrical layouts, and plumbing coordination, with compliance to VA and commercial kitchen standards.

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