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Operator Training for Dishwashing Equipment

Active

Federal

Response Deadline06/17/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract requires the provision of on-site operator training for Navy food service personnel, specifically focused on the safe and effective use of dishwashing equipment following installation or repair. The training aims to ensure proper operation and maintenance of these machines to support Navy food service operations. This subcontract is designated as a Total Small Business Set-Aside under SBA guidelines, targeting small businesses qualified under NAICS code 611430, which pertains to educational services. The contracting agency is the Naval Supply Fleet Logistics Center in Jacksonville, operating under the Department of Defense. The performance location for the training is Panama City Beach, with a service zip code of 32407. The solicitation was posted on June 10, 2026, with a response deadline set for June 17, 2026. This opportunity emphasizes timely and specialized training support integral to maintaining operational readiness within Navy food service units.

General Info

Provide on-site dishwashing equipment training for Navy food service personnel, small business set-aside.

Agency

Department Of Defense → Navsup Flt Logistics Ctr Jacksonville

NAICS

611430 - Professional and Management Development Training View NAICS

Place of Performance

Panama City Beach, FL, 32407, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PostedJun 10

subcontract

Response DeadlineJun 17

Submission deadline

Response Deadline

06/17/2026, 09:00:00 PM UTCin about 20 hours

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Organization & Contact Information

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AgencyDepartment Of Defense → Navsup Flt Logistics Ctr Jacksonville

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → Navsup Flt Logistics Ctr Jacksonville

Office AddressN/A

ContactsNo contact information available

Full Description

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Provide on-site training for Navy food service personnel on safe and effective operation of dishwashing machines after installation or repair.

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