Perishable Food Supply & Delivery

The contract is for the supply and delivery of refrigerated perishable food items including dairy, produce, and meats, all of which must be maintained at a strict temperature range between 34°F and 41°F throughout transit and handling. All deliveries must be fully palletized and scheduled to arrive within a specified daily time window to ensure freshness and compliance with safety standards. This is a subcontract under a Total Small Business Set-Aside, designated under FAR 19.5, meaning only small businesses are eligible to compete. The North American Industry Classification System code is 445210, aligning with grocery and other miscellaneous food and beverage merchant wholesalers. The contracting activity is managed by the Federal Prison Camp in Alderson under the Department of Justice, with performance required at the Alderson facility in West Virginia, zip code 24910. The solicitation was posted on May 12, 2026, and responses are due by noon on May 26, 2026.