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Permit AC026-0063

Active
State & Local

Contract Overview

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Permit AC026-0063 is a project for the replanting of 7.49 acres of vineyard located at 19170 Geyserville Ave in Geyserville, Sonoma County, California. The project is managed by the Sonoma County Department of Agriculture/Weights and Measures, with Andy Casarez serving as the Agriculture and Vineyard Conservation Coordinator. The applicant, Victor Trentadue, and the owner, Trentadue Winery, are operating under the management of Steven Trentadue. The project is classified as a ministerial action and is exempt from environmental review because it meets the specific ministerial criteria for approval set forth in Sonoma County Code 36.02.070. Compliance is required under the ministerial standards of Sonoma County Code Chapter 36 and the Best Management Practices and Technical Report Guidelines for New Vineyard and Orchard Development, Vineyard and Orchard Replanting, and Agricultural Grading and Drainage (VESCO). The Sonoma County Agricultural Commissioner has verified that the site development meets these required standards. The notice of exemption was posted on May 22, 2026, and remained active through June 22, 2026.

General Info

Permit AC026-0063 allows Trentadue Winery to replant 7.49 acres of vineyard in Geyserville.

Agency

California → Sonoma County

NAICS

111332 - Grape VineyardsView NAICS

Place of Performance

CA, 95441

Set-Aside

NONE

Documents

(1)

Notice of Exemption for Permit ACO26-0063 Geyserville Ave Vineyard Replant

PDFnotice-of-exemption

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Timeline

Posted

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Organization & Contact Information

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AgencyCalifornia → Sonoma County
Contacts4 people available
OfficeN/A
Organization / Agency
California → Sonoma County
Office AddressN/A
Contacts
Andy CasarezAgriculture and Vineyard Conservation Coordinator
VICTOR TRENTADUEApplicant
STEVEN TRENTADUEVineyard Manager

Full Description

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The project is to replant 7.49 acres of vineyard. The applicant does not seek changes in the ministerial standards set in Chapter 36 of the Sonoma County Code and the Best Management Practices and Technical Report Guidelines for New Vineyard and Orchard Development, Vineyard and Orchard Replanting, and Agricultural Grading and Drainage (VESCO).

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