This Solicitation opportunity from Department Of Defense was posted on March 27, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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RFQ SOLICITATION

Closed

W912K626QA003Federal

Submission Closed04/03/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722320

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Solicitation # 76-20261006

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General Info

Agency

Department Of Defense → W7ND Uspfo Activity Md Arng

NAICS

722320 - Caterers

Place of Performance

Location of delivery: MG Linda Singh Readiness Center, 6501 Sykesville Rd, Eldersburg, MD, 21784.Delivery time: 11:00 AM Lunch, MD, 21784

Set-Aside

SBA

Documents

Solicitation W912K626QA003 - Catered Meals for MDARNG

rfq

High

W912K626QA003 Questions & Answers

q-and-a

High

RFQ W912K626QA003 Questions & Answers

q-and-a

Low

AI Contract Breakdown

Uniform Contract Format

Timeline

2 updates

PhaseClosed

PostedMar 19

Solicitation

Notice updatedMar 24

Notice details unchanged. Attachments may have changed.

Notice updatedMar 27

Notice details unchanged. Attachments may have changed.

Response DeadlineApr 3

Deadline has passed

Submission Closed

04/03/2026, 05:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Defense → W7ND Uspfo Activity Md Arng

Contacts1 person available

OfficeHAVRE DE GRACE, MD, 21078-4094, USA

Organization / AgencyDepartment Of Defense → W7ND Uspfo Activity Md Arng

Office AddressHAVRE DE GRACE, MD, 21078-4094, USA

Contacts

Victor Mejia

contact@example.gov

+1 (555) 000-0000

Full Description

The Maryland Army National Guard (MDARNG) requires a contract catered meals for 200 Soldiers in support of their Annual Training from 10-19 July 2026 at Sykesville Armory, 6501 Sykesville Rd, Eldersburg, MD, 21784.The contractor must provide timely, high-quality meals cooked under commercial standards and high-quality customer delivery. All catered meals shall be delivered in proper containers 30 minutes prior to mealtimes (Lunch 11:30 am) each day starting on 10-19 July 2026.Food shall be maintained at safe temperatures, in accordance with Army Technical Bulletin Medical (TB Med) 530, Tri Service Food Code.The contractor shall comply with all National Food Code, ServSafe, and other applicable federal/state/local health guidelines. The Contractor must comply with paragraphs 1.5; 1.6; 1.7; 1.10; 2.0; 3.0; and 4.0 of the Statement of Work to meet government needs. Contractor shall provide all serving utensils needed for the meal. Contractor shall delivery the food Only. Designated government personnel will receive the food and serve the soldiers.

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