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W9127Q15T0095Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The contract requires cleaning services for a dining facility that will only be open during specified dates, primarily drill weekends, with no responsibility for cleaning on days when the facility is unused. The vendor is solely responsible for cleaning duties and not meal preparation or provision, as the menu and food services are managed separately by the Services Flight. Cleaning operations start at 7:30 am and continue until all tasks outlined in the performance work statement are completed. The vendor must also manage leftover food by bagging and disposing of it, without handling cooking or meal service. The dining facility is expected to serve between 150 to 200 personnel during active days, but there is no historical data provided for contingency services, though the vendor can bill for each day worked under such scenarios. Proposal submissions require only a pricing quote without technical details or page limits. The contract is associated with the Department of Defense and is tied to solicitation number W9127Q15T0095 under the NAICS code 561720, with the place of performance and organizational contact details provided for reference.

General Info

Cleaning services for dining facility during drill weekends; vendor handles cleaning, waste disposal only.

Agency

Department Of Defense → W7NH Uspfo Activity Msang 186View Agency

NAICS

561720 - Janitorial ServicesView NAICS

Place of Performance

MS

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

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Organization & Contact Information

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AgencyDepartment Of Defense → W7NH Uspfo Activity Msang 186
ContactsNo contacts available
OfficeMERIDIAN, MS, 39307-7112, USA
Organization / Agency
Department Of Defense → W7NH Uspfo Activity Msang 186
View Agency Profile
Office AddressMERIDIAN, MS, 39307-7112, USA
ContactsNo contact information available

Full Description

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The below questions and answers are posted below. 1. Is this dining facility only to be open during the dates specified on page 10? Yes, this is when cleaning will be required. 2. Who is going to provide the menu for the dining facility? Our Services Flight provides the menu. 3. Are the employees expected to prepare meals from scratch? The employees will be providing no meals, just cleaning. 4. What happens to the dining facility if only used for 2 days a month? Is anyone responsible for keeping it clean if not used? You will not be responsible other than drill weekends. 5. What will be the time available before and after the meals for cooking/cleaning/storing etc? There will be no cooking on behalf of the vendor. The Dining Facility will be open for cleaning at 7:30 am until all tasks on the PWS are accomplished. 6. What is the process for any unused food that might be left over after the weekend? You will not be responsible for leftover food other than bagging it and throwing it away. 7. How many personnel do you expect to go through the lines in the dining facility at a given time? 150-200 8. Is there any historical information available for the contingency services (i.e, number of personnel, meals, etc) There is no information. You would be able to bill your daily rate for each day of contingency services that you worked. 9. What is required for proposal submittal (technical, page length, pricing, etc.), nothing was included in the information posted. A quote with pricing is all that is required of your submittal.

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