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This Solicitation opportunity from Wisconsin was posted on September 26, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Senior Nutrition Program Meal Provider

Closed
RFP-BHS204-0-2026/dpState & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 624210
SLED
RFP 2026 - WHITE FLAG SHELTER
Solicitation # RFP 2026
The County of Cumberland in North Carolina is seeking proposals through RFP 2026 - WHITE FLAG SHELTER to operate temporary emergency shelters during extreme cold weather events, defined as temperatures or wind chills at or below 32°F, between November 1, 2025, and March 31, 2026, for an anticipated 50 operational days per year. The solicitation, issued on August 10, 2026, with a response deadline of September 1, 2026, targets vendors capable of rapidly deploying safe, low-barrier shelters within Cumberland County that comply with local fire, safety, and occupancy codes. Required services include providing cots, linens, meals, showers, restrooms, and trauma-informed care to individuals experiencing homelessness, along with real-time data entry into the Homeless Management Information System. Proposals must be submitted electronically as a single document no longer than 10 pages, using at least 11-point font and without any web links or external attachments. The evaluation is based on a best overall value trade-off approach, weighting qualifications and experience of the firm at 30%, staff qualifications and experience at 20%, technical approach at 20%, cost proposal at 20%, and internal training policies—covering staff and client safety, trauma-informed care, and misconduct prevention—at 10%. The cost proposal must include a justified per-person, per-night rate, maximum bed capacity, and a detailed budget narrative. Vendors must provide proof of insurance and demonstrate operational readiness, but no federal entity identifiers, socioeconomic certifications, or military standards apply. There is no specified contract value, payment method, or formal contracting officer designation; inquiries should be directed to Heather Skeens, Assistant County Manager. The place of performance is an approved facility within Cumberland County, with no FOB or delivery terms applicable, as the requirement is for service delivery rather than goods supply, under the NAICS code 624210 for social assistance.
County of Cumberland

POSTED

14 days ago

DEADLINE

in 9 days

AI Contract Overview

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Racine County is seeking proposals from qualified service providers to operate the Senior Nutrition Program by producing and distributing high-quality, nutritious meals in a cost-effective and efficiently managed manner. The contract aims to ensure that seniors in the community receive well-prepared meals through a reliable delivery system, emphasizing quality and efficiency. The solicitation, identified as RFP-BHS204-0-2026/dp, was posted on September 26, 2025, with a deadline for responses set for October 22, 2025. The project has a budget range between $500,000 and $2,000,000, reflecting the scope and scale of the meal service operations. Interested parties can find additional details and submit proposals through the provided DemandStar link.

General Info

Agency

Wisconsin → Racine CountyView Agency

NAICS

624210 - Community Food ServicesView NAICS

Place of Performance

WI, USA

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

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No contract breakdown available.

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Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyWisconsin → Racine County
ContactsNo contacts available
OfficeN/A
Organization / Agency
Wisconsin → Racine County
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Racine County is issuing a request for proposal (RFP) to obtain a service provider(s) that can demonstrate the ability to produce and distribute high quality, nutritious meals through the utilization of a cost effective and efficiently managed service delivery system.