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This Government Contract opportunity from North Carolina was posted on July 1, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Supply of Chocolate Ice Cream Cups (3oz)

Closed
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311520
New
International
Ice Cream Products and Equipment
Solicitation # DN832847
Bournemouth, Christchurch and Poole Council is soliciting bids under solicitation number DN832847 for the supply and delivery of ice cream products and associated equipment. The contract serves multiple locations, including seafront trading outlets, Upton Country Park, Queens Park Café, King's Park Leisure facilities, and Council museums. The procurement is divided into two lots: Lot 1 for Impulse Ice Cream with an estimated annual spend of 300,000 GBP and Lot 2 for Scoop Ice Cream and Accessories with an estimated annual spend of 440,000 GBP. The total estimated contract value is 3,700,000 GBP excluding VAT. The initial period of performance is scheduled from January 2, 2027, to February 28, 2030, with two optional 12-month extensions potentially extending the term to February 29, 2032. Lot 1 requires a minimum of 10 impulse products, including plant-based options and a children's range, as well as a branded scoop range of at least 10 flavors and the provision of seven kiosks free on loan. Lot 2 requires at least 24 scoop flavors, including a minimum of four plant-based and four sorbet options, along with cones, whippy ice cream, accessories, and dog-specific ice cream. Scoop tubs must be between 4.5 and 5.5 liters. This open procedure will be awarded based on the Most Economically Advantageous Tender approach. Interested bidders must submit their proposals in English via the electronic portal by November 25, 2026, at 2:00pm.
Bournemouth, Christchurch and Poole Council

POSTED

1 day ago

DEADLINE

in 28 days

AI Contract Overview

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Guilford County Schools is soliciting a subcontract to supply 25,000 units of 3oz chocolate ice cream cups that comply with FDA, USDA Child Nutrition Program, and HACCP standards. The product must be new, of the highest quality, and delivered in a frozen state at 0°F or below to ensure safety and integrity. The solicitation was posted on July 1, 2026, with responses due by July 14, 2026, and the NAICS code 311520 applies to this food manufacturing requirement. All deliveries must meet strict regulatory and temperature controls to align with child nutrition guidelines, and the contract is intended to support school meal programs in North Carolina.

General Info

Supply 25,000 frozen 3oz chocolate ice cream cups compliant with FDA, USDA, HACCP for North Carolina school meals.

Documents

This scope was carved out of 7126-27.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

GCS SNS Frozen Dairy & Freezers

AI Contract Breakdown

Uniform Contract Format

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyNorth Carolina → Guilford County Schools
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of 25,000 units of 3oz chocolate ice cream cups meeting FDA, USDA Child Nutrition Program, and HACCP standards. Products must be new, highest quality, and delivered frozen at 0°F or below.

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