Sustainability and Waste Management Services

The University of Houston seeks a subcontractor to provide comprehensive sustainability and waste management services for catering events, focusing on recycling, composting, and waste reduction initiatives. The contractor will be responsible for supplying compostable materials such as tableware, containers, and linens suitable for event use, as well as managing the collection, sorting, and hauling of post-event waste to ensure proper disposal and diversion from landfills. Services must align with environmental best practices and support the university’s broader sustainability goals by minimizing single-use non-compostable items and maximizing recovery of organic and recyclable materials. The contract is open to qualified subcontractors responding by the deadline of August 4, 2026, with work expected to occur across University of Houston event venues in Texas. The NAICS code 562111 indicates the service falls under solid waste collection, and all proposals must demonstrate proven experience in managing waste streams for large-scale catering operations, including logistics for temporary event sites. While the specific performance locations and point of contact are not detailed, responders are expected to understand the scope of operations across multiple campus events and provide scalable solutions that accommodate varying event sizes and durations.