Skip to main contentPsst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveFree Webinar — Wednesday, August 19 at 2:00 PM EDT

Register Free →
logo
Get CLEATUS

Vermilion Parish School System- Fresh Produce SY26-27 #2

Active
26595459State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

Show more

Sealed bids for the 2026-2027 school year are being solicited by the Vermilion Parish School System for a range of food and supply categories, including dry storage foods, frozen foods, milk and milk products, bread products, paper and janitorial supplies, and small cafeteria equipment, all on a yearly basis. Fresh produce is solicited monthly, with specific bid dates set for July 16, August 13, September 17, October 8, November 5, December 10, January 21, February 25, and March 25, 2026, though these dates may adjust based on the official school calendar. The bid opening for all items will occur at 10:00 a.m. on Wednesday, February 25, 2026, at the Child Nutrition Program office located at 220 South Jefferson Street, Abbeville, Louisiana. Bidders can obtain full specifications, forms, and ask questions by contacting Amy Fremin via phone or email, or access the bid documents online through the Central Auction House website. The contract titled Vermilion Parish School System – Fresh Produce SY26-27 #2, with solicitation number 26595459, has a response deadline of August 13, 2026, at 3:00 p.m., and is managed by the Vermilion Parish School Board with primary point of contact Barbara Huntsberry. The system is an equal opportunity provider and employer, and the solicitation has been publicly advertised on January 17, February 11, and February 18, 2026.

General Info

Vermilion Parish School System seeks yearly food, supplies, and monthly fresh produce bids for 2026–2027, with bid opening on February 25, 2026.

Agency

Louisiana → Vermilion Parish School BoardView Agency

NAICS

424480 - Fresh Fruit and Vegetable Merchant WholesalersView NAICS

Place of Performance

200 S. Jefferson St., Abbeville, LA, 70510, USA

Set-Aside

NONE

Documents

(1)

Produce Bid Fp2627-2.pdf

HTML

AI Contract Breakdown

Uniform Contract Format

What is UCF?

Uniform Contract Format (UCF) uses AI to break down any contract into standardized sections—scope, pricing, deliverables, and evaluation criteria.

Timeline

PhaseSolicitation
Posted

Solicitation

Response Deadline

Submission deadline

Response Deadline

Ready to pursue this opportunity?

Start your free trial to track this contract, build proposals with AI assistance, and manage your pipeline.

Organization & Contact Information

Show more
AgencyLouisiana → Vermilion Parish School Board
Contacts1 person available
OfficeAbbeville, LA, 70510, USA
Organization / Agency
Louisiana → Vermilion Parish School Board
View Agency Profile
Office AddressAbbeville, LA, 70510, USA
Contacts
Barbara HuntsberryContact
contact@example.gov
+1 (555) 000-0000

Full Description

Show more
NOTICE TO BIDDERS The OPENING DATE for the sealed, formal bids for the 2026-2027 school year has been changed. Sealed, formal bids for the 2026-2027 school year will be received by the Vermilion Parish School System, Child Nutrition Program, 220 South Jefferson Street, Abbeville, Louisiana, until 10:00 a.m. on Wednesday, February 25, 2026, at which time they will be opened publicly for the following: Dry Storage Foods — Yearly Frozen Foods — Yearly Milk and Milk Products — Yearly Bread Products — Yearly Paper and Janitorial Products — Yearly Small Cafeteria Equipment — Yearly Fresh Produce — Monthly (*Dates: July 16, August 13, September 17, October 8, November 5, December 10, January 21, February 25, March 25) *Dates are subject to change according to the 2026-2027 VPSB school calendar publication Detailed bid specifications, bid forms, and any questions for the above items may be obtained by contacting Amy Fremin, Vermilion Parish School System, Child Nutrition Program, 220 South Jefferson Street, Abbeville, Louisiana 70510; office number 337-898-5702; cnpurchasing@vpsb.net. The bid is also available online at https://www.centralauctionhouse.com/. This institution is an equal opportunity provider and employer. VERMILION PARISH SCHOOL SYSTEM Thomas J. Byler Superintendent Publication Dates: January 17, 2026, February 1 1, 2026, and February 18, 2026

Similar Contracts

Same NAICS industry code

NAICS: 424480
New
Federal
Produce Packaging, Palletizing, and Kitting
FCC Coleman

POSTED

1 day ago

DEADLINE

in 9 days
View Details
NAICS: 424480
New
Federal
Fresh Produce Supply and Delivery – Vegetables & Root Crops
Fdc Seatac

POSTED

1 day ago

DEADLINE

in 13 days
View Details
NAICS: 424480
New
Federal
Fresh Produce Supply and Delivery – Fruits & Citrus
Fdc Seatac

POSTED

1 day ago

DEADLINE

in 13 days
View Details
NAICS: 424480
New
Federal
Fresh Produce Supply and Delivery – Leafy Greens & Herbs
Fdc Seatac

POSTED

1 day ago

DEADLINE

in 13 days
View Details
NAICS: 424480
New
Federal
Weekly Egg Product Delivery
Fdc Seatac

POSTED

1 day ago

DEADLINE

in 13 days
View Details
NAICS: 424480
New
Federal
Weekly Produce Requirement - FY27 1ST Quarter - FDC SeaTac
Solicitation # 15B61126Q00000023
The U.S. Department of Justice, Federal Bureau of Prisons, is seeking quotations for weekly produce deliveries to the Federal Detention Center in SeaTac, Washington, under a total small business set-aside solicitation numbered 15B61126Q00000023. This combined synopsis and solicitation, issued under FAR Part 12, is specifically reserved for small businesses as defined by the NAICS code 424480 with a 100-employee size standard. The contract will be awarded on a firm-fixed-price basis to the most advantageous offer based on price, past performance, and technical factors, including product brand or manufacturer identification. Deliveries must commence on October 1, 2026, and continue weekly through December 31, 2026, between 7:00 a.m. and 1:00 p.m. Pacific Standard Time, with no deliveries permitted on weekends or holidays, and must be made F.O.B. destination to the specified address in SeaTac. All offers must be submitted by 9:00 p.m. PST on August 24, 2026, exclusively in PDF format via email to ekramer@bop.gov; no fax, mail, or hand-delivered submissions will be accepted, and quotes must remain valid for 30 days after the deadline. The anticipated award date is August 28, 2026. Vendors must comply with numerous federal provisions and clauses, including Buy American requirements, prohibition of child and convict labor, whistleblower protections, System for Award Management registration, and contractor privacy obligations. Additional requirements include adherence to the nonmanufacturer rule, equal opportunity provisions for veterans and individuals with disabilities, and policies encouraging food donation and safe driving practices. Questions must be submitted electronically to the contracting officer only, and all updates will be posted on SAM.gov. Failure to meet any solicitation detail may result in disqualification.
Fdc Seatac

POSTED

1 day ago

DEADLINE

in 13 days
View Details
NAICS: 424480
New
SLED
Produce Proposals
Solicitation # S-P00400-00017708
The Oregon Business Office in Gresham is soliciting proposals from qualified vendors to supply and deliver produce items under solicitation number S-P00400-00017708. The opportunity is open to vendors who can meet the requirements for consistent, high-quality produce delivery, with all goods to be performed and delivered to the specified location in Gresham, Oregon, 97030. The solicitation was posted on August 7, 2026, and responses must be submitted by midnight on August 22, 2026, with no set-aside provisions applicable. Primary point of contact for inquiries is Mejdi Mahjoub, Purchaser, and additional details can be accessed via the official Oregon Buys portal.
Business Office

POSTED

4 days ago

DEADLINE

in 10 days
View Details
NAICS: 424480
New
SLED
Fresh and Frozen Food Supply for School Nutrition ProgramsCoweta County School System in Georgia is seeking suppliers to provide fresh, frozen, and refrigerated food items including fruits, vegetables, proteins, and dairy products for K–12 school meal programs. All products must strictly comply with USDA nutritional guidelines to ensure meals meet federal health and dietary standards for students. The solicitation is structured as a subcontract and is open for responses until August 21, 2026, with proposals due by 4:00 p.m. The North American Industry Classification System code for this procurement is 424480, indicating it falls under wholesale trade of food and grocery products. The contract is intended to support the consistent delivery of high-quality, nutritionally compliant food to schools across the district, though specific delivery locations and performance details are not listed. Interested parties can access further information via the provided state procurement portal link.
Coweta County School System

POSTED

4 days ago

DEADLINE

in 10 days
View Details
NAICS: 424480
New
Federal
Halal-Certified Meat and Protein SupplyThe contract requires the supply of halal-certified beef, poultry, lamb, and other protein products with full traceability from Source to delivery, ensuring compliance with strict halal slaughter and handling standards. All products must be accompanied by valid halal certification and maintained under a verified cold chain throughout transit to the production facility located in Jesup, Georgia, with a zip code of 31599. The agreement is structured as a subcontract under a Small Business Set Aside, meaning only eligible small businesses can respond, and it falls under the NAICS code 424480 for meat and meat product merchant wholesalers. The opportunity was posted on August 7, 2026, with a formal response deadline of August 18, 2026, at 8:00 PM Eastern Time. The contracting activity is managed by the Federal Correctional Institution in Jesup under the Department of Justice, which will receive the proteins for institutional food service operations. Compliance with certification, traceability protocols, and timely cold chain delivery is mandatory for contract fulfillment.
Fci Jesup

POSTED

4 days ago

DEADLINE

in 7 days
View Details
NAICS: 424480
New
SLED
Fresh Produce - Request for Quote
Solicitation # DQ 2027000051
DOC - Corrections Administration

POSTED

4 days ago

DEADLINE

in 1 day
View Details
NAICS: 424480
New
SLED
Food Items for NC Farms to School Program 1st Half of SY 2026-2027
Solicitation # Doc2295027845
The contract is for the provision of food items under the North Carolina Farms to School Program for the first half of the 2026–2027 school year, solicited under Doc2295027845 with a bid deadline of August 17, 2026. The procurement is managed by the North Carolina Department of Agriculture and Consumer Services, Food Distribution Division, and requires vendors to deliver fresh produce, frozen fruits, rice, and ground beef to designated state warehouses in Salisbury and Creedmoor, with delivery completed within 30 days of purchase order issuance under FOB Destination terms. Products must meet USDA Grade standards—such as U.S. No. 1 for apples, broccoli, and cantaloupes—and meat must bear a visible USDA or state inspection mark. Cold chain integrity is strictly mandated, with specific temperature requirements for each item, and all produce must be labeled with the farm of origin; unlabeled shipments will be rejected. Vendors are required to submit comprehensive documentation including a pricing form, customer reference form, worker location details, financial certification, and optional EO50 price-matching requests, all submitted electronically via the Ariba Sourcing Tool. Financial stability, past performance, and compliance with E-Verify, NC Secretary of State registration, and ethical conduct standards are mandatory, with penalties for misrepresentation. The evaluation process prioritizes best value, considering cost, quality, delivery timeliness, and risk factors without assigned weights or scoring ratings. Payment procedures, invoice submission formats, and accounting codes are not detailed, and no formal FAR clauses apply—instead, state-specific provisions govern contract administration, changes, dispute resolution, and product recalls, with Ted Fogleman serving as the designated contract administrator. No small business set-asides or federal identifiers like UEI or CAGE codes are required, but vendors must maintain active state registration and adhere to OSHA, environmental, and food safety regulations throughout the supply chain.
Department of Agriculture

POSTED

4 days ago

DEADLINE

in 6 days
View Details
NAICS: 424480
New
SLED
Food & Beverage Supply for Concession Stands
Mcduffie County Board of Commissioners

POSTED

5 days ago

DEADLINE

in 17 days
View Details