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Viticultural & Enological Research Services

Active

State & Local

Response Deadline11/10/2026, 10:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Viticultural and Enological Research Services subcontract, issued by the Virginia Department of Agriculture and Consumer Services, focuses on advancing scientific research in grape growing and the production of wine, cider, and mead. The scope of work includes conducting fermentation studies, laboratory analysis of grape varieties, and field trials. To ensure the practical application of these findings, the contractor is responsible for extension and demonstration activities using chemical analysis equipment and agricultural test plots to share results with growers. Key deliverables for this engagement include comprehensive research reports and documented demonstration events. The project is based within the Commonwealth of Virginia and falls under NAICS code 541720. Interested parties should note the response deadline of November 10, 2026, following the posting date of October 1, 2026.

General Info

Agency

Virginia Department of Agriculture and Consumer Services

NAICS

541720 - Research and Development in the Social Sciences and Humanities

Place of Performance

Commonwealth of Virginia, VA, USA

Set-Aside

NONE

Documents

This scope was carved out of RFA-128385.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

301-27-036 Invitation to Submit Pre-Proposals for Virginia Wine Board

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Timeline

PostedOct 1

subcontract

Response DeadlineNov 10

Submission deadline

Response Deadline

11/10/2026, 10:00:00 PM UTCin about 1 month

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Organization & Contact Information

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AgencyVirginia Department of Agriculture and Consumer Services

ContactsNo contacts available

OfficeN/A

Organization / AgencyVirginia Department of Agriculture and Consumer Services

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs scientific research on grape growing and wine, cider, and mead production for grant recipients of the Virginia Department of Agriculture and Consumer Services. Conducts field trials, laboratory analysis of grape varieties, and fermentation studies. Performs extension and demonstration activities to share results with growers using agricultural test plots and chemical analysis equipment. Delivers research reports and documented demonstration events.

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