All Other Miscellaneous Food Manufacturing
This U.S. industry comprises establishments primarily engaged in manufacturing food (except animal food; grain and oilseed milling; sugar and confectionery products; preserved fruits, vegetables, and specialties; dairy products; meat products; seafood products; bakeries and tortillas; snack foods; coffee and tea; flavoring syrups and concentrates; seasonings and dressings; and perishable prepared food). Included in this industry are establishments primarily engaged in mixing purchased dried and/or dehydrated ingredients including those mixing purchased dried and/or dehydrated ingredients for soup mixes and bouillon. Illustrative Examples: Baking powder manufacturing Cake frosting, prepared, manufacturing Dessert puddings manufacturing Sweetening syrups (except pure maple) manufacturing Egg substitutes manufacturing Gelatin dessert preparations manufacturing Honey processing Powdered drink mixes (except chocolate, coffee, tea, or milk based) manufacturing Popcorn (except popped) manufacturing Yeast manufacturing Cross-References. Establishments primarily engaged in--Show more
NAICS 311999 – All Other Miscellaneous Food Manufacturing encompasses the production of food products that do not fit into more specific manufacturing categories, including specialty snacks, dietary supplements, frozen desserts, non-alcoholic beverages, and other niche food items prepared for institutional or government use. This sector serves critical supply chain needs for federal programs requiring shelf-stable, nutritionally fortified, or customized food formulations—particularly in settings such as military rations, correctional facilities, and federal nutrition assistance initiatives.
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