Luisa Riccio

Luisa Riccio serves as a Contracting Officer responsible for managing the full lifecycle of federal acquisitions, from requirements definition and market research through solicitation, evaluation, award, and contract administration. She plays a pivotal role in ensuring compliance with the Federal Acquisition Regulation (FAR) and agency procurement policies, delivering mission-critical goods and services with integrity and efficiency. Her portfolio centers on food manufacturing and support services, requiring deep technical understanding of food safety standards, cold chain logistics, and quality control protocols. Riccio routinely handles competitive sealed bidding and negotiated procurements, emphasizing transparency, fair competition, and value-driven outcomes for the government. Riccio maintains professional relationships with a diverse range of vendors, including manufacturers of bottled water, fluid milk, and perishable prepared foods, as well as landscaping service providers. Her contracting approach emphasizes open competition and vendor responsiveness, fostering partnerships with both large-scale producers and specialized small businesses. She prioritizes clear communication, timely contract modifications, and performance monitoring to ensure consistent delivery of high-quality products and services that meet federal standards. Riccio’s procurement strategy reflects a strong preference for full and open competition, with 100% of her awards issued without set-aside designations. While she does not currently prioritize 8(a), HUBZone, or SDVOSB set-asides, her approach supports broad market participation by ensuring solicitations are structured to attract capable and qualified vendors across all sizes and categories. Her primary NAICS focus areas include 312112 (Bottled Water Manufacturing), 311511 (Fluid Milk Manufacturing), 311991 (Perishable Prepared Food Manufacturing), and 561730 (Landscaping Services). She specializes in procuring shelf-stable and refrigerated food products for institutional use, as well as grounds maintenance and environmental services. Riccio brings technical expertise in food safety regulations, agricultural supply chains, and service-level performance metrics, ensuring that acquisitions align with operational needs and public health requirements.