Patricia Wagner

Patricia Wagner serves as an Agricultural Marketing Specialist, supporting the procurement of critical food and agricultural services that align with national marketing and distribution objectives. In this role, she facilitates acquisitions related to dairy processing, perishable goods logistics, and general government support functions essential to sustaining agricultural supply chains. Her work ensures the timely and efficient acquisition of goods and services that enable federal agricultural programs to meet public health and market stability goals. She typically handles sole-source and competitive solicitations under the Federal Acquisition Regulation, with a focus on ensuring compliance with food safety and quality standards. While no specific contractor relationships are currently identified in the data, Wagner’s procurement patterns suggest engagement with dairy processors, food manufacturing firms, and general government support service providers. Her contracting approach emphasizes performance-based outcomes and vendor reliability, fostering long-term partnerships with suppliers capable of meeting stringent agricultural quality controls and delivery timelines. She collaborates with vendors who demonstrate capacity for consistent production, traceability, and regulatory adherence, particularly in perishable commodity sectors. Wagner’s contracting activity shows a 100% preference for non-set-aside awards, indicating a primary focus on open competition rather than socioeconomic set-asides such as 8(a), HUBZone, or SDVOSB programs. This reflects a procurement strategy prioritizing market-wide competition and operational efficiency over targeted socioeconomic objectives, though it does not preclude small business participation when they are the most qualified responders. Her primary procurement focus centers on NAICS 311513 (Cheese Manufacturing) and 921190 (Other General Government Support), reflecting deep expertise in dairy product procurement and administrative support services for agricultural programs. She routinely acquires bulk dairy commodities, processing equipment, and logistics coordination services, demonstrating specialized knowledge in food supply chain management and public sector agricultural operations.