Rondaski Burley

Rondaski Burley serves as a key procurement lead within the Child Nutrition Division of the U.S. Department of Agriculture, overseeing the acquisition of scientific and technical consulting services critical to the administration of federal child nutrition programs. Responsible for ensuring compliance with federal nutrition standards and program integrity, Burley manages contracts that support operational efficiency, program evaluation, and equitable service delivery to linguistically and geographically underserved communities. Their acquisitions are strategically aligned with the agency’s mission to strengthen access to nutritious meals through evidence-based program design and technical assistance, focusing on performance-driven, outcome-oriented contracting. Burley’s contractor relationships are centered on firms specializing in public health consulting, nutritional program evaluation, and behavioral science research. While no specific vendor names are currently identified in the award history, the procurement pattern indicates consistent engagement with independent consultants and boutique firms possessing expertise in child nutrition policy, data analytics for SNAP and NSLP compliance, and culturally competent outreach design. These partnerships are typically structured as task-order contracts under indefinite-delivery, indefinite-quantity (IDIQ) mechanisms to support dynamic, needs-based program adjustments. Burley’s procurement activity reflects a strong preference for open competition, with 100% of acquisitions classified as “No Set-Aside.” This approach prioritizes technical merit and performance capability over socioeconomic categorization, indicating a focus on mission-critical outcomes rather than targeted small business participation. While no 8(a), HUBZone, or SDVOSB set-asides are utilized, the agency maintains full compliance with all federal small business goals through unrestricted competition. The primary NAICS classification for Burley’s portfolio is 541690—Other Scientific and Technical Consulting Services—reflecting a deep specialization in program evaluation, nutritional policy analysis, and operational consulting for federal child nutrition initiatives. Procurements include services such as dietary intake assessment, compliance auditing, stakeholder engagement strategy development, and bilingual program implementation support, demonstrating technical expertise in public health systems and federal nutrition program governance.