Federal Agency· national-institute-of-food-and-agriculture
National Institute of Food and Agriculture
Part of United States Department of Agriculture
The National Institute of Food and Agriculture focuses on advancing agricultural science and sustainability through the funding of research and development. Its strategic priorities encompass a broad spectrum of agricultural innovation, including plant and animal production and protection, food science and nutrition, and the management of natural resources.
National Institute of Food and Agriculture is a government agency with procurement activity across contracts, awards, and contractors.
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AI Mission Profile
The National Institute of Food and Agriculture focuses on advancing agricultural science and sustainability through the funding of research and development. Its strategic priorities encompass a broad spectrum of agricultural innovation, including plant and animal production and protection, food scie...
The National Institute of Food and Agriculture focuses on advancing agricultural science and sustainability through the funding of research and development. Its strategic priorities encompass a broad spectrum of agricultural innovation, including plant and animal production and protection, food science and nutrition, and the management of natural resources. The agency specifically prioritizes the development of biofuels, biobased products, and the enhancement of aquaculture, as well as supporting the viability of small and mid-size farms and rural community development.
Procurement is heavily centered on Small Business Innovation Research and Small Business Technology Transfer programs. The agency primarily procures specialized research and development services across the physical, engineering, and life sciences. These contracts are structured as solicitations for specific technical topics, emphasizing the translation of scientific research into practical agricultural applications.
The agency primarily targets vendors within NAICS 541715, with additional requirements for biotechnology, nanotechnology, aquaculture, and farm management services. There is a consistent and strong preference for SBA set-asides, indicating a procurement strategy designed to foster innovation through small business partnerships.
The National Institute of Food and Agriculture operates as an organization within the United States Department of Agriculture. Its procurement activity is characterized by the use of SBIR/STTR vehicles to engage the private sector in scientific research and technical development.
Procurement Analytics
Where National Institute of Food and Agriculture directs its contract spending, by industry and small-business set-aside program.
Senate-confirmed and senior-executive posts at National Institute of Food and Agriculture and its sub-agencies, as published in the OPM Plum Book. These are leadership positions, not total employees.
Leadership posts
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Filled
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Vacant
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Acting officials
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No senior leadership posts resolved to this agency yet
Recent National Institute of Food and Agriculture Contracts
The latest contract opportunities posted by this agency, including active solicitations and recent awards.