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21ST CENTURY FOODS, DIVISION OF FANCY FOODS, 3A W FREDERICK ST, WALKERSVILLE, MD 21793

UEI: SLED_F8780ED91B8EB95C

21ST CENTURY FOODS, DIVISION OF FANCY FOODS, 3A W FREDERICK ST, WALKERSVILLE, MD 21793 is a federal contractor, registered under UEI SLED_F8780ED91B8EB95C. It has been awarded $27,000 in federal contracts. Primary work spans General Line Grocery Merchant Wholesalers. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_F8780ED91B8EB95C

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

21st Century Foods, a division of Fancy Foods, provides wholesale distribution services. Their operational focus is centered on the procurement and supply of goods categorized under the wholesale trade of grocery and specialty food products. The company has experience supporting the Department of J...

Key Performance Metrics

Awards Count

1

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Justice$27.0K100%

Awards by NAICS

424410 - General Line Grocery Merchant Wholesalers$27.0K100%

Awards by Agency Over Time

Awards by Place of Performance

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Award history, agency mix, and NAICS coverage for 21ST CENTURY FOODS, DIVISION OF FANCY FOODS, 3A W FREDERICK ST, WALKERSVILLE, MD 21793

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Open opportunities in 21ST CENTURY FOODS, DIVISION OF FANCY FOODS, 3A W FREDERICK ST, WALKERSVILLE, MD 21793's top NAICS codes and agencies

Supplier of Raw, Boneless Turkey Breast

Department of General Services

POSTED

about 12 hours ago

DEADLINE

Marine Fuel Supply / Bunkering Services

POSTED

about 15 hours ago

DEADLINE

Muslin Sheeting Fabric Supplier (T180)

PROC OA DIVISION OF PURCHASING PROCUREMENTS

POSTED

about 22 hours ago

DEADLINE

Muslin Sheeting Fabric Supplier (T130)

PROC OA DIVISION OF PURCHASING PROCUREMENTS

POSTED

about 22 hours ago

DEADLINE

ECE/Head Start – Bulk Food/Product Purchase and Delivery for Nutrition Services

Solicitation # 2026_nutrition_servicedelivery_rfpsct-edits.pdf

The Confederated Tribes of the Colville Reservation is seeking a prime vendor for the bulk purchase and weekly delivery of nutrition service food and supply products to Head Start sites in Omak, Inchelium, Keller, and Nespelem, Washington. The initial contract term runs from September 1, 2025, through August 31, 2026. Deliveries must follow a specific schedule, with the first window from Monday morning to Tuesday at 4:00 p.m. and the second from Wednesday morning to Thursday at 4:00 p.m. To ensure student safety, deliveries are conducted on a dark delivery schedule after hours, and no deliveries are permitted between 10:30 a.m. and 1:00 p.m. without prior approval. The vendor must also be capable of fulfilling will call orders within 30 minutes of notification. Strict quality and regulatory standards apply, including compliance with USDA, FDA, and HACCP guidelines. Frozen foods must be maintained at 0 degrees F or below, and chilled items typically at 36 degrees F. The vendor is required to provide Child Nutrition labeling and product specification sheets as required by OSPI and must prioritize domestic products, ensuring over 51 percent of processed products consist of domestic agricultural commodities. Proposals will be evaluated on a 100-point scale, with a strong preference given to Indian-owned economic enterprises and organizations. Award may be granted to a responsible Indian bidder if their price is within 10 percent of the lowest non-Indian proposal. Invoices are submitted monthly via email and paid within 30 days of receipt and delivery.

Confederated Tribes of the Colville Reservation

POSTED

DEADLINE

in about 1 year

Food and Ingredient SupplierThe Food and Ingredient Supplier subcontract, issued by the Blue Coat Church Of England Academy (Walsall) Trust, involves the sourcing and delivery of raw ingredients, fresh produce, and pre-packaged food items. The scope of work includes providing meats, dairy, and dry goods, with a specific requirement for the use of refrigerated transport vehicles to ensure product integrity during delivery to the Academy. To qualify for this contract, suppliers must maintain strict compliance with health and safety regulations regarding food transport and hold all necessary food safety and traceability certifications. The primary objective is to ensure the timely delivery of high-quality food supplies to support the prime contractors operating on the Academy's projects.

Blue Coat Church Of England Academy (walsall) Trust

POSTED

DEADLINE

Solicitation # SPE8E8-27-T-0295

Defense Logistics Agency

POSTED

DEADLINE

Supplier of Brown Parboiled RiceThis subcontract agreement is for the supply of 85,000 lbs of unflavored, 100% parboiled brown rice to prime contractors supporting the Oregon Department of Corrections in Salem. The required product must be long or medium grain and adhere to all FDA and USDA commercial standards. For imported goods, the supplier must provide official FDA clearance documentation to ensure compliance. Packaging must utilize non-breakable containers and cases secured with taping, strapping, or gluing, as the use of staples is strictly prohibited. Individual cases or totes are limited to a maximum weight of 50 lbs each. Interested parties should note the response deadline of November 9, 2026.

Department of Corrections

POSTED

DEADLINE

Supplier of Parboiled White RiceThis subcontract agreement establishes a partnership for the supply of bulk parboiled white rice to prime contractors supporting Oregon Department of Corrections food supply projects. The primary objective is to maintain strict consistency in the flavor, taste, aroma, and texture of the product while ensuring all deliveries adhere to established schedules. Performance for this contract is centered in Salem, Oregon. The supplier must maintain rigorous quality and safety standards, ensuring full compliance with HACCP regulations, the Fair Packaging and Labeling Act, and FDA Nutritional Facts Labeling requirements. Interested parties must respond by November 16, 2026, regarding this procurement effort categorized under NAICS code 424410.

Department of Corrections

POSTED

DEADLINE

Supplier of Brown Parboiled RiceThis subcontract agreement establishes the requirements for the supply of bulk Brown Parboiled Rice to prime contractors supporting Oregon Department of Corrections food supply projects in Salem. The supplier must provide 100 percent rice of Number 3 Grade or better according to USDA Standards, ensuring the product is unflavored and consists of either long or medium grains. To ensure food safety and regulatory compliance, all deliveries must adhere to HACCP systems under 21 CFR Part 120 and meet FDA Nutritional Facts Label requirements. Interested parties should note the response deadline of November 16, 2026, for this procurement opportunity categorized under NAICS code 424410.

Department of Corrections

POSTED

DEADLINE

Food, Food Distribution, and Related Supplies

Solicitation # 26W-1204

Solicitation RFP 26W-1204 is issued by the Mohave Educational Services Cooperative to establish contracts for food, food distribution, and related supplies for Arizona School Partners in Nutrition (ASPIN). This cooperative program serves over 150 member agencies, including schools, cities, counties, and nonprofits across Arizona. The scope of work includes the delivery of food products and related supplies, freezer and refrigeration trailer rentals, and distribution services with specific requirements for urban and rural delivery. The initial period of performance for the awarded contract covers the 2027/2028 school year, from July 1, 2027, through June 30, 2028. Awards are based on the most advantageous proposal to ASPIN/Mohave, with evaluation weighted across pricing (40 points), compliance with terms and specifications (25 points), vendor qualifications and experience (25 points), supporting documentation (5 points), and overall proposal quality (5 points). The contract requires strict adherence to the Arizona Procurement Code, USDA labeling and crediting standards, and various federal regulations, including the Buy American provision and the Contract Work Hours and Safety Standards Act. Vendors must provide a comprehensive set of certifications, including EDGAR and Anti-Lobbying forms, and must ensure personnel obtain fingerprint clearance cards for school site access. Payment terms are net thirty days, and the vendor is responsible for correcting any delivery shortages within two business days.

POSTED

DEADLINE

in about 1 month

Bulk Dried Pinto Bean SupplierThis subcontract involves the supply and delivery of 127,500 pounds of bulk dried pinto beans to the Central Distribution Center in Salem, Oregon, supporting prime contractors on Oregon Department of Corrections projects. The supplier is responsible for sourcing food-grade product that adheres to USDA Commodity Specifications for Dry Edible Beans, Peas and Lentils, while ensuring all packaging and labeling comply with the Fair Packaging and Labeling Act and FD&C regulations. The procurement is categorized under NAICS code 424410 and was posted on October 26, 2026, with a response deadline of November 9, 2026. The selected vendor will manage the hauling and final delivery of the total specified weight to the designated facility in Salem.

Department of Corrections

POSTED

DEADLINE

Oil, Lubricants, and Fluids SupplierCorserv Solutions Limited is seeking a subcontractor to serve as a supplier of automotive oils, lubricants, and operational fluids for its fleet projects. The scope of work involves providing materials specified under CPV 24951100, with the requirement that the supplier can deliver these products in either bulk or packaged formats to support prime contractors. This subcontract opportunity falls under NAICS code 424410. Interested parties must submit their responses by the deadline of November 27, 2026, following the posting date of October 26, 2026.

Corserv Solutions Limited

POSTED

DEADLINE

in about 1 month

School Catering Food & Beverage SupplyThe School Catering Food and Beverage Supply subcontract involves the provision of raw ingredients, fresh produce, dairy, and dry goods to support prime contractors on Mulberry Schools Trust catering projects. The scope of work includes the delivery of meats, bakery items, fruits, and vegetables using refrigerated transport to ensure quality and safety across six school sites located in Bexhill, Hastings, and St Leonards. To maintain high operational standards, the provider must strictly adhere to HACCP food safety certifications and meet specific nutritional requirements for school meals. This logistics and supply chain effort is categorized under NAICS code 424410, focusing on the timely distribution of food inventory to maintain consistent catering services for the trust.

Mulberry Schools Trust

POSTED

DEADLINE

Impulse Ice Cream SupplierThe Impulse Ice Cream Supplier subcontract involves the supply and delivery of a diverse range of pre-packaged frozen ice cream products for prime contractors operating BCP Council trading outlet projects. The selected provider must maintain a minimum inventory of 10 different products, including items such as lollies, push-ups, and small ice creams, ensuring a regular supply to various high-traffic locations. Deliveries are required across multiple sites, including seafront outlets, Upton Country Park, Queens Park Café, King's Park Leisure facilities, and Council museums. This contract is managed by the Bournemouth, Christchurch and Poole Council, with a response deadline set for November 25, 2026.

Bournemouth, Christchurch and Poole Council

POSTED

DEADLINE

Bulk Food Ingredient SupplyThis subcontract opportunity, titled Bulk Food Ingredient Supply, is issued by the Department of Defense for the W7M8 Uspfo Activity Ia Arng. The selected provider will be responsible for sourcing and delivering bulk quantities of proteins, grains, produce, and dairy to prime contractors supporting Iowa Army National Guard catering projects. All deliveries must be made to the caterer's facility in Johnston, Iowa, utilizing refrigerated transport for perishable items to ensure food safety and quality. The contract requires the provider to maintain all necessary USDA and FDA food grade certifications to meet strict menu and safety requirements. This is a total Small Business Set Aside under NAICS code 424410. Interested parties must submit their responses by the deadline of October 29, 2026, at 3:00 PM.

W7M8 Uspfo Activity Ia Arng

POSTED

DEADLINE

Fresh Produce and Beverage Supplier

POSTED

DEADLINE

Provisions and Dry Goods SupplyThis subcontract focuses on the procurement and delivery of raw ingredients, dry goods, fresh produce, and potable beverages to support prime contractors operating on Oil and Gas Development Company Limited field projects. The scope of work involves managing the entire sourcing and supply chain process to ensure timely inventory delivery to remote field locations across the Punjab and Sindh regions of Pakistan. To maintain quality and safety standards, the provider must utilize refrigerated transport for all cold chain perishables and hold valid food grade transport certifications. Interested parties must respond to the solicitation by November 10, 2026, to provide these essential food and beverage supplies under NAICS code 424410.

Oil & Gas Development Company Limited (OGDCL)

POSTED

DEADLINE