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Food and Ingredient Supplier

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Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Food and Ingredient Supplier subcontract, issued by the Blue Coat Church Of England Academy (Walsall) Trust, involves the sourcing and delivery of raw ingredients, fresh produce, and pre-packaged food items. The scope of work includes providing meats, dairy, and dry goods, with a specific requirement for the use of refrigerated transport vehicles to ensure product integrity during delivery to the Academy. To qualify for this contract, suppliers must maintain strict compliance with health and safety regulations regarding food transport and hold all necessary food safety and traceability certifications. The primary objective is to ensure the timely delivery of high-quality food supplies to support the prime contractors operating on the Academy's projects.

General Info

Blue Coat Academy subcontract for certified suppliers to deliver quality food via refrigerated transport.

Agency

Blue Coat Church Of England Academy (walsall) Trust

NAICS

424410 - General Line Grocery Merchant Wholesalers

Place of Performance

GBR

Set-Aside

NONE

Documents

This scope was carved out of ocds-h6vhtk-0790a2.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

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Catering Tender - Blue Coat CofE Academy

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Timeline

PostedOct 26

subcontract

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Organization & Contact Information

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AgencyBlue Coat Church Of England Academy (walsall) Trust

ContactsNo contacts available

OfficeN/A

Organization / AgencyBlue Coat Church Of England Academy (walsall) Trust

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies raw ingredients, fresh produce, and pre-packaged food items for prime contractors on Blue Coat CofE Academy projects. Sources and delivers fresh produce, meats, dairy, and dry goods via refrigerated transport vehicles. Requires food safety and traceability certifications and compliance with health and safety regulations for food transport. Delivers timely food supplies and ingredients to the Academy.

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