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School Catering and Meal Service Provider

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International

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The School Catering and Meal Service Provider subcontract involves the full-scale preparation and delivery of daily nutritious meals for projects under the Blue Coat Church Of England Academy (Walsall) Trust. The selected provider is responsible for comprehensive operations, including menu planning, daily cooking, meal assembly, and front-of-house distribution, while utilizing commercial kitchen equipment and food-grade storage facilities. To ensure operational quality and safety, the provider must maintain valid food hygiene and safety certifications and strictly adhere to UK school nutrition standards. This engagement focuses on the consistent provision of healthy meals to students, operating as a subcontractor to prime contractors associated with the academy trust.

General Info

Subcontract for preparing and delivering nutritious school meals for Blue Coat Academy Trust.

Agency

Blue Coat Church Of England Academy (walsall) Trust

NAICS

722310 - Food Service Contractors

Place of Performance

GBR

Set-Aside

NONE

Documents

This scope was carved out of ocds-h6vhtk-0790a2.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Catering Tender - Blue Coat CofE Academy

AI Contract Breakdown

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Timeline

PostedOct 26

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Organization & Contact Information

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AgencyBlue Coat Church Of England Academy (walsall) Trust

ContactsNo contacts available

OfficeN/A

Organization / AgencyBlue Coat Church Of England Academy (walsall) Trust

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs full-scale preparation and service of daily school meals for prime contractors on Blue Coat CofE Academy projects. Plans menus, performs daily cooking, meal assembly, and front-of-house distribution. Utilizes commercial kitchen equipment and food-grade storage. Requires food hygiene and safety certifications and compliance with UK school nutrition standards. Delivers daily provision of nutritious school meals.

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