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CENTRUM VALLEY FARMS, LLP

UEI: YYHBMG9L4GN9CAGE: 7F4K0

CENTRUM VALLEY FARMS, LLP is a federal contractor, registered under UEI YYHBMG9L4GN9 and CAGE code 7F4K0. It has been awarded $17,987,298 in federal contracts. Primary work spans Unknown NAICS and All Other Miscellaneous Food Manufacturing. Top awarding agencies include Department Of Agriculture.

Contact Information

Registration and classification details

Registration

UEI Code

YYHBMG9L4GN9

CAGE Code

7F4K0

Entity Structure

Partnership or Limited Liability Partnership

Established

N/A

Business Classifications

For Profit OrganizationLimited Liability Company

NAICS Codes

112310Chicken Egg Production(Primary)

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

CENTRUM VALLEY FARMS, LLP is a small business operating under the 2K entity structure, specializing in agricultural production activities aligned with NAICS code 112310, which encompasses poultry farming and related livestock operations. The company’s core capabilities center on the husbandry, feedi...

CENTRUM VALLEY FARMS, LLP is a small business operating under the 2K entity structure, specializing in agricultural production activities aligned with NAICS code 112310, which encompasses poultry farming and related livestock operations. The company’s core capabilities center on the husbandry, feeding, and health management of poultry flocks, with technical expertise in biosecurity protocols, controlled-environment housing systems, and feed formulation for optimal growth and disease prevention. Their operational model emphasizes precision agriculture practices, including automated climate control, water quality monitoring, and waste management systems designed to meet regulatory and sustainability standards. While no award history is available to confirm specific government contracts, the business is positioned to support federal food supply chain resilience through consistent, high-quality poultry production. No agency relationships can be inferred due to the absence of contract data. The company does not hold any recognized government certifications, such as 8(a), HUBZone, or SDVOSB status, and its geographic footprint is limited to Clarion, Iowa, suggesting a regional focus rather than a national government contracting presence. Industry focus is narrowly defined by NAICS 112310, indicating a specialization in broiler and layer poultry production, with potential alignment to USDA food safety and inspection requirements. The business operates within the broader agricultural supply sector, serving as a potential source of protein for federal nutrition programs, though no direct procurement relationships are documented. As a small, locally based operation with no federal certifications, CENTRUM VALLEY FARMS, LLP maintains a modest market positioning, relying on operational efficiency and compliance with USDA and FDA standards to support niche supply chains. Its capabilities are rooted in practical, hands-on livestock management rather than technology-driven service delivery.

Key Performance Metrics

Awards Count

40

All time

Active

0

Currently performing

Completed

39

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Awards by NAICS
Awards by Agency Over Time
Awards by Place of Performance

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Open opportunities in CENTRUM VALLEY FARMS, LLP's top NAICS codes and agencies

NAICS: 311999
New
Federal
Full-Line Food and Food-Service Supply Distribution - Lawton Indian Hospital
Solicitation # IHS-SS-10222026
The Indian Health Service is issuing a Sources Sought notice, solicitation number IHS-SS-10222026, to identify capable Indian Small Business Economic Enterprises (ISBEEs) for a five-year Blanket Purchase Agreement. The requirement is for full-line food and food-service supply distribution to the Lawton Indian Hospital Dietary Department in Lawton, Oklahoma. Under the Buy Indian Act, preference will be given to Indian Economic Enterprises. The selected contractor must provide all labor, transportation, and resources to deliver products to the hospital receiving dock, with standard orders required within two business days and a preference for delivery between 8:00 a.m. and 10:00 a.m. The contractor must adhere to strict quality and safety standards, including FDA Food Code, HACCP principles for cold-chain handling, and USDA Grade A or equivalent quality. Specific shelf-life requirements apply to various product categories, such as a minimum of two weeks for milk and 90 days for frozen items. Interested respondents must submit a capability statement and a Buy Indian Act Representation Form to Contract Specialist Mary Ann Yocham by November 6, 2026. Submissions are limited to five pages and must demonstrate specific experience in food distribution rather than providing generic capability statements. Evaluation for the eventual award will be based on a representative market basket of high-consumption items.
Indian Health Service

POSTED

6 days ago

DEADLINE

in 9 days
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NAICS: 311999
Federal
Supplement for Egg Products
Solicitation # 12-3J14-Notice-26-024
The USDA Agricultural Marketing Service (AMS) has issued a special notice and supplement for the procurement of egg products, including whole eggs, hard-boiled eggs, all-purpose egg mix, and frozen scrambled egg patties. This procurement is governed by the Federal Purchase Program Specification (FPPS) and the AMS Master Invitation for Bids Domestic Programs (MIFB-D). A critical update to this program is the mandatory transition to AMS Quality Assessment Division (QAD) audit-based acceptance services (Option B) effective January 2027, replacing previous grading-based monitoring. All costs associated with AMS representative services, including audits and supervision, are the responsibility of the contractor. To become eligible for bidding, contractors must submit a technical proposal in a non-PDF format, such as Microsoft Word, following the specific templates provided in Exhibits A through D. This proposal must document a comprehensive quality control program covering processing, packaging, and labeling. Additionally, contractors must provide a five-pound product sample—except for bulk liquid whole eggs—which must include detailed labeling of ingredients, nutrition facts, and allergen declarations. Eligibility is determined through a technical review by the Standards and Specification Division (SSD), approval of product samples, and a pre-bid onsite capability assessment audit by the QAD, which evaluates food defense plans, production compliance, and quality records.
USDA Ams 3J14

POSTED

13 days ago

DEADLINE

in 2 months
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NAICS: 311999
Federal
Federal Purchase Program Specification for Whole Eggs
Solicitation # 12-3J14-Notice-26-023
The United States Department of Agriculture's Agricultural Marketing Service is soliciting the procurement of whole egg products under the Federal Purchase Program Specification for Whole Eggs, effective October 2026. This solicitation, identified as 12-3J14-Notice-26-023, covers three primary deliverables: bulk liquid whole eggs shipped in 48,000-pound insulated tankers, and frozen homogenized whole eggs with color stabilizer packaged in either two-pound or five-pound pitcher-pour polyethylene-coated paperboard cartons. All products must be produced in the United States within an FSIS official plant and adhere to strict microbiological standards, including negative results for Salmonella and specific limits for standard plate and coliform counts. The contract is governed by the AMS Master Invitation for Bids Domestic Commodity Procurements and incorporates Quality Assessment Division policies and regulations under 9 CFR 590 and 592. Key requirements include the use of FDA-approved, tamper-evident packaging and the provision of a Certificate of Conformance for each delivery. Packaging must comply with National Motor Freight and FSIS regulations, specifically prohibiting the use of steel or wire straps and staples for final closures. Quality acceptance is tied to laboratory analysis of samples submitted to the USDA AMS laboratory, with specific temperature requirements for both shipping and destination arrival to ensure product integrity.
USDA Ams 3J14

POSTED

13 days ago

DEADLINE

in 2 months
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