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COCA-COLA REFRESHMENTS USA, INC.

Subsidiary ofTHE COCA-COLA COMPANYUEI: LZN1NLE7SMK7

COCA-COLA REFRESHMENTS USA, INC. is a federal contractor, registered under UEI LZN1NLE7SMK7. It has been awarded $956,441 in federal contracts. Primary work spans Soft Drink Manufacturing, Commercial Bakeries, and General Line Grocery Merchant Wholesalers. Top awarding agencies include Department Of Defense and Department Of Veterans Affairs.

Contact Information

Registration and classification details

Registration

UEI Code

LZN1NLE7SMK7

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

177

All time

Active

0

Currently performing

Completed

177

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Defense$950.5K99.4%Department Of Veterans Affairs$6.0K0.6%

Awards by NAICS

312111 - Soft Drink Manufacturing$913.8K95.5%311812 - Commercial Bakeries$21.9K2.3%424410 - General Line Grocery Merchant Wholesalers$15.2K1.6%

- Unknown NAICS$5.2K0.6%

Others - Other NAICS codes (1 codes, <0.5% each)$275.00%

Awards by Agency Over Time

Awards by Place of Performance

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Open opportunities in COCA-COLA REFRESHMENTS USA, INC.'s top NAICS codes and agencies

Training Material Developer (Curriculum Design)This subcontract opportunity for the Department of Defense seeks a Training Material Developer to design a comprehensive curriculum for prime contractors working on personnel projects. The selected provider will develop training materials, slide decks, and handouts for six sessions focusing on soft skills, including emotional intelligence, civility, goal setting, workplace anxiety, and managing difficult conversations. All content must be compatible with streaming delivery and strictly align with IACET accreditation standards. The project is categorized under NAICS code 611710 and will be performed at Fort Myer, Virginia. Interested parties must submit their responses by October 24, 2026, to provide a complete set of curriculum materials that meet the specified agency requirements.

Department Of Defense

POSTED

about 13 hours ago

DEADLINE

Soft Skills Training Instructor / FacilitatorThis subcontract opportunity with the Department of Defense requires a qualified instructor to facilitate six professional development training sessions for prime contractors. The scope of work focuses on delivering live streaming sessions covering critical soft skills, including emotional intelligence, civility, goal setting, workplace anxiety, and conflict resolution. The final deliverable consists of six completed live streaming training sessions performed at Fort Myer. To be eligible, the instructor must hold a Doctorate in Management and Organizational Leadership and maintain IACET accreditation. Interested parties should note the response deadline of October 24, 2026, for this professional services requirement categorized under NAICS code 611430.

Department Of Defense

POSTED

about 13 hours ago

DEADLINE

Fresh Baked Whole Wheat Bread and Roll SupplyThis subcontract involves the supply and delivery of fresh, pan-baked, enriched whole wheat bread and rolls for prime contractors supporting Federal Bureau of Prisons projects at MDC Brooklyn. The scope of work includes the production of finger rolls, hamburger rolls, and sliced sandwich loaves, all of which must adhere to BOP National Menu Specifications and federal regulations 21 CFR 136.115 and 136.180. To qualify, the provider must utilize commercial pan-baking equipment and maintain Kosher-certified production lines. The total delivery requirements consist of 3,504 packages of finger rolls, 10,500 packages of hamburger rolls, and 30,660 loaves of bread. This opportunity is managed under the Department of Justice for performance in Brooklyn, New York, with a response deadline of October 26, 2026.

POSTED

about 13 hours ago

DEADLINE

Sources Sought / Intent to Sole Source

Solicitation # W91QV127RA006

The Department of Defense is conducting a sources sought and notice of intent to sole source for professional and management development training under NAICS code 611430. The government intends to award a sole source purchase order to DrTinaTalksWork unless market research identifies other capable small business concerns. The scope of work involves delivering six distinct soft skills training sessions via a streaming format on firm dates between December 1, 2026, and September 7, 2027. These sessions cover topics including emotional intelligence, workplace civility and conflict resolution, goal setting, managing workplace anxiety, and handling difficult conversations. To be considered capable, providers must be accredited through the International Accreditors for Continuing Education and Training and employ instructors with a doctorate in management and organizational leadership or an equivalent degree, as well as prior Department of Defense affiliation. Interested respondents must submit a capability statement of no more than five pages in a Word-compatible format to the contract specialist and contracting officer by October 24, 2026. The submission must include company identification, CAGE code, DUNS number, business size, and a detailed description of their capacity to perform the work on the specified dates.

Department Of Defense

POSTED

about 13 hours ago

DEADLINE

FY27 MDC BROOKLYN BREAD REQUISITE

Solicitation # 15BBR027Q00000002

Solicitation 15BBR027Q00000002 is a total small business set-aside for a firm-fixed price, indefinite delivery requirements contract to provide fresh baked bread to the Metropolitan Detention Center (MDC) Brooklyn. Under NAICS 311812, the requirement includes enriched whole wheat finger rolls, sandwich rolls, and sliced sandwich bread, with estimated quantities of 3,504 packages of finger rolls, 10,500 packages of sandwich rolls, and 30,660 loaves of sliced bread. The period of performance runs from November 3, 2026, through March 31, 2027, with weekly deliveries required every Tuesday between 7:00 AM and 10:00 AM. All products must be produced no longer than four days prior to delivery, and frozen bread is strictly prohibited. This is an all or none solicitation, meaning quotes must provide pricing for all listed line items to be considered responsive. Award will be based on the best value determination, evaluating total aggregate price and past performance on a go/no-go basis regarding delivery timeliness and order accuracy. Strict quality standards apply, including compliance with BOP National Menu Specifications and specific labeling for religious diet items, which must bear the OU Kosher symbol. Deliveries are F.O.B. Destination to MDC Brooklyn, with a requirement for items to be palletized on heavy duty red or blue block pallets not exceeding 72 inches in height. Interested vendors must be registered in the System for Award Management and submit their quotes in PDF format via email to the contracting officer by 12:00 PM EST on October 26, 2026. The anticipated award date is October 30, 2026. All quotes must include a Unique Entity Identifier and adhere to a pricing limit of four decimal places.

POSTED

about 13 hours ago

DEADLINE

FCC TERRE HAUTE BREAD NOV26-SEP27

Solicitation # 15b41826Q00000015

The Federal Bureau of Prisons at the Federal Correctional Complex in Terre Haute, Indiana, is soliciting quotes for a firm fixed-price contract to supply complex ammunition as part of their FY 26 requirements. This solicitation is a 100% Small Business set-aside under NAICS code 332992. Deliveries will be made directly to FCC Terre Haute’s Armory, and all quotes must include shipping costs FOB destination and specify any applicable excise taxes. The government will award the contract based on best value, considering price, past performance, and delivery time, with evaluations conducted in accordance with FAR 13.106-2. To participate, vendors must be registered in the System for Award Management (SAM) prior to award, with all solicitation updates and amendments posted only on that platform. Quotes must be submitted electronically by 11:00 AM EST on April 24, 2026, to the designated contract specialist, Carl Livingston, who is the primary point of contact; all inquiries must be made via email. The anticipated award date for the contract is April 29, 2026. Payment will be handled through electronic funds transfer (EFT) following the issuance of a purchase order that both parties must sign to establish the contractual agreement. The solicitation also affirms that faith-based and community-based organizations are eligible to submit quotes on equal footing with other entities.

USP Terre Haute

POSTED

about 13 hours ago

DEADLINE

in about 1 month

ECE/Head Start – Bulk Food/Product Purchase and Delivery for Nutrition Services

Solicitation # 2026_nutrition_servicedelivery_rfpsct-edits.pdf

The Confederated Tribes of the Colville Reservation is soliciting proposals for a Prime Vendor to provide bulk food and product purchase and delivery for nutrition services supporting Head Start sites in Omak, Inchelium, Keller, and Nespelem, Washington. The initial contract term runs from September 1, 2025, through August 31, 2026. The selected vendor will be responsible for regular weekly deliveries, with up to two deliveries per school per week. To ensure student safety, deliveries are conducted on a dark delivery schedule after hours, and no deliveries are permitted between 10:30 a.m. and 1:00 p.m. without prior approval. The vendor must also be capable of fulfilling will call orders within 30 minutes of transport time. Strict quality and safety standards apply, requiring compliance with USDA, FDA, and HACCP guidelines. Frozen products must be delivered frozen solid at 0 degrees F or below, and chilled items must typically be maintained at 36 degrees F. Retail packaging is prohibited, and all products must be delivered F.O.B. destination. Additionally, the contractor must adhere to domestic preference requirements under 7 CFR 210.21(d), ensuring that at least 51 percent of processed products consist of domestic agricultural commodities. Proposals are due by October 30th at 4:00 p.m. PST and will be evaluated on a 100-point scale considering qualifications, experience with Tribal entities, staff expertise, and TERO certification. A strong preference is given to Indian-owned economic enterprises, with awards made to responsible Indian Bidders if their price is within 10 percent of the lowest non-Indian proposal. Required submission documents include a proposal cover page, a certification regarding debarment and suspension, and client references. Invoicing is permitted once per month with payment terms of 30 days upon receipt of approved invoices and goods.

Confederated Tribes of the Colville Reservation

POSTED

DEADLINE

in about 1 year

Food and Consumable Supplies ProviderThis subcontract agreement establishes a partnership with a provider to supply raw food products and consumable kitchen supplies for the Lumpkin County Board of Commissioners detention center projects. The selected provider is responsible for delivering all necessary food products to meet a daily requirement of 2,800 calories per person, along with the provision of disposable packaging. All deliveries to the Lumpkin County Detention Center must strictly adhere to federal, state, and local food safety regulations. The opportunity is categorized under NAICS code 424410 and was posted on October 13, 2026, with a response deadline of November 12, 2026. This contract ensures that prime contractors have a reliable source for the essential nutritional and operational supplies required to maintain the facility's food service standards.

Lumpkin County Board of Commissioners

POSTED

DEADLINE

Supplier of Shelf-Stable Canned and Boxed Food ItemsThis subcontract agreement establishes a partnership for the supply of shelf-stable canned and boxed food items to support prime contractors working on Gwinnett County Government Department of Community Services projects. The scope of work includes sourcing a variety of products such as canned vegetables, soups, pasta, rice, and condiments that adhere to Great Value brand specifications. The supplier is responsible for ensuring all cases are delivered in new condition and clearly labeled with the distributor, manufacturer, brand, product code, quantity, and weight. All specified quantities must be delivered directly to the prime contractor or a designated destination as required by the agency.

Gwinnett County Government

POSTED

DEADLINE

IWQ 140229 Purchase of Food Items

Solicitation # IWQ #140229

The Gwinnett County Board of Commissioners is soliciting informal written quotes for the purchase and delivery of various food items to support the Department of Community Services. The scope of work includes the supply of shelf-stable goods such as pasta, sauces, soups, canned vegetables, and condiments, with specific quantities ranging from 18 to 78 cases per item. All products must be delivered F.O.B. Destination with inside delivery required at designated County facilities by December 7, 2026. The award will be determined based on the lowest unit of measure, rounded to the fourth decimal place, and the overall low quote. Suppliers must adhere to strict packaging and labeling standards, ensuring each case clearly displays the distributor, manufacturer, brand name, product code, quantity, and case weight. Products that are old, damaged, or improperly labeled will be refused at the supplier's expense. Required submittal documents include a quote schedule, a minimum of three references for similar work, and a signed Certification of Non-Collusion. Depending on the contract value and license type, a Contractor Affidavit and Agreement or an Ethics Affidavit may also be required. Payment is processed via electronic methods, such as ePayables or direct deposit, and all invoices must separately reference the IWQ number.

Gwinnett County Government

POSTED

DEADLINE

Industry Day Announcement - VACAN Phase III

Solicitation # W912P4

The U.S. Army Corps of Engineers, Buffalo District, is conducting market research for the anticipated VA Canandaigua Phase III Design-Build project located in Canandaigua, New York. This project consists of two primary components: the stabilization and make-safe preparation of Building 1, which involves exterior envelope repairs and interior demolition with abatement, and the interior renovation and fit-out of a permanent outpatient pharmacy within Building 3, including all necessary MEP, fire protection, and infection-control measures. To gather industry feedback on capacity, bonding, labor availability, and schedule feasibility, a virtual Industry Day is scheduled for October 27, 2026, via Microsoft Teams. The government is seeking input from prime contractors, subcontractors, and design firms regarding their experience with federal healthcare renovations and potential teaming arrangements. This notice is issued strictly for planning purposes and does not constitute a formal solicitation or a commitment to award a contract.

Department Of Defense

POSTED

DEADLINE

Produce Distribution and Kitchen Support ServicesThe Produce Distribution and Kitchen Support Services subcontract involves managing the logistics of distributing harvested produce and maintaining food handling areas for prime contractors on Quinault Indian Nation facility projects. The selected provider will be responsible for organizing community produce handouts and performing comprehensive kitchen cleanup following distribution events to ensure sanitized facilities. This opportunity is issued by the Quinault Indian Nation under NAICS code 424410. Interested parties must ensure personnel possess a valid Washington State Food Worker Card to be eligible. The solicitation was posted on October 13, 2026, with a response deadline of October 20, 2026.

Quinault Indian Nation

POSTED

DEADLINE

Fresh Bakery Product Supplier (Regional)This subcontract opportunity is for a regional supplier to provide fresh bakery products to prime contractors supporting Missouri Office of Administration state agency projects. The scope of work includes the production and delivery of fresh goods, such as 24 oz. sliced and wrapped loaves, utilizing commercial bakery equipment and food-grade packaging. Deliveries are required for various state agencies, veterans' homes, and correctional centers, with a specific requirement to implement color-coded closure systems. The selected supplier must adhere to the standards set by the Domestic Product Procurement Act and the Anti-Discrimination Against Israel Act. This procurement is managed by the Missouri Division of Purchasing under NAICS code 311812. Interested parties must submit their responses by the deadline of October 28, 2026.

PROC OA DIVISION OF PURCHASING PROCUREMENTS

POSTED

DEADLINE

Statewide Bakery Products

Solicitation # STATE 0000000601SL

Solicitation STATE 0000000601SL is a request for proposals issued by the Missouri Office of Administration, Division of Purchasing, to establish a preferred use contract for the delivery of fresh bakery products to various state agencies throughout Missouri. This as-needed contract requires vendors to provide firm, fixed pricing that includes all packing, handling, and shipping charges, with a preference for 24 oz. sliced and wrapped loaves. Deliveries must be made FOB Destination within seven calendar days of a properly executed order and cannot occur on official state or federal holidays. The selected contractor must also participate in the State of Missouri’s Cooperative Procurement Program, extending the same terms and pricing to other government entities. The award process involves a mandatory compliance review followed by a cost evaluation per region, where the lowest and best vendor is determined based on total cost and applicable preference points. Bonus points are available for commitments to nonprofit organizations or workshops, with a maximum of 15 points for commitments of 6% or more of the contract value. Contractors are subject to various state and federal regulations, including the Domestic Product Procurement Act, the Americans with Disabilities Act, and the Anti-Discrimination Against Israel Act. Administrative requirements include monthly invoicing and the submission of a quarterly administrative fee report totaling 1% of overall payments received. Proposals must be submitted electronically via the MissouriBUYS portal by October 28, 2026.

PROC OA DIVISION OF PURCHASING PROCUREMENTS

POSTED

DEADLINE

Fresh and Nutritious Food SupplyThis subcontract for Fresh and Nutritious Food Supply involves the sourcing and delivery of raw ingredients, fresh produce, and food stocks for school catering projects at Dane Royd and Mackie Hill Infant and Junior Schools. The scope of work includes the procurement and transport of meats, dairy, dry goods, and fresh produce to the central kitchen at Dane Royd using refrigerated vehicles to maintain quality and safety. The provider must ensure all supplies strictly adhere to UK school food standards and maintain all necessary food safety certifications. This opportunity was posted on October 12, 2026, with a response deadline set for March 19, 2027.

Dane Royd and Mackie Hill Infant and Junior Schools

POSTED

DEADLINE

Sustainable Food and Beverage SupplierThis subcontract agreement establishes a partnership with a Sustainable Food and Beverage Supplier to provide fresh produce, meats, dairy, and dry goods for food service projects at Capilano University. The selected supplier is responsible for the delivery of these products to the Squamish campus, ensuring a consistent inventory of food and beverage items. A central requirement of the contract is strict adherence to sustainable procurement policies designed to minimize resource consumption and pollution. Furthermore, the agreement emphasizes social responsibility by prioritizing the use of local labor and the integration of Indigenous-owned supply chains. Interested parties must submit their responses by November 20, 2026.

Capilano University

POSTED

DEADLINE

in about 1 month

Solicitation # SPE300-26-R-0039

The Department of Defense, through DLA Troop Support, is conducting market research via a Request for Information (RFI) to gather industry input for a future indefinite quantity contract to supply fresh bread and bakery products to military personnel stationed in Colorado and Wyoming. This RFI, identified as SPE300-26-R0039, does not constitute a solicitation or binding commitment; no payments or compensation will be provided for responses, and no future award is guaranteed. The government seeks detailed input on product offerings, delivery logistics, and vendor capabilities to inform the development of a formal solicitation expected to begin in November, with a proposed contract period ranging from 18 to 24 months and potential extension up to five years. Respondents must complete and return two required attachments: a schedule of items with estimated usage quantities across multiple bread, bagel, and roll SKUs totaling approximately 26,993 cases annually, and a list of delivery points including locations such as Fort Carson, USAF Academy, and Golden and Santa Fe facilities. All proposed products must comply with USDA-regulated mold inhibitor levels and maintain freshness through adherence to commercial temperature control standards throughout the supply chain. Proposals in the subsequent solicitation must include all items within each group or face technical rejection, and the anticipated award method is Lowest Price Technically Acceptable, with no negotiations required. Responses are due by June 8, 2026, and must be submitted via email to designated contracting personnel; offerors are expected to be registered in SAM.gov and comply with the Perishable Agricultural Commodities Act, though formal contract clauses, inspection protocols, and invoicing methods remain undefined at this stage. The estimated contract value ranges from $114,441.59 to $953,679.88, based on projected demand under varying contract durations.

DIRECTORATE OF SUBSISTENCE

POSTED

DEADLINE

Commercial Bread and Bun SupplierThis subcontract opportunity is for a commercial bread and bun supplier to provide sliced breads and hamburger buns for prime contractors supporting the Department of Veterans Affairs North Texas Health Care System in Dallas, Texas. The scope of work includes the production and delivery of white, whole wheat, and rye sandwich loaves, as well as white and wheat hamburger buns, utilizing commercial bakery production facilities. To ensure quality and safety, all products must be freshly baked, maintain a minimum shelf life of seven days, and feature packaging that complies with the Federal Food, Drug, and Cosmetic Act. This requirement falls under NAICS code 311812 and is managed by the Network Contract Office 17.

257-NETWORK Contract Office 17 (36C257)

POSTED

DEADLINE