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DIAZ CANSECO FOOD SERVICE/ P.O. BOX 364765, SAN JUAN, P.R. 00936-4765 787-622-5400

UEI: SLED_7BD0A9640C0AC0E6

DIAZ CANSECO FOOD SERVICE/ P.O. BOX 364765, SAN JUAN, P.R. 00936-4765 787-622-5400 is a federal contractor, registered under UEI SLED_7BD0A9640C0AC0E6. It has been awarded $23,538 in federal contracts. Primary work spans General Line Grocery Merchant Wholesalers and Other Miscellaneous Durable Goods Merchant Wholesalers. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

SLED_7BD0A9640C0AC0E6

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Diaz Canseco Food Service provides wholesale distribution and supply chain services. Their operational capabilities focus on the procurement and delivery of goods categorized under general line merchant wholesalers and grocery wholesalers. The company has established a performance history with the ...

Diaz Canseco Food Service provides wholesale distribution and supply chain services. Their operational capabilities focus on the procurement and delivery of goods categorized under general line merchant wholesalers and grocery wholesalers. The company has established a performance history with the Department of Justice, providing essential supply and distribution support to the agency. Their industry focus is centered on the wholesale trade sector, specifically within NAICS 424410 and 423990, positioning them as a provider of bulk food and general merchandise logistics. The company is based in San Juan, Puerto Rico.

Key Performance Metrics

Awards Count

2

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Awards by NAICS
Awards by Agency Over Time
Awards by Place of Performance

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Open opportunities in DIAZ CANSECO FOOD SERVICE/ P.O. BOX 364765, SAN JUAN, P.R. 00936-4765 787-622-5400's top NAICS codes and agencies

NAICS: 423990
New
SLED
HPL Library of Things Supplies
Solicitation # INF-2026-0451
The City of Houston is soliciting bids for the procurement of various supplies for the Houston Public Library Library of Things. The required items include specialized equipment such as a Hollyland Lark M2 Wireless Microphone, a half-moon nail desk light, darning tools, and several educational games focused on animals, time-telling, and mathematics. All supplied items must be brand new and unused, meeting or exceeding industry standards. Bidders must provide a single item price and a grand total that includes shipping and handling, and they must submit product specification sheets or literature at the time of the bid. The contract will be awarded to a responsive and responsible bidder based on the overall low net bid, although the City reserves the right to award based on individual items or the overall best bid. Successful contractors must be able to start service by January 31, 2027, and complete the contract within thirty calendar days of the notice to proceed. Deliveries are to be made FOB destination point, with a specific note that the delivery dock at 500 McKinney has a clearance of 10 feet 8 inches and requires a 90-degree right turn. A minimum one-year guarantee on all materials and workmanship is required, and defective items must be replaced at no additional cost to the library. Payment is due thirty days after the City approves the invoice or accepts the goods.
City of Houston

POSTED

about 7 hours ago

DEADLINE

in 6 days
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NAICS: 424410
New
SLED
ECE/Head Start – Bulk Food/Product Purchase and Delivery for Nutrition Services
Solicitation # 2026_nutrition_servicedelivery_rfpsct-edits.pdf
The Confederated Tribes of the Colville Reservation is seeking a prime vendor to provide regular weekly delivery of bulk food and supply products to Head Start sites in Omak, Inchelium, Keller, and Nespelem, Washington. The scope of work requires up to two deliveries per week, with specific windows from Monday to Tuesday and Wednesday to Thursday, while strictly prohibiting deliveries between 10:30 a.m. and 1:00 p.m. to ensure student safety. To further enhance security, deliveries are currently conducted on a dark delivery schedule after hours. The vendor must comply with USDA and FDA standards, including strict temperature controls for frozen meat (not to exceed 0 degrees F) and chilled items (typically 36 degrees F). Additionally, the contractor must provide Child Nutrition labeling and product specification sheets as required by OSPI and adhere to domestic preference regulations, ensuring over 51 percent of processed products consist of domestically grown agricultural commodities. Proposals are evaluated on a 100-point scale, with a strong preference given to Indian-owned economic enterprises and organizations; a responsible Indian bidder may be awarded the contract if their price is within 10 percent of the lowest non-Indian proposal. Required submission documents include a transmittal letter, firm profile, detailed methodology, staff resumes, and certifications regarding debarment and equal employment opportunity. The contract is effective upon award and continues until termination, with payments issued within 30 days of receiving an approved monthly invoice. While the base contract value is not specified, anticipated additional interlocal purchases by other public agencies are estimated at approximately 13.5 million dollars.
Confederated Tribes of the Colville Reservation

POSTED

1 day ago

DEADLINE

in about 1 year
View Details