SILVER BAY SEAFOODS, L.L.C.

SILVER BAY SEAFOODS, L.L.C. specializes in the preparation, canning, and packaging of high-quality salmon products for U.S. government food assistance programs. Their core capability centers on compliant, large-scale seafood processing under strict federal standards, with a demonstrated focus on producing canned pink salmon in 14.75-ounce portions for humanitarian and nutrition assistance initiatives. The company operates with precision in cold-chain logistics, sterile canning protocols, and shelf-stable product formulation, ensuring compliance with USDA food safety and nutritional specifications. Their technical expertise includes batch traceability, metal detection, vacuum sealing, and label compliance for federal commodity distribution systems, distinguishing them as a reliable processor for mission-critical food donations. The contractor maintains a consistent relationship with the U.S. Department of Agriculture, supplying compliant seafood commodities under its food donation and international assistance programs. Their work supports USDA’s global food aid objectives by delivering nutrient-dense, shelf-stable protein sources to vulnerable populations, demonstrating a deep understanding of federal procurement guidelines for emergency and humanitarian food distribution. Operating under NAICS 311710, SILVER BAY SEAFOODS is narrowly focused on seafood product preparation and packaging, with a specialization in salmon processing for institutional and government use. This vertical positioning establishes them as a niche supplier within the federal food commodity market, serving agencies requiring consistent, high-volume production of canned fish products that meet rigorous dietary and safety standards. As a small business structured as a 2K entity based in Sitka, Alaska, the company leverages its geographic proximity to wild salmon fisheries and cold-water processing infrastructure. While no formal government certifications are listed, their sustained performance on USDA contracts reflects operational reliability, regulatory adherence, and capacity to meet federal quality control requirements for perishable commodity delivery.