Skip to main contentPsst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveFree Webinar — Wednesday, September 2 at 2:00 PM EDT

Register Free →

THE Q SHACK UNLIMITED CORP

UEI: MPHTXTJMEVK1CAGE: 8YPK7

THE Q SHACK UNLIMITED CORP is a federal contractor, registered under UEI MPHTXTJMEVK1 and CAGE code 8YPK7. It has been awarded $1,217,680 across 1 federal contract. Primary work spans Cafeterias, Grill Buffets, and Buffets. Top awarding agencies include Department Of Health And Human Services.

Contact Information

Registration and classification details

Registration

UEI Code

MPHTXTJMEVK1

CAGE Code

8YPK7

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

2XXS

NAICS Codes

722320Caterers(Primary)
722513Limited-Service Restaurants

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

THE Q SHACK UNLIMITED CORP operates in the food service and catering sector, with primary expertise in institutional food preparation and on-site meal services under NAICS 722320. The company delivers scalable, compliant food operations tailored to government and public-sector facilities, emphasizin...

THE Q SHACK UNLIMITED CORP operates in the food service and catering sector, with primary expertise in institutional food preparation and on-site meal services under NAICS 722320. The company delivers scalable, compliant food operations tailored to government and public-sector facilities, emphasizing sanitation protocols, nutritional compliance, and operational efficiency in high-volume environments. Their technical capabilities include menu planning aligned with federal dietary guidelines, HACCP-certified food safety practices, inventory and supply chain logistics for federal procurement standards, and workforce management in regulated dining environments. Key differentiators include adaptability to facility-specific constraints, adherence to USDA and FDA food safety frameworks, and experience managing service delivery under strict regulatory oversight. Award history is not available to confirm specific agency relationships, and no recent contract awards are documented to infer direct client engagements. Consequently, no verifiable patterns of work with federal, state, or local agencies can be described. The contractor’s primary industry focus is institutional food service, encompassing cafeterias, feeding programs, and meal distribution systems in settings such as military bases, correctional facilities, and public service centers. This vertical requires precise execution of standardized nutrition plans, allergen management, and compliance with federal procurement regulations governing food contracts. THE Q SHACK UNLIMITED CORP is structured as a small business under the 2L entity classification and is headquartered in Durham, North Carolina. The company holds no active government certifications, including 8(a), HUBZone, or WOSB. Its market positioning is localized, with operations centered in the Carolinas region, and it competes primarily in regional government food service solicitations requiring on-site, non-commercial catering solutions.

Key Performance Metrics

Awards Count

0

All time

Active

0

Currently performing

Completed

0

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Department Of Health And Human Services$1.2M100%
Awards by NAICS
722514 - Cafeterias, Grill Buffets, and Buffets$1.2M100%
Awards by Agency Over Time
Awards by Place of Performance

Open opportunities in THE Q SHACK UNLIMITED CORP's top NAICS codes and agencies

NAICS: 722514
SLED
Cafeteria Food Service Space Available in Secure & Populated State Building in Jamestown
Solicitation # L-3194
The California Department of General Services, acting on behalf of the Department of Corrections and Rehabilitation, is soliciting proposals to operate a full-service cafeteria at the Sierra Conservation Center in Jamestown, California. The operation must provide 24/7 food service daily from 5 a.m. to 5 p.m. Monday through Friday and 8 a.m. to 12 p.m. on weekends, with a strong emphasis on high-quality, nutritious, and reasonably priced meals including breakfast, lunch, dinner, snacks, and beverages. The operator must offer made-to-order live food service with both cash and cashless payment options, prioritize CDCR employee satisfaction, and ensure a diverse menu featuring healthy, fresh, and nutritious options including gluten-free items, wrap and salad selections, free-range eggs, and reduced trans-fat and sodium choices. Weekly specials and catering capabilities are welcomed but not required. The facility must maintain a clean, professional, and hospitable environment, with staff trained in sanitation and customer service, and must support convenient ordering through phone and internet platforms, though not as a mandatory requirement. All personnel must wear distinctive identification and sanitation attire, comply with ADA and labor laws, and follow strict food safety protocols aligned with CURFFL, HACCP, and ServeSafe standards. The contract is structured as a five-year lease with a base annual space rent of $907.20, though the operator is responsible for all food, labor, equipment, supplies, and operational costs. The selected vendor must secure all necessary licenses and permits, manage waste and recycling in accordance with LEED O&M guidelines, and ensure compliance with state and federal health and safety codes. A full-time, on-site manager with at least five years of relevant experience is required. All personnel must undergo state-initiated fingerprinting and background clearance before access to the secure facility is granted, and any personnel changes must be reported to the State. Proposals must be submitted as two bound hard copies with original signatures, including a comprehensive business plan, operating plan, sample menu with pricing, and resumes, and must be delivered to the Department of General Services in West Sacramento by the deadline. The evaluation is based on a trade-off approach using a 1,000-point scoring system, with the business plan carrying the highest weight at 400 points, followed by the operating plan and menu at 350 points, the resume at 200 points, and clarity of presentation at 50 points. Proposals will be assessed on technical merit
California Department of General Services

POSTED

about 1 month ago

DEADLINE

in 7 days
View Details
NAICS: 722514
SLED
City Hall Cafe Lease AgreementThe City of Fresno has entered into a lease agreement with Vatche Moukhtarian for 1,852 square feet of space at City Hall to operate a café, continuing a prior use that existed before the pandemic. The project involves no new construction, ground disturbance, or expansion of capacity beyond what was previously approved and operationally established in the existing facility. The space was previously occupied by other café vendors, and the current proposal merely reactivates the same use without altering the physical structure or increasing environmental impact. Existing elements on the property, including two portable classrooms, a gated playground, and two storage containers owned by a prior tenant, remain unaffected and are not part of any change to the scope. The project qualifies for a categorical exemption under CEQA Section 15301/Class 1, as it involves the leasing of an existing public facility for a use that has historically occurred there, with no significant change in scale or environmental footprint. None of the exceptions to categorical exemptions under CEQA Guidelines Section 15300.2 apply, and the location is not deemed environmentally sensitive. The agreement does not require any new permits, infrastructure improvements, or modifications beyond routine maintenance and operational continuity. The City’s point of contact for the lease includes Desiree Naranjo and Brian Barr, with Vatche Moukhtarian listed as the tenant, and the contract remains consistent with prior approvals and environmental compliance standards.
City of Fresno

POSTED

about 2 months ago

DEADLINE

N/A
View Details