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NAICS Code· 722514

Cafeterias, Grill Buffets, and Buffets

This U.S. industry comprises establishments, known as cafeterias, grill buffets, or buffets, primarily engaged in preparing and serving meals for immediate consumption using cafeteria-style or buffet serving equipment, such as steam tables, refrigerated areas, display grills, and self-service nonalcoholic beverage dispensing equipment. Patrons select from food and drink items on display in a continuous cafeteria line or from buffet stations. Cross-References. Establishments primarily engaged in--Show more

NAICS 722514 – Cafeterias, Grill Buffets, and Buffets encompasses the operation of on-site food service facilities that provide self-service or limited-service meal options, typically featuring hot and cold buffet lines, grill stations, and standardized menu offerings. This sector supports institutional feeding programs within federal facilities, including military bases, correctional institutions, federal office complexes, and veterans’ centers.

7
Active Contracts
$1.5M
Total Obligations (12mo)
7
Awarded Contracts (12mo)
7
Contractors Awarded (12mo)
+88.7%
YoY Growth

Industry Spending Overview

Federal obligations, top contractors and agencies, and related industry codes for NAICS 722514.

AI Industry Description

NAICS 722514 – Cafeterias, Grill Buffets, and Buffets encompasses the operation of on-site food service facilities that provide self-service or limited-service meal options, typically featuring hot and cold buffet lines, grill stations, and standardized menu offerings. This sector supports instituti...

NAICS 722514 – Cafeterias, Grill Buffets, and Buffets encompasses the operation of on-site food service facilities that provide self-service or limited-service meal options, typically featuring hot and cold buffet lines, grill stations, and standardized menu offerings. This sector supports institutional feeding programs within federal facilities, including military bases, correctional institutions, federal office complexes, and veterans’ centers. These operations require strict adherence to USDA nutritional guidelines, food safety protocols such as HACCP, and compliance with federal procurement standards for institutional catering. While not a traditional IT or infrastructure category, this NAICS plays a critical role in sustaining workforce readiness and quality of life for federal personnel and beneficiaries, forming an essential component of the broader federal support services ecosystem. No contractor data is available for this NAICS code, indicating limited public visibility of prime contractors or a fragmented vendor base composed largely of small businesses and local food service providers. The competitive landscape is likely dominated by small disadvantaged businesses, service-disabled veteran-owned small businesses, and regional food service contractors with niche expertise in institutional dining. No agency data is available, but demand is presumed to originate from agencies managing large-scale, on-site feeding operations, including the Department of Defense, Department of Veterans Affairs, Federal Bureau of Prisons, and General Services Administration. These entities prioritize consistent meal service, regulatory compliance, and cost-efficient operations over high-margin catering. The market context reflects low concentration and high operational complexity, with opportunities concentrated in locations requiring 24/7 or shift-based dining services. Contractors with experience in federal food service compliance, inventory automation, and nutritionally balanced menu planning are best positioned to compete. Procurement trends suggest a preference for long-term, task-order contracts with performance-based metrics tied to customer satisfaction and sanitation audits.

Top Contractors

Companies with the highest total award value under NAICS 722514, ranked by dollars won.

Ranked by total awards
CompanyTotal AwardsContracts
THE Q SHACK UNLIMITED CORP$1.2M1
FSS OKLAHOMA LLP$243K1
MISCELLANEOUS FOREIGN AWARDEES$28K1
ACORN SERVICES INC$25K1
OTB ACQUISITION LLC$16K1
GREEN COUNTRY CORRAL, LLC$11K1
MET CAFE DC INC$01

Top Agencies

Federal agencies directing the most contract spending toward NAICS 722514.

Department Of Health And Human Services1 award$1.2M
Department Of Transportation1 award$243K
Department Of State1 award$28K
Department Of Defense2 awards$27K
Department Of Homeland Security1 award$25K
Acquisition Management Division1 award$0

Related NAICS Codes

Industries similar to Cafeterias, Grill Buffets, and Buffets, by shared sector, subsector, and industry group.

Full-Service Restaurants

This U.S. industry comprises establishments primarily engaged in providing food services to patrons ...
722511Same Industry GroupHigh Similarity

Limited-Service Restaurants

This U.S. industry comprises establishments primarily engaged in providing food services (except sna...
722513Same Industry GroupHigh Similarity

Snack and Nonalcoholic Beverage Bars

This U.S. industry comprises establishments primarily engaged in (1) preparing and/or serving a spec...
722515Same Industry GroupHigh Similarity

Food Service Contractors

This industry comprises establishments primarily engaged in providing food services at institutional...
722310Same SubsectorMedium Similarity

Caterers

This industry comprises establishments primarily engaged in providing single event-based food servic...
722320Same SubsectorMedium Similarity

Mobile Food Services

This industry comprises establishments primarily engaged in preparing and serving meals and snacks f...
722330Same SubsectorMedium Similarity

Drinking Places (Alcoholic Beverages)

This industry comprises establishments known as bars, taverns, nightclubs, or drinking places primar...
722410Same SubsectorMedium Similarity

Hotels (except Casino Hotels) and Motels

This industry comprises establishments primarily engaged in providing short-term lodging in faciliti...
721110Same SectorMedium Similarity

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NAICS 722514 FAQ

Frequently Asked Questions

NAICS code 722514 covers Cafeterias, Grill Buffets, and Buffets. This U.S. industry comprises establishments, known as cafeterias, grill buffets, or buffets, primarily engaged in preparing and serving meals for immediate consumption using cafeteria-style or buffet serving equipment, such as steam tables, refrigerated areas, display grills, and self-service nonalcoholic beverage dispensing equipment. Patrons select from food and drink items on display in a continuous cafeteria line or from buffet stations. Cross-References. Establishments primarily engaged in--

Recently Posted in Cafeterias, Grill Buffets, and Buffets

NAICS: 722514
New
SLED
UP 26-01: 7Brew Coffee7 Brew Coffee plans to open a 910 square foot drive-through-only coffee shop at the Yuba Sutter Marketplace in Yuba City, California, featuring a dual-lane drive-through system and a designated waste dumpster for operational efficiency. The project is forecasted under the jurisdiction of the City of Yuba City, with the place of performance clearly identified by the zip code 95991. The initiative is being coordinated through the city’s Development Services Department, with Doug Libby, the Development Services Director, serving as the primary point of contact for municipal inquiries and approvals. On the developer’s side, Steven Henderson, Project Manager for 7 Brew Coffee, is the designated liaison for project-specific matters. The forecast was posted on July 10, 2026, indicating a future procurement or development opportunity, though no solicitation number or set-aside details are currently available, suggesting this is a preliminary notice to stakeholders rather than an active bidding process.
Yuba City

POSTED

5 days ago

DEADLINE

N/A
View Details
NAICS: 722514
New
SLED
WI Challenge Academy Cafeteria Food ServicesThe State of Wisconsin’s Department of Military Affairs, through the Department of Administration’s Consolidated Agency Purchasing Services, is soliciting bids for cafeteria food services at the Wisconsin National Guard Challenge Academy located on Fort McCoy. The contract requires one contractor to provide three meals per day, seven days a week, for the duration of two twenty-two-week class sessions each year, which begin in January and July. Participants include cadets aged 16 to 19 and approximately six duty staff members, with meal counts fluctuating monthly between 6,000 and 10,000 depending on enrollment and scheduled events. The contractor must be prepared to accommodate special event meals as needed and operate within the designated dining facility or other locations as directed by the Academy. The State does not guarantee a minimum quantity of meals or a minimum contract value. A mandatory site visit is required prior to bid submission. The solicitation number is MA271173, with bids due by August 27, 2026, and the opportunity was posted on July 10, 2026. Contract start dates for each class session will be provided at least one year in advance, allowing bidders time to plan operations. The place of performance is in Wisconsin, and all communication should be directed to Thomas Staskal, the primary point of contact. Bidders must review all requirements in the solicitation, including the mandatory site visit, and submit responses through the designated vendor portal. While no specific set-aside or NAICS code is identified, the contract is open to qualified providers capable of meeting the operational demands of a residential youth program with consistent, high-volume meal service.
Department of Military Affairs

POSTED

5 days ago

DEADLINE

in about 1 month
View Details
NAICS: 722514
Closed
SLED
Full-Service Cafeteria Operations ManagementNashville Electric Service is seeking a subcontractor to manage end-to-end cafeteria operations in Nashville with full responsibility for meal preparation, staffing, sanitation, and service delivery, all in strict compliance with NES specifications. The contract requires seamless coordination of daily food service activities to ensure quality, safety, and efficiency, with an emphasis on meeting the dietary and operational standards set by the agency. All aspects of the operation must be maintained to uphold the health and satisfaction of cafeteria patrons. The solicitation is open for responses until July 10, 2026, at 7:00 PM, with bids submitted through the vendor portal at the specified link. The contract falls under NAICS code 722514 for food service contractors and is classified as a subcontract under the agency's procurement framework. The place of performance is exclusively in Nashville, and while no specific set-aside designation is provided, interested parties must be prepared to meet all regulatory and operational requirements outlined by NES without additional clarification. The award will be made to a qualified subcontractor capable of delivering consistent, high-standard cafeteria services with full accountability for performance outcomes.
Nashville Electric Service

POSTED

9 days ago

CLOSED

4 days ago
View Details
NAICS: 722514
Closed
SLED
Cafeteria ServicesNashville Electric Service is seeking proposals for cafeteria services under solicitation Z4541, with responses due by July 10, 2026, at 7:00 PM Eastern Time. The procurement is open to SLED entities and is governed by the STC - NES Specification 2019STC and Specification Cafeteria 26-20269, which define the required standards and operational parameters for service delivery. The services are to be performed at the agency’s facility in Nashville, Tennessee, and all vendors must align their offerings with these specifications to be considered eligible. Interested parties can access additional details through the official bidding portal provided in the solicitation. The primary point of contact for this procurement is Bailey Allen, Procurement Contact, who can be reached via email at ballen1@nespower.com. The solicitation was posted on July 6, 2026, and all submissions must be received by the stated deadline to be accepted. The contract will be awarded based on compliance with the referenced specifications, and no set-aside provisions are designated for this opportunity. Vendors are expected to demonstrate capacity to deliver consistent, high-quality cafeteria services meeting the technical and operational requirements outlined by Nashville Electric Service.
Nashville Electric Service

POSTED

9 days ago

CLOSED

4 days ago
View Details
NAICS: 722514
SLED
Cafeteria ServicesMadison County in Illinois is seeking qualified vendors to provide cafeteria services under solicitation number 26-29, with bids due by July 15, 2026, at 7:00 PM. This solicitation is targeted at state, local, or educational entities and is issued by the agency’s office located in Illinois. The services will be performed within the county, though specific location details are not provided. Susan Conaway is the primary point of contact for inquiries and can be reached via email at mpbold@madisoncountyil.gov or by phone at 618-296-5271. The contract was posted on July 2, 2026, and interested parties can access additional details through the provided online portal. No set-aside designation or NAICS code is specified, indicating the opportunity is open to all eligible bidders without preferential treatment based on business size or type.
Madison County

POSTED

12 days ago

DEADLINE

in about 13 hours
View Details
NAICS: 722514
SLED
City Hall Cafe Lease AgreementThe City of Fresno has entered into a lease agreement with Vatche Moukhtarian for 1,852 square feet of space at City Hall to operate a café, continuing a prior use that existed before the pandemic. The project involves no new construction, ground disturbance, or expansion of capacity beyond what was previously approved and operationally established in the existing facility. The space was previously occupied by other café vendors, and the current proposal merely reactivates the same use without altering the physical structure or increasing environmental impact. Existing elements on the property, including two portable classrooms, a gated playground, and two storage containers owned by a prior tenant, remain unaffected and are not part of any change to the scope. The project qualifies for a categorical exemption under CEQA Section 15301/Class 1, as it involves the leasing of an existing public facility for a use that has historically occurred there, with no significant change in scale or environmental footprint. None of the exceptions to categorical exemptions under CEQA Guidelines Section 15300.2 apply, and the location is not deemed environmentally sensitive. The agreement does not require any new permits, infrastructure improvements, or modifications beyond routine maintenance and operational continuity. The City’s point of contact for the lease includes Desiree Naranjo and Brian Barr, with Vatche Moukhtarian listed as the tenant, and the contract remains consistent with prior approvals and environmental compliance standards.
City of Fresno

POSTED

13 days ago

DEADLINE

N/A
View Details
NAICS: 722514
Closed
Federal
BUFFET STATIONThe U.S. Navy’s NAVSUP FLC Puget Sound is preparing to solicit bids for a BUFFET STATION under a total small business set-aside, in accordance with FAR Part 12 procedures. The requirement is exclusively reserved for small businesses as defined by the SBA, with the NAICS code 722514, and no hard-copy or faxed submissions will be accepted; all communication and documentation must occur electronically via the SAM.gov website. Interested parties must register on SAM.gov and regularly monitor the site for the official solicitation, which will be posted on or around June 26, 2026, with proposals due by July 3, 2026. The solicitation number is 1301377498, and the point of contact for inquiries is Rebecca Brucker at the specified email. The contract will be awarded to a small business performing in the United States, though the exact place of performance is not yet specified. Prospective vendors are responsible for obtaining the full solicitation and all amendments directly from SAM.gov, as no mail or phone requests will be honored. The detailed description of the buffet station equipment or service will be released only when the solicitation is officially posted. Early expressions of interest may influence the government’s decision on whether to proceed with a competitive process, but the final determination rests solely with the agency. Failure to access or monitor the SAM.gov site for updates will not be grounds for extension or exception, and all submissions must comply with the electronic requirements outlined in the solicitation upon its release.
Navsup Flt Logistics Ctr Puget Sound

POSTED

19 days ago

CLOSED

12 days ago
View Details
NAICS: 722514
Federal
DINING TABLE AND BASEThe U.S. Navy’s NAVSUP Fleet Logistics Center Puget Sound is preparing to acquire DINING TABLE AND BASE under a total small business set-aside as defined by FAR 19.5, ensuring the contract is reserved entirely for qualified small businesses. The procurement will follow FAR Part 12 procedures for commercial items, with the solicitation issued under number 1301378379 and officially posted on or about June 26, 2026. Proposals must be submitted by the deadline of July 30, 2026, at 4:00 PM Eastern Time. All information, including detailed specifications and any amendments, will be posted exclusively on the SAM.gov website, and interested parties must regularly monitor the site to access updates. Electronic submissions through SAM.gov are not currently supported, but registered offerors must still use the platform to download materials. No hard copies or faxed documents will be distributed, and telephone or fax inquiries will not be accepted. The point of contact for inquiries is Rebecca Brucker, reachable via email at rebecca.c.brucker.civ@us.navy.mil. The place of performance and delivery location are unspecified at this time, and the NAICS code 722514 indicates the requirement is related to food service and dining facility operations. Prospective vendors are strongly advised to register in SAM.gov well in advance, as failure to access solicitation documents online will not be considered a valid reason for late or incomplete submissions.
Navsup Flt Logistics Ctr Puget Sound

POSTED

19 days ago

DEADLINE

in 15 days
View Details
NAICS: 722514
SLED
Test RFP for cafeteria servicesThe contract seeks qualified vendors to provide cafeteria services under solicitation number S-KU1000-00017275, issued by the Oregon agency under the Procurement office located in Roseburg, Oregon, with a zip code of 97470. The solicitation was posted on June 19, 2026, and responses are due by July 18, 2026, at 1:00 AM. Services are expected to be performed at the designated place of performance in Roseburg, Oregon, and the contracting entity is categorized as a state, local, or educational agency. The primary point of contact for inquiries is Andre Bleau, who serves as both the Point of Contact and Purchaser, and can be reached via email at ableau@umpquatransit.org. Additional details and the full solicitation documents can be accessed through the provided online portal.
Procurement

POSTED

26 days ago

DEADLINE

in 3 days
View Details
NAICS: 722514
Closed
SLED
UGA Smash Burger Concept OperationThe University of Georgia is soliciting proposals to operate the Smash Burger concept located on the third floor of the Tate Student Center within Bulldog Cafe, under Solicitation Number 51800-eRFP-001789-2026. The current operation, active since March 2016, generated approximately $275,000 in sales in Fiscal Year 2026, and the new contract will commence on August 1, 2026, with an initial one-year term and four one-year renewal options exercisable at the University’s sole discretion. Proposals must be submitted electronically by June 25, 2026, and will be evaluated based on a weighted assessment of menu and pricing, staffing plan, operational procedures, management experience, and business structure, with no point weights publicly disclosed but scoring tied to mandatory scored questions. The operation is restricted to a limited menu of smash burgers, french fries, dessert, Coca-Cola fountain beverages, and sweetened and unsweetened iced tea, with strict operational requirements including two team members arriving two hours before opening for preparation, adherence to detailed training standards in food safety and point-of-sale procedures, uniform requirements reflecting the business name, and acceptance of Paw Points and other Dining Services payment methods. All bidders must comply with Georgia state regulations including O.C.G.A. § 13-10-91, mandating participation in the federal work authorization program for all employees, and must submit a completed Sales and Use Tax compliance form and certification of not being a scrutinized company conducting business in Sudan involving power, mineral, oil, or military equipment production, with violations resulting in civil penalties, contract termination, or multi-year bidding ineligibility. A background check requirement tied to SPD-SP025 is mandatory, and insurance must meet Georgia standard requirements as outlined in the provided documentation. Bidders must also disclose their business status as a franchise or company, provide resumes of their authorized representative and on-site manager, and contact details for an off-campus district supervisor; Georgia-resident businesses are granted reciprocal preference over out-of-state entities. Additional documentation required includes a detailed cost proposal, staffing schedule, training protocols, floorplan compliance, and trade secret affidavits. The contract is open to potential expansion with at least one additional location to be added during the term, and all submissions must be uploaded through the state’s eRFP portal with no page or word limits specified.
University of Georgia

POSTED

about 1 month ago

CLOSED

19 days ago
View Details
NAICS: 722514
Closed
Canada
Quw'utsun Valley Hospital / Quw'utsun Hulitun-ew't-hw Lease Space (#0060)Island Health is seeking qualified vendors to operate a café at the Quw'utsun Valley Hospital in Duncan, British Columbia, located at 6775 Bell Mckinnon Road. The lease term is initially five years, commencing on May 1, 2027, with an option for two additional five-year extensions, potentially extending the total duration to fifteen years. Interested parties must submit their proposals by June 30, 2026, through the official bidding system, and those wishing to attend the optional site visit on June 17, 2026, at 2:30 p.m. must register by June 12, 2026. Attendees are required to bring or be provided with full personal protective equipment including steel-toe footwear, safety glasses, a hard hat, and a high-visibility vest. The solicitation number is BC2026-1793, categorized under NAICS code 722514 for food services, and the contact for inquiries is Alice Lau, Contracting Authority at Island Health, reachable via email. This opportunity is open to all eligible bidders without specific set-aside requirements and is administered under the authority of the Vancouver Island Health Authority.
Vancouver Island Health Authority

POSTED

about 1 month ago

CLOSED

14 days ago
View Details
NAICS: 722514
SLED
Cafeteria Food Service Space Available in Secure & Populated State Building in Los AngelesThe California Department of General Services, Facilities Management Division, is seeking a qualified food service provider to operate a full-service cafeteria within the Ronald Reagan State Building at 300 South Spring Street in Los Angeles. The facility includes approximately 5,960 square feet of dedicated food service space with equipment, storage, and preparation areas, alongside a 7,578 square foot exclusive dining area, totaling approximately 13,623 square feet of operational space. The provider will be responsible for delivering a wide range of healthy, fresh, and nutritious meal options including breakfast, lunch, dinner, snacks, beverages, grab-and-go items, online ordering, catering, and special events, all while maintaining high standards of customer service and prioritizing satisfaction with food quality, pricing, menu variety, and event support. Alcoholic beverages are strictly prohibited during daily operations. The bid solicitation, numbered 0000039411, was posted on June 1, 2026, with proposals due by July 2, 2026. The contract is open to qualified vendors with experience in managing food service operations within state or public facilities. The provider must demonstrate the ability to serve state employees, visitors, and the surrounding community in a secure, high-traffic environment. All services must align with state standards for nutrition, accessibility, and public service excellence. Point of contact for inquiries is Jessica Leach-Simon, reachable by phone or email as listed, with additional details available through the official procurement portal. No set-aside designation is specified, and the award will be made based on the bidder’s ability to meet operational, culinary, and service criteria outlined by the State.
California Department of General Services

POSTED

about 1 month ago

DEADLINE

in 3 days
View Details

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