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NAICS Code· 722514

Cafeterias, Grill Buffets, and Buffets

This U.S. industry comprises establishments, known as cafeterias, grill buffets, or buffets, primarily engaged in preparing and serving meals for immediate consumption using cafeteria-style or buffet serving equipment, such as steam tables, refrigerated areas, display grills, and self-service nonalcoholic beverage dispensing equipment. Patrons select from food and drink items on display in a continuous cafeteria line or from buffet stations. Cross-References. Establishments primarily engaged in--Show more

NAICS 722514 – Cafeterias, Grill Buffets, and Buffets encompasses the operation of on-site food service facilities that provide self-service or limited-service meal options, typically featuring hot and cold buffet lines, grill stations, and standardized menu offerings. This sector supports institutional feeding programs within federal facilities, including military bases, correctional institutions, federal office complexes, and veterans’ centers.

7
Active Contracts
$1.5M
Total Obligations (12mo)
7
Awarded Contracts (12mo)
7
Contractors Awarded (12mo)
+88.7%
YoY Growth

Contract Opportunities

Active solicitations and awarded contracts classified under NAICS 722514Cafeterias, Grill Buffets, and Buffets.

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NAICS 722514 FAQ

Frequently Asked Questions

NAICS code 722514 covers Cafeterias, Grill Buffets, and Buffets. This U.S. industry comprises establishments, known as cafeterias, grill buffets, or buffets, primarily engaged in preparing and serving meals for immediate consumption using cafeteria-style or buffet serving equipment, such as steam tables, refrigerated areas, display grills, and self-service nonalcoholic beverage dispensing equipment. Patrons select from food and drink items on display in a continuous cafeteria line or from buffet stations. Cross-References. Establishments primarily engaged in--

Recently Posted in Cafeterias, Grill Buffets, and Buffets

NAICS: 722514
New
SLED
WI Challenge Academy Cafeteria Food ServicesThe State of Wisconsin’s Department of Military Affairs, through the Department of Administration’s Consolidated Agency Purchasing Services, is soliciting bids for cafeteria food services at the Wisconsin National Guard Challenge Academy located on Fort McCoy. The contract requires one contractor to provide three meals per day, seven days a week, for the duration of two twenty-two-week class sessions each year, which begin in January and July. Participants include cadets aged 16 to 19 and approximately six duty staff members, with meal counts fluctuating monthly between 6,000 and 10,000 depending on enrollment and scheduled events. The contractor must be prepared to accommodate special event meals as needed and operate within the designated dining facility or other locations as directed by the Academy. The State does not guarantee a minimum quantity of meals or a minimum contract value. A mandatory site visit is required prior to bid submission. The solicitation number is MA271173, with bids due by August 27, 2026, and the opportunity was posted on July 10, 2026. Contract start dates for each class session will be provided at least one year in advance, allowing bidders time to plan operations. The place of performance is in Wisconsin, and all communication should be directed to Thomas Staskal, the primary point of contact. Bidders must review all requirements in the solicitation, including the mandatory site visit, and submit responses through the designated vendor portal. While no specific set-aside or NAICS code is identified, the contract is open to qualified providers capable of meeting the operational demands of a residential youth program with consistent, high-volume meal service.
Department of Military Affairs

POSTED

5 days ago

DEADLINE

in about 1 month
View Details
NAICS: 722514
SLED
City Hall Cafe Lease AgreementThe City of Fresno has entered into a lease agreement with Vatche Moukhtarian for 1,852 square feet of space at City Hall to operate a café, continuing a prior use that existed before the pandemic. The project involves no new construction, ground disturbance, or expansion of capacity beyond what was previously approved and operationally established in the existing facility. The space was previously occupied by other café vendors, and the current proposal merely reactivates the same use without altering the physical structure or increasing environmental impact. Existing elements on the property, including two portable classrooms, a gated playground, and two storage containers owned by a prior tenant, remain unaffected and are not part of any change to the scope. The project qualifies for a categorical exemption under CEQA Section 15301/Class 1, as it involves the leasing of an existing public facility for a use that has historically occurred there, with no significant change in scale or environmental footprint. None of the exceptions to categorical exemptions under CEQA Guidelines Section 15300.2 apply, and the location is not deemed environmentally sensitive. The agreement does not require any new permits, infrastructure improvements, or modifications beyond routine maintenance and operational continuity. The City’s point of contact for the lease includes Desiree Naranjo and Brian Barr, with Vatche Moukhtarian listed as the tenant, and the contract remains consistent with prior approvals and environmental compliance standards.
City of Fresno

POSTED

13 days ago

DEADLINE

N/A
View Details
NAICS: 722514
Closed
Federal
BUFFET STATIONThe U.S. Navy’s NAVSUP FLC Puget Sound is preparing to solicit bids for a BUFFET STATION under a total small business set-aside, in accordance with FAR Part 12 procedures. The requirement is exclusively reserved for small businesses as defined by the SBA, with the NAICS code 722514, and no hard-copy or faxed submissions will be accepted; all communication and documentation must occur electronically via the SAM.gov website. Interested parties must register on SAM.gov and regularly monitor the site for the official solicitation, which will be posted on or around June 26, 2026, with proposals due by July 3, 2026. The solicitation number is 1301377498, and the point of contact for inquiries is Rebecca Brucker at the specified email. The contract will be awarded to a small business performing in the United States, though the exact place of performance is not yet specified. Prospective vendors are responsible for obtaining the full solicitation and all amendments directly from SAM.gov, as no mail or phone requests will be honored. The detailed description of the buffet station equipment or service will be released only when the solicitation is officially posted. Early expressions of interest may influence the government’s decision on whether to proceed with a competitive process, but the final determination rests solely with the agency. Failure to access or monitor the SAM.gov site for updates will not be grounds for extension or exception, and all submissions must comply with the electronic requirements outlined in the solicitation upon its release.
Navsup Flt Logistics Ctr Puget Sound

POSTED

19 days ago

CLOSED

12 days ago
View Details
NAICS: 722514
Federal
DINING TABLE AND BASEThe U.S. Navy’s NAVSUP Fleet Logistics Center Puget Sound is preparing to acquire DINING TABLE AND BASE under a total small business set-aside as defined by FAR 19.5, ensuring the contract is reserved entirely for qualified small businesses. The procurement will follow FAR Part 12 procedures for commercial items, with the solicitation issued under number 1301378379 and officially posted on or about June 26, 2026. Proposals must be submitted by the deadline of July 30, 2026, at 4:00 PM Eastern Time. All information, including detailed specifications and any amendments, will be posted exclusively on the SAM.gov website, and interested parties must regularly monitor the site to access updates. Electronic submissions through SAM.gov are not currently supported, but registered offerors must still use the platform to download materials. No hard copies or faxed documents will be distributed, and telephone or fax inquiries will not be accepted. The point of contact for inquiries is Rebecca Brucker, reachable via email at rebecca.c.brucker.civ@us.navy.mil. The place of performance and delivery location are unspecified at this time, and the NAICS code 722514 indicates the requirement is related to food service and dining facility operations. Prospective vendors are strongly advised to register in SAM.gov well in advance, as failure to access solicitation documents online will not be considered a valid reason for late or incomplete submissions.
Navsup Flt Logistics Ctr Puget Sound

POSTED

19 days ago

DEADLINE

in 15 days
View Details
NAICS: 722514
Closed
SLED
UGA Smash Burger Concept OperationThe University of Georgia is soliciting proposals to operate the Smash Burger concept located on the third floor of the Tate Student Center within Bulldog Cafe, under Solicitation Number 51800-eRFP-001789-2026. The current operation, active since March 2016, generated approximately $275,000 in sales in Fiscal Year 2026, and the new contract will commence on August 1, 2026, with an initial one-year term and four one-year renewal options exercisable at the University’s sole discretion. Proposals must be submitted electronically by June 25, 2026, and will be evaluated based on a weighted assessment of menu and pricing, staffing plan, operational procedures, management experience, and business structure, with no point weights publicly disclosed but scoring tied to mandatory scored questions. The operation is restricted to a limited menu of smash burgers, french fries, dessert, Coca-Cola fountain beverages, and sweetened and unsweetened iced tea, with strict operational requirements including two team members arriving two hours before opening for preparation, adherence to detailed training standards in food safety and point-of-sale procedures, uniform requirements reflecting the business name, and acceptance of Paw Points and other Dining Services payment methods. All bidders must comply with Georgia state regulations including O.C.G.A. § 13-10-91, mandating participation in the federal work authorization program for all employees, and must submit a completed Sales and Use Tax compliance form and certification of not being a scrutinized company conducting business in Sudan involving power, mineral, oil, or military equipment production, with violations resulting in civil penalties, contract termination, or multi-year bidding ineligibility. A background check requirement tied to SPD-SP025 is mandatory, and insurance must meet Georgia standard requirements as outlined in the provided documentation. Bidders must also disclose their business status as a franchise or company, provide resumes of their authorized representative and on-site manager, and contact details for an off-campus district supervisor; Georgia-resident businesses are granted reciprocal preference over out-of-state entities. Additional documentation required includes a detailed cost proposal, staffing schedule, training protocols, floorplan compliance, and trade secret affidavits. The contract is open to potential expansion with at least one additional location to be added during the term, and all submissions must be uploaded through the state’s eRFP portal with no page or word limits specified.
University of Georgia

POSTED

about 1 month ago

CLOSED

19 days ago
View Details
NAICS: 722514
SLED
Cafeteria Food Service Space Available in Secure & Populated State Building in Los AngelesThe California Department of General Services, Facilities Management Division, is seeking a qualified food service provider to operate a full-service cafeteria within the Ronald Reagan State Building at 300 South Spring Street in Los Angeles. The facility includes approximately 5,960 square feet of dedicated food service space with equipment, storage, and preparation areas, alongside a 7,578 square foot exclusive dining area, totaling approximately 13,623 square feet of operational space. The provider will be responsible for delivering a wide range of healthy, fresh, and nutritious meal options including breakfast, lunch, dinner, snacks, beverages, grab-and-go items, online ordering, catering, and special events, all while maintaining high standards of customer service and prioritizing satisfaction with food quality, pricing, menu variety, and event support. Alcoholic beverages are strictly prohibited during daily operations. The bid solicitation, numbered 0000039411, was posted on June 1, 2026, with proposals due by July 2, 2026. The contract is open to qualified vendors with experience in managing food service operations within state or public facilities. The provider must demonstrate the ability to serve state employees, visitors, and the surrounding community in a secure, high-traffic environment. All services must align with state standards for nutrition, accessibility, and public service excellence. Point of contact for inquiries is Jessica Leach-Simon, reachable by phone or email as listed, with additional details available through the official procurement portal. No set-aside designation is specified, and the award will be made based on the bidder’s ability to meet operational, culinary, and service criteria outlined by the State.
California Department of General Services

POSTED

about 1 month ago

DEADLINE

in 3 days
View Details

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