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NAICS Code· 722515

NAICS 722515: Snack and Nonalcoholic Beverage Bars

This U.S. industry comprises establishments primarily engaged in (1) preparing and/or serving a specialty snack, such as ice cream, frozen yogurt, cookies, or popcorn, or (2) serving nonalcoholic beverages, such as coffee, juices, or sodas for consumption on or near the premises. These establishments may carry and sell a combination of snack, nonalcoholic beverage, and other related products (e.g., coffee beans, mugs, coffee makers) but generally promote and sell a unique snack or nonalcoholic beverage. Illustrative Examples: Beverage bars, nonalcoholic, fixed location Doughnut shops, on premise baking and carryout service Bagel shops, on premise baking and carryout service Pretzel shops, on premise baking and carryout service Cookie shops, on premise baking and carryout service Coffee shops, on premise brewing Ice cream parlors Juice bars, nonalcoholic, fixed location Cross-References. Establishments primarily engaged in--Show more

NAICS 722515 – Snack and Nonalcoholic Beverage Bars covers establishments primarily engaged in preparing and serving snacks and nonalcoholic beverages for on-site or immediate consumption, such as vending cafeterias, juice bars, smoothie kiosks, and snack-focused concession stands. These operations often support institutional settings including federal facilities, military bases, and civilian agency campuses where sustained, low-touch food service is required for employees, visitors, or personnel on duty.

1
Active Contracts
$8K
Total Obligations (12mo)
1
Awarded Contracts (12mo)
1
Contractors Awarded (12mo)
1
Median Bidders per Award
-90.5%
YoY Growth

Industry Spending Overview

Federal obligations, top contractors and agencies, and related industry codes for NAICS 722515.

AI Industry Description

NAICS 722515 – Snack and Nonalcoholic Beverage Bars covers establishments primarily engaged in preparing and serving snacks and nonalcoholic beverages for on-site or immediate consumption, such as vending cafeterias, juice bars, smoothie kiosks, and snack-focused concession stands. These operations ...

NAICS 722515 – Snack and Nonalcoholic Beverage Bars covers establishments primarily engaged in preparing and serving snacks and nonalcoholic beverages for on-site or immediate consumption, such as vending cafeterias, juice bars, smoothie kiosks, and snack-focused concession stands. These operations often support institutional settings including federal facilities, military bases, and civilian agency campuses where sustained, low-touch food service is required for employees, visitors, or personnel on duty. This NAICS code is distinct from full-service restaurants and focuses on streamlined, high-turnover service models that prioritize convenience, nutritional compliance, and operational efficiency under federal food service standards. It plays a supporting role in the broader federal facility operations and morale, welfare, and recreation (MWR) ecosystem. No contractor data is available for this NAICS code, indicating limited public procurement activity or a highly fragmented vendor base with no dominant prime contractors. Companies operating in this space are typically small businesses, local food service providers, or specialty concession operators that may serve under blanket purchase agreements or task orders within larger facility management contracts. No agency data is available, suggesting procurement is decentralized or embedded within broader operations contracts rather than issued as standalone solicitations. Demand likely stems from Department of Defense installations, General Services Administration-managed buildings, and Veterans Affairs medical centers where snack and hydration services are integrated into daily facility operations. The competitive landscape is characterized by low barriers to entry and high operational specificity, with opportunities concentrated in locations requiring compliant, on-demand refreshment services. Contractors with expertise in federal food safety protocols, USDA nutrition guidelines, and facility-based logistics are best positioned to compete. Procurement trends indicate a shift toward contract vehicles that bundle food services with facility maintenance, reducing standalone solicitations for this niche.

Top Contractors

Companies with the highest total award value under NAICS 722515, ranked by dollars won.

Ranked by total awards
CompanyTotal AwardsContracts
GAETA SHIP SUPPLY S.R.L.$8K1

Top Agencies

Federal agencies directing the most contract spending toward NAICS 722515.

Department Of Defense1 award$8K

Competition

How many companies historically bid on federal awards in NAICS 722515, from bidder counts reported on USAspending.

Usually Single-Bid

Half or more of reported awards drew exactly one bidder, usually a sign of incumbent-held work rather than an open field. · 43 reported awards

Median Bidders

1

Per reported award, all-time

Single-Bid Awards

81%

Share of reported awards with one bidder

10+ Bidder Awards

5%

Share of reported awards with 10+ bidders

Reported Awards

0

86% of 50 total awards

How this code compares up the NAICS hierarchy. Parent cohorts pool every code under their prefix, so they are the steadier baseline when a 6-digit sample is thin.

Industry FamilyCompetitionMedian BiddersSingle-BidBidder MixReported Awards
722515This Code
Snack and Nonalcoholic Beverage Bars
Usually Single-Bid181%
4386% of 50
72251NAICS Industry
Usually Single-Bid167%
95488% of 1,081
7225Industry Group
Restaurants and Other Eating Places
Usually Single-Bid167%
95488% of 1,081
722Subsector
Fewer Bidders233%
93,66090% of 104,390
72Sector
Accommodation and Food Services
Fewer Bidders239%
287,25889% of 321,639

Bidder counts reported on past federal awards in this NAICS (USAspending). An open opportunity has no bidders yet, so this is the historical norm for similar work, not a fact about this solicitation. Not all awards report bidder counts, and fewer bidders often means incumbent-held work rather than an easier win. Federal reporting of bidder counts fell from ~96% of awards (FY2016) to ~30% (FY2018 onward); the chart shows shares of reported awards, and washed-out stretches mark years with fewer than 30 of them.

Related NAICS Codes

Industries similar to Snack and Nonalcoholic Beverage Bars, by shared sector, subsector, and industry group.

Full-Service Restaurants

This U.S. industry comprises establishments primarily engaged in providing food services to patrons ...
722511Same Industry GroupHigh Similarity

Limited-Service Restaurants

This U.S. industry comprises establishments primarily engaged in providing food services (except sna...
722513Same Industry GroupHigh Similarity

Cafeterias, Grill Buffets, and Buffets

This U.S. industry comprises establishments, known as cafeterias, grill buffets, or buffets, primari...
722514Same Industry GroupHigh Similarity

Food Service Contractors

This industry comprises establishments primarily engaged in providing food services at institutional...
722310Same SubsectorMedium Similarity

Caterers

This industry comprises establishments primarily engaged in providing single event-based food servic...
722320Same SubsectorMedium Similarity

Mobile Food Services

This industry comprises establishments primarily engaged in preparing and serving meals and snacks f...
722330Same SubsectorMedium Similarity

Drinking Places (Alcoholic Beverages)

This industry comprises establishments known as bars, taverns, nightclubs, or drinking places primar...
722410Same SubsectorMedium Similarity

Hotels (except Casino Hotels) and Motels

This industry comprises establishments primarily engaged in providing short-term lodging in faciliti...
721110Same SectorMedium Similarity

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NAICS 722515 FAQ

Frequently Asked Questions

NAICS code 722515 covers Snack and Nonalcoholic Beverage Bars. This U.S. industry comprises establishments primarily engaged in (1) preparing and/or serving a specialty snack, such as ice cream, frozen yogurt, cookies, or popcorn, or (2) serving nonalcoholic beverages, such as coffee, juices, or sodas for consumption on or near the premises. These establishments may carry and sell a combination of snack, nonalcoholic beverage, and other related products (e.g., coffee beans, mugs, coffee makers) but generally promote and sell a unique snack or nonalcoholic beverage. Illustrative Examples: Beverage bars, nonalcoholic, fixed location Doughnut shops, on premise baking and carryout service Bagel shops, on premise baking and carryout service Pretzel shops, on premise baking and carryout service Cookie shops, on premise baking and carryout service Coffee shops, on premise brewing Ice cream parlors Juice bars, nonalcoholic, fixed location Cross-References. Establishments primarily engaged in--

Recently Posted in Snack and Nonalcoholic Beverage Bars

NAICS: 722515
International
Town of Whitecourt - Request for Proposal - Canfor Culture & Events Centre - Coffee Shop Lease
Solicitation # AB-2026-05575
The Town of Whitecourt is inviting qualified proponents to submit proposals for the operation of the coffee shop within the Canfor Culture & Events Centre, located in Whitecourt, Alberta. This solicitation, identified as AB-2026-05575, is open for responses until September 9, 2026, and seeks experienced operators capable of delivering high-quality food and beverage services in alignment with the cultural and community-focused mission of the centre. The successful proponent will be expected to manage all aspects of daily operations, including staffing, inventory, customer service, and compliance with local regulations, while contributing positively to the overall visitor experience. The coffee shop will serve attendees of events hosted at the venue and the broader public, requiring flexibility and responsiveness to varied demand patterns. Proposals must demonstrate a clear understanding of the local market, financial viability, and the ability to maintain a clean, welcoming, and efficient service environment. All submissions must be submitted electronically by the deadline, and inquiries should be directed to Rhiannon Bisson, Assistant to the Director of Community Services, through the provided contact information. The Town of Whitecourt reserves the right to evaluate proposals based on criteria including operational experience, proposed concept, pricing structure, and alignment with community values. This opportunity is open to all eligible applicants without set-aside restrictions, and the selected operator will enter into a formal lease agreement with the Town to operate the facility.
Town of Whitecourt

POSTED

21 days ago

DEADLINE

in 12 days
View Details
NAICS: 722515
Closed
SLED
RFI 20272011 Downtown Library Cafe Concessionaire
Solicitation # S-KE0010-00017639
The City of Eugene is seeking letters of interest from potential concessionaires to operate a snack bar in the Entry Garden of the downtown Eugene Public Library at 100 West 10th Avenue. This request is part of a formal solicitation process to identify and compile a list of qualified suppliers interested in managing the cafe operations, which will serve patrons of the library with food and beverage options in a high-traffic public space. The solicitation, identified as RFI 20272011 with the number S-KE0010-00017639, was posted on July 30, 2026, and responses are due by August 21, 2026. Interested parties must submit their expressions of interest to be considered for future contracting opportunities, though this initial phase does not guarantee a contract award. The opportunity is open to private vendors and is not restricted to any specific type of business set-aside, allowing a broad range of applicants including small businesses, local vendors, and food service providers. The point of contact for inquiries is Darren Schmidt, Purchaser with the City of Eugene’s Purchasing Department, reachable via email at dschmidt@eugene-or.gov. All submissions must be directed through the OregonBuys portal, where full details and submission guidelines are available via the provided web link. This initiative reflects the City’s intent to enhance the visitor experience at the downtown library by introducing a convenient and welcoming food service option within the facility.
Purchasing

POSTED

29 days ago

CLOSED

8 days ago
View Details
NAICS: 722515
Closed
SLED
RFP #27-04, Concession Operations at North Mt. Carmel Recreation Center - Annual Contract
Solicitation # RFP #27-04
Henry County Government is inviting qualified vendors to submit proposals for the annual operation and management of a concession stand at the North Mt. Carmel Recreation Center. The selected contractor will be responsible for delivering consistent, high-quality food and beverage services in a safe, clean, and customer-centered manner, providing all necessary labor, equipment, materials, and services to meet contract requirements. Proposals must be submitted by 3:00 PM local time on August 25, 2026, and will only be accepted through the County’s eProcurement Portal or via mail, common carrier, or in-person delivery to the Purchasing Department at 140 Henry Parkway, McDonough, GA 30253; emailed or faxed responses will not be considered. Submissions cannot be withdrawn for 60 days after the closing deadline unless permitted by Georgia law, and the County retains the right to reject any or all proposals and waive minor technical noncompliances. The solicitation number is PE-67500-NONST-2027-000000165, and inquiries can be directed to Christina Dismuke at purchasing@henrycountyga.gov or 770-288-6027.
Henry County Board of Commissioners

POSTED

about 1 month ago

CLOSED

3 days ago
View Details
NAICS: 722515
Closed
SLED
Cafe Food Service Space Available in Secure & Populated State Building in Sacramento
Solicitation # 0000039826
The California Department of General Services is seeking a qualified provider to operate the MLSOC Café, a 2,831 square foot coffee and beverage service space located in the May Lee Office Complex at 651 Bannon Street in Sacramento. The facility includes a fully equipped counter service area with beverage prep stations, refrigerated shelves for grab-and-go items, storage, and a cash wrap, designed to serve State employees, guests, and the local community. The operator must offer a variety of coffee and non-alcoholic beverages along with snacks and prepared food items, with the ability to support online ordering, but must not serve alcohol under any circumstances. High standards of customer service, food quality, pricing, and menu variety are mandatory, with the primary goal of ensuring satisfaction for the Department of General Services. Proposals must be submitted by August 4, 2026, under solicitation number 0000039826, with inquiries directed to John Pine at john.pine@dgs.ca.gov. The space is situated within a secure and populated state building, offering consistent foot traffic and a stable operational environment. The selected vendor will be responsible for full day-to-day operations, including inventory management, equipment maintenance, cleaning, and compliance with State requirements, while maintaining a professional and welcoming atmosphere for all patrons. The contract is structured to prioritize service excellence and alignment with State expectations around public food service in government facilities.
California Department of General Services

POSTED

about 1 month ago

CLOSED

11 days ago
View Details
NAICS: 722515
Closed
SLED
RFP-NVS-260000002379-1 | 2026-27 Fresh Made Pizza for Lunch Service
Solicitation # RFP-NVS-260000002379-1
Northville Public Schools in Michigan is soliciting bids for the provision of fresh-made 14-inch cheese and pepperoni pizzas to be served as part of the National School Lunch Program during the 2026–2027 school year. The solicitation, numbered RFP-NVS-260000002379-1, issued on July 16, 2026, with proposals due by August 17, 2026, requires vendors to deliver pizzas to six elementary and two middle schools on specified days and times, ensuring meals meet strict USDA and state nutritional standards. Each pizza slice must contain no more than 650 calories and 1,110 mg of sodium, feature a whole grain crust, low-sodium sauce, and reduced-fat pepperoni, while maintaining an internal temperature above 140°F at delivery. Pizzas must be prepared fresh no earlier than 30 minutes before delivery and transported in insulated containers using standard commercial pizza boxes. Bidders must submit completed Nutrient Analysis Data Sheets along with two physical pizza samples at the bid opening and comply with mandatory sworn and notarized certifications including disclosure of familial relationships with school personnel, compliance with the Iran Economic Sanctions Act, and affirmation that the vendor is not suspended or debarred. The proposal must be submitted as two sealed hard-copy packets by hand or mail to a designated address by 11:15 a.m. on the due date, with no electronic submissions permitted. Contract award is anticipated for August 25, 2026, and vendors must have been in business for at least three years, provide client references, and guarantee firm pricing for 60 days post-bid opening. While no formal FAR clause numbering or electronic invoicing systems are specified, the award will be based on a best-value trade-off approach rather than lowest price, allowing consideration of experience, compliance, and quality alongside cost. All delivery charges must be included in the bid, and payment is expected weekly upon receipt of invoices and signed delivery verification forms from school kitchen staff.
Northville Public Schools

POSTED

about 1 month ago

CLOSED

11 days ago
View Details
NAICS: 722515
Closed
SLED
RFP 2027-008 Food and Beverage Concessions at BWC Trail – Ed Page Entrance
Solicitation # RFP-124067
The City of Lynchburg, Virginia, through its agency office, is seeking a qualified vendor to operate food and beverage concessions at the Ed Page Entrance of the BWC Trail under Solicitation Number RFP-124067. The vendor must demonstrate proven experience in both permanent and seasonal concession operations, with a strong emphasis on consistent service delivery and revenue generation. Applicants are required to showcase expertise in food safety protocols, proper licensing and compliance, effective contract management, appropriate staffing levels, and financial stability to ensure sustainable and reliable operations. The offeror must be prepared to meet all regulatory obligations and maintain high standards of customer service while operating in a public-facing location. The solicitation was posted on July 9, 2026, with responses due by July 24, 2026, at 9:00 PM Eastern Time. All addenda and updates will be exclusively published on the City of Lynchburg’s official website, and vendors are responsible for regularly checking for revisions. The contract will be performed at the Ed Page Entrance in Lynchburg, VA, and inquiries should be directed to Dana Maule at dana.maule@lynchburgva.gov or 434-455-3965. There is no set-aside designation for this solicitation, and it is open to qualified vendors regardless of business size or type. Successful respondents will be expected to deliver a turnkey concession service that enhances the visitor experience while meeting the City’s operational and financial expectations.
City of Lynchburg

POSTED

about 2 months ago

CLOSED

about 1 month ago
View Details
NAICS: 722515
Closed
SLED
LEGAL AD ONLY: FY26 HYCC SNACK BAR CONCESSION https://townofbarnstable.bonfirehub.com
Solicitation # BD-24-1243-PUR01-PUR01-130173
The Town of Barnstable is soliciting proposals for the FY26 Hyannis Youth and Community Center snack bar concession, with the solicitation number BD-24-1243-PUR01-PUR01-130173 posted on June 3, 2026, and a response deadline of July 22, 2026, at 4:00 PM. The concession will operate at the Hyannis Youth and Community Center located at Main Street, Hyannis, Massachusetts, 02601, and is managed by the Purchasing Division of the Massachusetts state agency. This solicitation is open to qualified vendors interested in providing snack and beverage services to the public at the center, with no specific set-aside designation indicated. Interested parties must submit their proposals through the official bidding portal by the stated deadline, with Katharine Girouard serving as the primary point of contact for inquiries. The contract opportunity is exclusively for the operation of the snack bar concession during the fiscal year 2026 and requires compliance with all applicable town regulations and operational standards. All documentation and submissions must be made via the provided COMMBUYS portal link, and no alternative methods of submission are accepted. Vendors are encouraged to review all requirements and terms prior to submission to ensure full alignment with the Town’s operational and service expectations.
PUR01 - Purchasing Division

POSTED

3 months ago

CLOSED

about 1 month ago
View Details
NAICS: 722515
Closed
International
City of Chestermere - Request for Proposal - City Facilities Coffee Service
Solicitation # AB-2026-03418
The City of Chestermere is inviting qualified proponents to submit proposals for providing a consistent and reliable coffee and beverage service across four municipal facilities: City Hall, Fire Hall, RCMP Detachment, and Community Operations. The successful bidder will be responsible for supplying coffee and related beverage products, along with necessary equipment and ongoing service support, ensuring uninterrupted availability and timely replenishment. The service model must be repeatable and efficient, with a focus on responsive issue resolution to support daily operations without disruption. Proponents must demonstrate proven experience in delivering workplace beverage programs and the capacity to meet the specific needs of municipal environments. Proposals must be submitted by May 29, 2026, under solicitation number AB-2026-03418, which was posted on May 15, 2026. The contract falls under NAICS code 722515 and is administered by the City of Chestermere, with point of contact Andrea Pritchett, Contracting Authority, reachable via procurement@chestermere.ca. While the posting lists the agency as Government of Canada, the procurement is specifically for municipal operations within Alberta. All services must be delivered at the designated City facilities, and the selected provider will be expected to maintain high standards of reliability, cost-effectiveness, and operational continuity throughout the contract term.
City of Chestermere

POSTED

4 months ago

CLOSED

3 months ago
View Details
NAICS: 722515
Closed
SLED
BEVERAGE VENDING AND POURING SERVICES
Solicitation # 251-27-103
The Wake County Public School System is seeking competitive proposals for its Child Nutrition Service Program, specifically focusing on beverage vending and pouring services as part of a full-service vending program. This solicitation, numbered 251-27-103, aims to identify a vendor capable of managing these services within the school system in North Carolina. The solicitation was posted on May 11, 2026, and interested parties must submit their responses by May 22, 2026. The contract is issued by the Wake County Board of Education and targets state and local government entities, with no specified set-aside or NAICS codes. The successful contractor will be expected to provide comprehensive beverage vending and pouring services throughout Wake County schools, supporting the district’s child nutrition objectives. The primary point of contact for this solicitation is Marcella Calvert, and further details are accessible through the state's electronic procurement portal.
Wake County Board of Education

POSTED

4 months ago

CLOSED

3 months ago
View Details
NAICS: 722515
Closed
International
Town of Fox Creek - Request for Proposal - Operation of the Fox Creek Greenview Multiplex Concession
Solicitation # AB-2026-03627
The Town of Fox Creek is seeking qualified operators to manage the concession and smoothie bar at the Fox Creek Greenview Multiplex for a three-year term, aiming to deliver a high-quality, customer-focused food and beverage service that enhances the experience for the facility’s annual 80,000 visitors. The operation must cater to a wide range of community events including hockey games, tournaments, birthday parties, and day camps, offering family-friendly meals, snacks, and beverages at accessible prices while maintaining efficiency during peak times. The successful proponent will operate within a fully equipped 485-square-foot kitchen and a 1,200-square-foot seating area, supported by a comprehensive suite of available equipment including commercial appliances, seating, and serving stations, allowing immediate start-up without significant capital investment. The operator is responsible for all aspects of daily operations including procurement, inventory, food preparation, service, sanitation, and waste management, and must strictly comply with all municipal, provincial, and federal health and safety regulations. The concession service must be adaptable to fluctuating demand, ensuring timely and consistent service during high-volume events while fostering a welcoming and clean environment that complements the multiplex’s role as a community hub. Operators are expected to demonstrate proven experience in managing concessions within multi-use recreational facilities, with an emphasis on speed, quality, and customer satisfaction. The role requires strong organizational skills to maintain high standards during busy periods, and a commitment to creating a positive, inclusive atmosphere that supports families, athletes, and event participants. Proposals must be submitted by May 30, 2026, with inquiries directed to the Contracting Authority, Brandon Pauling, at recdirector@foxcreek.ca.
Town of Fox Creek

POSTED

4 months ago

CLOSED

3 months ago
View Details
NAICS: 722515
Closed
International
81-CSR-2027-681NOI - Beverage Services
Solicitation # BC229124
The contract awarded under solicitation number BC229124 seeks comprehensive beverage services for Community Living BC’s Head Office, focusing on the provision, maintenance, and regular servicing of two coffee machines and two hot and cold water coolers. The vendor is responsible for supplying all necessary coffee products, refilling supplies as needed, and performing weekly cleaning and maintenance of the coffee machines to ensure optimal operation. Additionally, the contract requires regular replacement of water filters in the coolers, thorough cleaning of the units, and ongoing servicing and repairs to maintain functionality and hygiene standards. All work must be performed on a consistent schedule to minimize disruption and ensure continuous access to quality beverages for staff and visitors. The solicitation is posted by the Government of Canada through Community Living BC, with a response deadline of May 25, 2026, and is open for bids under a federal procurement process. Michelle Sanghera, Contracting Authority, serves as the primary point of contact for inquiries and submissions, reachable via email. The services are to be delivered at the Head Office location, though specific address details are not provided in the contract data. The contract does not specify a set-aside classification or NAICS code, indicating it is open to general competition without targeted supplier restrictions. Bidders must be prepared to meet stringent service commitments including reliability, timeliness, and adherence to health and safety standards for all equipment maintained on-site.
Community Living BC

POSTED

4 months ago

CLOSED

3 months ago
View Details
NAICS: 722515
Closed
SLED
Retail/Coffee/Snack Concessions
Solicitation # RFP-2026-0003
The Greenville-Spartanburg Airport District is seeking experienced firms to submit proposals for the development, operation, and management of a retail, coffee, and snack concessions program at Greenville-Spartanburg International Airport. The contract encompasses multiple concession locations throughout the terminal, aiming to provide a high-quality and customer-centric experience. The initiative supports the airport's goal to enhance its long-term revenue streams through strategic concession management. Interested parties must respond by July 31, 2026, to the solicitation titled "Retail/Coffee/Snack Concessions" (RFP-2026-0003). The opportunity is overseen by the South Carolina-based airport district, with Matthew Hall serving as the primary point of contact. This solicitation invites qualified vendors to contribute to the airport’s evolving offerings, ensuring a seamless integration of retail and food services aligned with passenger needs and airport growth objectives.
Greenville-spartanburg Airport District

POSTED

4 months ago

CLOSED

28 days ago
View Details

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