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NAICS Code· 722515

NAICS 722515: Snack and Nonalcoholic Beverage Bars

This U.S. industry comprises establishments primarily engaged in (1) preparing and/or serving a specialty snack, such as ice cream, frozen yogurt, cookies, or popcorn, or (2) serving nonalcoholic beverages, such as coffee, juices, or sodas for consumption on or near the premises. These establishments may carry and sell a combination of snack, nonalcoholic beverage, and other related products (e.g., coffee beans, mugs, coffee makers) but generally promote and sell a unique snack or nonalcoholic beverage. Illustrative Examples: Beverage bars, nonalcoholic, fixed location Doughnut shops, on premise baking and carryout service Bagel shops, on premise baking and carryout service Pretzel shops, on premise baking and carryout service Cookie shops, on premise baking and carryout service Coffee shops, on premise brewing Ice cream parlors Juice bars, nonalcoholic, fixed location Cross-References. Establishments primarily engaged in--Show more

NAICS 722515 – Snack and Nonalcoholic Beverage Bars covers establishments primarily engaged in preparing and serving snacks and nonalcoholic beverages for on-site or immediate consumption, such as vending cafeterias, juice bars, smoothie kiosks, and snack-focused concession stands. These operations often support institutional settings including federal facilities, military bases, and civilian agency campuses where sustained, low-touch food service is required for employees, visitors, or personnel on duty.

5
Active Contracts
$8K
Total Obligations (12mo)
1
Awarded Contracts (12mo)
1
Contractors Awarded (12mo)
1
Median Bidders per Award
-90.5%
YoY Growth

Industry Spending Overview

Federal obligations, top contractors and agencies, and related industry codes for NAICS 722515.

AI Industry Description

NAICS 722515 – Snack and Nonalcoholic Beverage Bars covers establishments primarily engaged in preparing and serving snacks and nonalcoholic beverages for on-site or immediate consumption, such as vending cafeterias, juice bars, smoothie kiosks, and snack-focused concession stands. These operations ...

NAICS 722515 – Snack and Nonalcoholic Beverage Bars covers establishments primarily engaged in preparing and serving snacks and nonalcoholic beverages for on-site or immediate consumption, such as vending cafeterias, juice bars, smoothie kiosks, and snack-focused concession stands. These operations often support institutional settings including federal facilities, military bases, and civilian agency campuses where sustained, low-touch food service is required for employees, visitors, or personnel on duty. This NAICS code is distinct from full-service restaurants and focuses on streamlined, high-turnover service models that prioritize convenience, nutritional compliance, and operational efficiency under federal food service standards. It plays a supporting role in the broader federal facility operations and morale, welfare, and recreation (MWR) ecosystem. No contractor data is available for this NAICS code, indicating limited public procurement activity or a highly fragmented vendor base with no dominant prime contractors. Companies operating in this space are typically small businesses, local food service providers, or specialty concession operators that may serve under blanket purchase agreements or task orders within larger facility management contracts. No agency data is available, suggesting procurement is decentralized or embedded within broader operations contracts rather than issued as standalone solicitations. Demand likely stems from Department of Defense installations, General Services Administration-managed buildings, and Veterans Affairs medical centers where snack and hydration services are integrated into daily facility operations. The competitive landscape is characterized by low barriers to entry and high operational specificity, with opportunities concentrated in locations requiring compliant, on-demand refreshment services. Contractors with expertise in federal food safety protocols, USDA nutrition guidelines, and facility-based logistics are best positioned to compete. Procurement trends indicate a shift toward contract vehicles that bundle food services with facility maintenance, reducing standalone solicitations for this niche.

Small Business Size Standard

The SBA threshold that decides who can bid NAICS 722515 work as a small business.

$22.5M
Applies to the whole industry code

The SBA cap for this NAICS (13 CFR 121.201). A business at or under it can self-certify as small for work in this code, which is what makes it eligible for a small-business set-aside. The cap is set per NAICS, so the same company can be small in one code and not in another.

13 CFR 121.201, effective January 1, 2026. The SBA revises the table roughly once a year.

Top Contractors

Companies with the highest total award value under NAICS 722515, ranked by dollars won.

Ranked by total awards
CompanyTotal AwardsContracts
GAETA SHIP SUPPLY S.R.L.$8K1

Top Agencies

Federal agencies directing the most contract spending toward NAICS 722515.

Competition

How many companies historically bid on federal awards in NAICS 722515, from bidder counts reported on USAspending.

Usually Single-Bid

Half or more of reported awards drew exactly one bidder, usually a sign of incumbent-held work rather than an open field. · 43 reported awards

Median Bidders

1

Per reported award, all-time

Single-Bid Awards

81%

Share of reported awards with one bidder

10+ Bidder Awards

5%

Share of reported awards with 10+ bidders

Reported Awards

43

86% of 50 total awards

Bidder Count Distribution by Fiscal Year

Share of reported awards in each bidder-count bracket per federal fiscal year.

How this code compares up the NAICS hierarchy. Parent cohorts pool every code under their prefix, so they are the steadier baseline when a 6-digit sample is thin.

Industry FamilyCompetitionMedian BiddersSingle-BidBidder MixReported Awards
722515This Code
Snack and Nonalcoholic Beverage Bars
Usually Single-Bid181%
4386% of 50
72251NAICS Industry
Usually Single-Bid167%
95588% of 1,082
7225Industry Group
Restaurants and Other Eating Places
Usually Single-Bid167%
95588% of 1,082
722Subsector
Fewer Bidders233%
93,71690% of 104,452
72Sector
Accommodation and Food Services
Fewer Bidders239%
287,43389% of 321,827

Bidder counts reported on past federal awards in this NAICS (USAspending). An open opportunity has no bidders yet, so this is the historical norm for similar work, not a fact about this solicitation. Not all awards report bidder counts, and fewer bidders often means incumbent-held work rather than an easier win. Federal reporting of bidder counts fell from ~96% of awards (FY2016) to ~30% (FY2018 onward); the chart shows shares of reported awards, and washed-out stretches mark years with fewer than 30 of them.

Related NAICS Codes

Industries similar to Snack and Nonalcoholic Beverage Bars, by shared sector, subsector, and industry group.

Explore contracts across multiple NAICS codes Browse all NAICS Codes

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NAICS 722515 FAQ

Frequently Asked Questions

NAICS code 722515 covers Snack and Nonalcoholic Beverage Bars. This U.S. industry comprises establishments primarily engaged in (1) preparing and/or serving a specialty snack, such as ice cream, frozen yogurt, cookies, or popcorn, or (2) serving nonalcoholic beverages, such as coffee, juices, or sodas for consumption on or near the premises. These establishments may carry and sell a combination of snack, nonalcoholic beverage, and other related products (e.g., coffee beans, mugs, coffee makers) but generally promote and sell a unique snack or nonalcoholic beverage. Illustrative Examples: Beverage bars, nonalcoholic, fixed location Doughnut shops, on premise baking and carryout service Bagel shops, on premise baking and carryout service Pretzel shops, on premise baking and carryout service Cookie shops, on premise baking and carryout service Coffee shops, on premise brewing Ice cream parlors Juice bars, nonalcoholic, fixed location Cross-References. Establishments primarily engaged in--

Recently Posted in Snack and Nonalcoholic Beverage Bars

NAICS: 722515
Closed
SLED
On-Site Retail Café Operator for Sanders Creek Campus
Solicitation # 2139203
SUNY Upstate Medical University is seeking a qualified retail café operator for its Sanders Creek Campus in East Syracuse, New York. The selected operator will be responsible for providing freshly prepared food and beverages using their own resources, including all necessary personnel, point-of-sale equipment, and café machinery such as refrigeration units and coffee machines. Mandatory qualifications include a minimum of three years of experience in food service retail, encompassing menu planning, inventory management, and sanitation standards. The operator must also maintain all required licenses and insurance, provide their own internet connection, and adhere to university policies regarding infection control, fire safety, and pouring rights for bottled beverages. This discretionary procurement is valued under 150,000 dollars with a contract term of up to five years. Preference will be given to New York State small businesses and those certified under Articles 3 and 15-A of the NYS Executive Law. Proposals are due by 2:00 PM ET on October 2, 2026. The procurement is currently in a Restricted Procurement Period pursuant to New York State Finance Law, meaning all communications must be directed exclusively to the designated contact personnel to avoid potential debarment. Detailed specifications are available through Request for Information S-1622.
State University of New York (SUNY)

POSTED

25 days ago

CLOSED

11 days ago
View Details
NAICS: 722515
Closed
International
PECC and WDCC Concessions & Bar Services
Solicitation # RCF-3-26
The Corporation of the County of Prince Edward is seeking qualified operators to provide concessions and bar services at the Prince Edward Community Centre and the Wellington and District Community Centre. The procurement is divided into three award parts: PECC concessions, WDCC concessions, and bar services for both locations. Proponents may bid on any single part, a combination, or all three. The contract is for a one-year initial term with options to extend through October 31, 2030. Operators are required to provide their own point-of-sale systems, adhere to junior and senior hockey schedules, and accommodate special events. All non-alcoholic beverages must be purchased from the municipality's exclusive supplier. Evaluation is based on a 100-point scoring system, requiring a minimum threshold of 70 percent for award consideration. Scoring is weighted across proposed services (40 points), operator experience and references (30 points), and a financial proposal (30 points) consisting of annual lease payments and revenue sharing. Mandatory submissions include the Appendix C Submission Form and an AODA compliance sign-off. Successful vendors must maintain five million dollars in commercial general liability insurance, provide WSIB certification, and ensure all staff hold Food Handlers and Smart Serve certificates. Invoices are payable by the municipality within 30 days of receipt.
The Corporation of the County of Prince Edward

POSTED

about 2 months ago

CLOSED

26 days ago
View Details

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