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Beverage Product Distribution and Delivery

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State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract opportunity involves the physical distribution and delivery of beverage products for prime contractors operating on the University of Maryland Baltimore County campus. The selected provider will be responsible for transporting products from warehouses to various dining, retail, and vending locations using delivery trucks and pallet jacks. Key duties include the timely restocking of beverage inventories and the replenishment of vending machines while strictly adhering to established food safety and handling standards. The project is categorized under NAICS code 424210 and was posted on October 9, 2026. Interested parties must submit their responses by the deadline of November 5, 2026. This effort supports the University of Maryland Baltimore County in maintaining consistent product availability across its campus service points.

General Info

Beverage distribution and delivery subcontract for University of Maryland Baltimore County campus locations.

Documents

This scope was carved out of BC-21533-B.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

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BC-21533-B Exclusive Beverage and Pouring Rights RFP

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Organization & Contact Information

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AgencyUniversity of Maryland - Balt. County
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Performs physical distribution and delivery of beverage products for prime contractors on UMBC campus projects. Transports products from warehouses to dining, retail, and vending points using delivery trucks and pallet jacks. Restocks vending machines and dining service inventories following food safety and handling standards. Delivers timely restocking of beverage products.

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NAICS: 445132
SLED
BC-21533-B Exclusive Beverage and Pouring Rights RFP
Solicitation # BC-21533-B
Solicitation BC-21533-B is a request for proposals from the University of Maryland, Baltimore County (UMBC) to establish exclusive beverage and pouring rights. The selected contractor will manage a comprehensive beverage program supporting dining, retail, vending, athletic, and event operations across the campus. The contract features a ten-year base term with three optional two-year renewals, allowing for a maximum duration of sixteen years. Awarding will be based on the most advantageous proposal following an evaluation of technical and price submissions, with a specific focus on annual guaranteed financial commitments including sponsorship, marketing, athletics, and in-kind product support. The agreement emphasizes strict compliance with Minority Business Enterprise (MBE) goals of 5.00 percent, with liquidated damages specified for reporting failures. Operational requirements include the use of ADA-compliant vending machines that accept the UMBC Campus Card and the implementation of ENERGY STAR certified equipment with specific labeling standards. Contractors must adhere to sustainability goals through responsible packaging and energy-efficient practices. Additionally, the contract mandates rigorous personnel standards, including background checks for all staff sent to campus and adherence to non-discrimination and sexual harassment policies. Technical proposals are due by November 5, 2026, and must be submitted electronically.
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