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Bread and Bakery Items for Washington and Idaho States

Active

SPE300-15-X-0009Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This contract, titled "Bread and Bakery Items for Washington and Idaho States," pertains to the procurement of bread and bakery products, with a focus on deliveries to the Yakima Training Center in Washington. The solicitation number is SPE300-15-X-0009, and it was initially posted on February 18, 2015, with a presolicitation type and no specified set-aside type. The issue date was changed to February 18, 2015, and the solicitation period was extended until March 5, 2015. The contract falls under NAICS code 311812, which relates to bakery product manufacturing. Contact for the solicitation includes Contract Specialist Samuel E. Monge Pastor and Contracting Officer Dean Schoendorfer, both reachable via email and phone for inquiries. The contract information and solicitation details are accessible through the provided online link, indicating the government procurement process managed by the Defense Logistics Agency.

General Info

Procurement contract for bread and bakery items delivered to Yakima Training Center, Washington.

Agency

N/A

NAICS

311812 - Commercial Bakeries

Place of Performance

Yakima Training Center, WA, USA

Set-Aside

NONE

Documents

0

No documents available

Documents will appear here when they are available.

AI Contract Breakdown

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Timeline

2 updates

PhasePresolicitation

PostedFeb 2

Presolicitation

Notice updatedFeb 9

The notice description changed.

Notice updatedFeb 18

The notice description changed.

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Organization & Contact Information

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AgencyN/A

Contacts2 people available

OfficeN/A

Organization / Agency

N/A

Office AddressN/A

Contacts

Samuel E. Monge PastorContract Specialist

contact@example.gov

+1 (555) 000-0000

Dean SchoendorferContracting Officer

contact@example.gov

+1 (555) 000-0000

Full Description

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Issue date have been changed to February 12, 2015 and extended to February 27, 2015

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