Cold Chain Packaging and Temperature-Controlled Shipping

The contract requires the packaging and shipment of 520 perishable and frozen food samples using strict temperature-controlled methods to maintain product integrity throughout transit. This includes 352 refrigerated items packaged with ice packs and 168 frozen items requiring dry ice, all secured in insulated containers to ensure consistent cold chain conditions from origin to destination. The work must be executed with precision to prevent spoilage or temperature excursions, adhering to industry standards for handling sensitive biological materials. The contract is classified as a subcontract under NAICS code 484220, focused on couriers and express delivery services, and is issued by the Department of Health under the Government of Canada. The solicitation was posted on May 15, 2026, with a response deadline of June 1, 2026, and performance is expected to occur across multiple locations including Calgary, Alberta, and the National Capital Region in Ottawa. While no specific point of contact is provided, all submissions must be finalized prior to the stated deadline to be considered.