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Commercial Bread and Baked Goods Supplier

Active

Federal

Response Deadline10/16/2026, 03:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract involves the supply of commercial bread and baked goods for prime contractors supporting the Department of Veterans Affairs South Texas Health Care System in San Antonio, Texas. The scope of work includes the production and delivery of various items such as white and wheat sandwich loaves, rye bread, English muffins, hamburger and hot dog buns, Parkerhouse rolls, and hoagie rolls. All products must be produced in commercial bakery facilities and delivered fresh to the VA Nutrition and Food Service walk-in coolers. To ensure quality and safety, the supplier must guarantee a minimum shelf life of seven days for all products and adhere to labeling requirements established by the Federal Food, Drug, and Cosmetic Act. This opportunity falls under NAICS code 311812 and is managed through the Department of Veterans Affairs Network Contract Office 17.

General Info

Agency

Department Of Veterans Affairs → 257-NETWORK Contract Office 17 (36C257)

NAICS

311812 - Commercial Bakeries

Place of Performance

San Antonio, TX, 78229-4404, USA

Set-Aside

NONE

Documents

This scope was carved out of 36C25727Q0046.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

8920--Bread | Base Plus 4 Option Years

AI Contract Breakdown

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Timeline

PostedOct 9

subcontract

Response DeadlineOct 16

Submission deadline

Response Deadline

10/16/2026, 03:00:00 PM UTCin 4 days

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Organization & Contact Information

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AgencyDepartment Of Veterans Affairs → 257-NETWORK Contract Office 17 (36C257)

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Veterans Affairs → 257-NETWORK Contract Office 17 (36C257)

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies commercial bread products for prime contractors on VA South Texas Health Care System projects. Produces white and wheat sandwich loaves, rye bread, English muffins, hamburger and hot dog buns, Parkerhouse rolls, and hoagie rolls. Ensures 7-day minimum shelf life and labeling per the Federal Food, Drug, and Cosmetic Act. Uses commercial bakery facilities. Delivers freshly baked products to VA Nutrition & Food Service walk-in coolers.

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