Commercial Kitchen Equipment & Installation
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
AI Contract Overview
This subcontract for Commercial Kitchen Equipment and Installation involves the supply and setup of professional-grade cooking, refrigeration, and food preparation equipment for dining establishment projects at the City of North Adams Airport. The scope of work includes the installation and commissioning of ovens, ranges, fryers, walk-in coolers, and prep tables, as well as the integration of commercial stoves and ventilation hoods. All installations must adhere to local health department codes and NSF standards to ensure a fully operational commercial kitchen. The opportunity is managed by the Massachusetts Finance and Purchasing agency and is categorized under NAICS code 423440. Interested parties must submit their responses by the deadline of September 15, 2026, at 6:00 PM.
General Info
Agency
NAICS
Place of Performance
MA, USASet-Aside
Documents
This scope was carved out of NA-2026-014.
The full solicitation package (23 documents), including the RFP, is on the prime solicitation, not on this scope.
Airport Restaurant Development
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Timeline
Response Deadline
Organization & Contact Information
Full Description
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