Commercial Kitchen Equipment Supplier
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
AI Contract Overview
This subcontract opportunity, managed by DAS Procurement for the state of Connecticut, seeks a supplier to provide specialized industrial food production equipment for prime contractors working on Department of Correction projects. The scope of work includes the delivery and installation of high-capacity combi-ovens, blast chillers, industrial packaging systems, and cold chain storage solutions. All provided equipment must strictly adhere to UL listing and NSF International standards to ensure commercial safety and hygiene. The solicitation was posted on October 27, 2026, with a response deadline of November 11, 2026. Operating under NAICS code 423440, the contract focuses on the procurement and installation of commercial kitchen equipment. Interested parties can find further details and submission guidelines through the CTSource Bid Board portal.
General Info
Place of Performance
CT, USASet-Aside
Documents
This scope was carved out of DOC27GS0002AA.
The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.
COOK CHILL CONSULTANT SERVICES
AI Contract Breakdown
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Timeline
Response Deadline
Organization & Contact Information
Full Description
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