Commercial Kitchen Equipment (Hot Side) Maintenance & Repair
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AI Contract Overview
This subcontract for Commercial Kitchen Equipment (Hot Side) Maintenance and Repair involves providing on-site repair and maintenance services for electric and gas cooking and warming equipment at Illinois State Police Academy projects in Springfield. The scope of work includes servicing specific machinery such as electric steam tables, commercial griddles, Duke pizza ovens, Hatco booster heaters and toasters, and Hobart warming cabinets. The contractor is responsible for utilizing electrical testing equipment to ensure all units are fully operational while maintaining strict compliance with OSHA, NFPA, and local electrical codes. This project falls under NAICS code 811310 and is managed by the Illinois Administration agency.
General Info
Agency
Place of Performance
Springfield, IL, 62712, USASet-Aside
Documents
This scope was carved out of 26-493ISP-ADMIN-B-51103.
The full solicitation package (6 documents), including the RFP, is on the prime solicitation, not on this scope.
26-493ISP-ADMIN-B-51103 | DAT Cafeteria Equipment Maintenance HK
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