Commercial Kitchen Equipment Repair and Maintenance Services
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This contract involves providing routine, emergency, and preventative maintenance services for commercial kitchen equipment at the Illinois State Police facility in Springfield. The scope includes servicing key equipment such as ovens, grills, refrigeration units, and dishwashers to ensure optimal performance and minimize downtime. The contract aims to maintain operational efficiency and safety in the kitchen by addressing repairs promptly and conducting regular upkeep. Designated under NAICS code 811412, this subcontract is managed by the Administration agency in Illinois. While specific award details and point of contact information are not provided, the contract emphasizes timely and reliable service delivery within the Springfield area, postal code 62712. This engagement supports the facility’s continuous operations by safeguarding critical kitchen infrastructure through expert maintenance services.
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Springfield, IL, 62712, USSet-Aside
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