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This Government Contract opportunity from Missouri was posted on April 2, 2025. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Commercial Kitchen Equipment Supply – Heated Cabinets

Closed
State & Local

Contract Overview

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The University of Central Missouri is seeking a subcontractor for the supply of two heated cabinets intended for food holding in the clubhouse kitchen. The required equipment must be True T-23F-HC LH 27 inch models or an equivalent alternative, and all units must be UL-listed and NSF-certified to ensure safety and industry standards. This procurement opportunity was posted on April 2, 2025, with a response deadline of April 25, 2025. The contract falls under NAICS code 333415 and is managed through the university's procurement system.

General Info

University of Central Missouri seeks two UL-listed, NSF-certified heated food holding cabinets.

Documents

This scope was carved out of 25-077.

The full solicitation package (16 documents), including the RFP, is on the prime solicitation, not on this scope.

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Mules National Golf Clubhouse Commercial Grade Kitchen Equipment - Supply and Installation

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Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyUniversity of Central Missouri
ContactsNo contacts available
OfficeN/A
Organization / AgencyUniversity of Central Missouri
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of two heated cabinets (True T-23F-HC LH 27” or equivalent) for food holding in the clubhouse kitchen. Equipment must be NSF-certified and UL-listed.

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