This Government Contract opportunity from Kansas was posted on June 11, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Dry Baking and Confectionery Goods Supply
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
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AI Contract Overview
The contract involves the supply of bulk dry baking and confectionery items, specifically mini marshmallows, chocolate wafers, brown sugar, and chocolate syrup. It is a subcontract issued by Kansas State University under the NAICS code 311351, which pertains to establishments primarily engaged in manufacturing bakery products. The opportunity was posted on June 11, 2026, with a response deadline of July 1, 2026. This contract focuses on providing essential baking ingredients for institutional use, likely supporting food services or research functions at Kansas State University. While the exact quantities, delivery schedules, and pricing details are not specified, the contract's nature suggests a need for reliable and consistent supply of these confectionery items. The point of performance and specific location details are not provided, and there is no information on set-asides or preference for particular types of vendors. Interested parties are directed to a dedicated online portal for tender details and submission.
General Info
Agency
NAICS
Place of Performance
KS, USASet-Aside
Documents
This scope was carved out of KSU26-140.
The full solicitation package (5 documents), including the RFP, is on the prime solicitation, not on this scope.
Misc. Groceries for 2026/2027 School Year
AI Contract Breakdown
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Timeline
Submission Closed
