Dry Goods and Condiments Supply

This contract involves the supply of dry goods and condiments, specifically shelf-stable food items such as rice, pasta, sauces, and condiments, intended for military dining operations. The contract mandates compliance with Good Manufacturing Practices (GMP) and regulations set forth by the FDA to ensure product quality and safety. It is managed by the Department of Defense under the agency W7NZ Uspfo Activity Sc Arng and falls under the NAICS code 311942, which indicates it relates to the production of shelf-stable food products. The solicitation was posted on May 20, 2026, with a response deadline of June 3, 2026. The contract is categorized as a subcontract, with the place of performance designated by the zip code 29201. While specific organizational types or set-aside types are not indicated, the contract aims to support military dining needs by securing reliable sources of essential dry goods and condiments, ensuring readiness and quality for service members through strict adherence to regulatory standards.