This Government Contract opportunity from Department Of Justice was posted on May 12, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Dry Spices and Seasonings Supply

Closed

Federal

Submission Closed06/01/2026, 03:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 311942

New

SLED

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DEADLINE

Kosher 16oz Vegetable Protein Lasagna Meal SupplyThe contract involves the supply of 252 units of 16-ounce pre-packaged, ready-to-serve kosher-certified vegetable protein lasagna meals. This subcontract is designated as a Total Small Business Set-Aside under SBA guidelines, specifically referencing FAR 19.5, aimed at supporting small businesses. The contract falls under the NAICS code 311942, which pertains to specialty food manufacturing. The Department of Justice, through the FCI Leavenworth agency, is the contracting authority, with the place of performance located in Leavenworth (zip code 66048). The contract was posted on June 4, 2026, and focuses on delivering meals that meet kosher certification standards, ensuring compliance with dietary restrictions. The procurement emphasizes small business participation while addressing the specific need for ready-to-serve vegetarian meal options within a correctional or institutional setting.

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Potato Flakes SupplyThe contract involves the supply of dehydrated potato flakes packaged in 50-pound bags, intended for the Department of Justice's facility at FCI Petersburg, specifically in Hopewell, ZIP code 23860. It is designated as a subcontract with a total small business set-aside under the SBA guidelines (FAR 19.5), targeting small business participation. The solicitation was posted on May 22, 2026, and proposals must be submitted by June 30, 2026, by 8:00 AM. The procurement falls under NAICS code 311942, indicating it pertains to specialty food products manufacturing. While some organizational details and contact information are not provided, the contract emphasizes a focus on small business vendors to meet the supply needs of dehydrated potato flakes, facilitating enterprise growth within this market segment for government supply contracts.

Fci Petersburg

POSTED

26 days ago

DEADLINE

in 13 days

AI Contract Overview

This contract involves the supply of bulk dry spices and seasonings, specifically chili powder, parsley flakes, and Cajun seasoning, totaling 500 pounds. The intended use is for food preparation within a federal correctional facility located in Terre Haute. The solicitation was posted on May 12, 2026, with responses due by June 1, 2026, at 3:00 PM. The procurement is a subcontract set aside exclusively for small businesses under the SBA Total Small Business Set-Aside program, adhering to FAR 19.5. The applicable industry classification is NAICS code 311942, which covers spice and extract manufacturing. This contract is managed by the United States Penitentiary in Terre Haute under the Department of Justice, ensuring the provision of essential food ingredients to support institutional culinary operations.

General Info

Supply 500 pounds of chili powder, parsley flakes, and Cajun seasoning to Terre Haute prison.

Agency

Department Of Justice → USP Terre Haute

NAICS

311942 - Spice and Extract Manufacturing View NAICS

Place of Performance

Terre Haute, IN, 47802, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PhaseClosed

PostedMay 12

subcontract

Response DeadlineJun 1

Deadline has passed

Submission Closed

06/01/2026, 03:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Justice → USP Terre Haute

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Justice → USP Terre Haute

Office AddressN/A

ContactsNo contact information available

Full Description

Supply of bulk dry spices and seasonings including chili powder, parsley flakes, and Cajun seasoning (500 LB) for federal correctional facility food preparation.