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Dry Pasta Logistics and Multi-Stop Delivery

Active

Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This contract involves the transportation and delivery of packaged spaghetti and macaroni to various locations within the United States. The key requirement is that each shipment must make no more than three stops before reaching its final destinations. The delivery period spans from February 1, 2026, through March 31, 2026. The contract is designated as a subcontract under the USDA Agricultural Marketing Service, with a corresponding NAICS code of 484220, indicating it falls under general freight trucking. The contract emphasizes efficient multi-stop logistics to ensure timely delivery within the specified window. While detailed location and point of contact information are not provided, the arrangement clearly supports the USDA’s distribution needs during this two-month timeframe. This contract provides an opportunity for carriers adept in managing short-duration, multi-stop freight shipments involving dry pasta products.

General Info

Transport dry pasta across US with maximum three stops per shipment, Feb-March 2026.

Agency

Department Of Agriculture → USDA Ams 3J14

NAICS

484220 - Specialized Freight (except Used Goods) Trucking, Local

Place of Performance

DC

Set-Aside

NONE

Documents

This scope was carved out of 12-3J14-26-B-0074.

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

PASTA PRODUCTS for use in Domestic Food Assistance Programs

AI Contract Breakdown

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Timeline

PostedJan 12

subcontract

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Organization & Contact Information

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AgencyDepartment Of Agriculture → USDA Ams 3J14

ContactsNo contacts available

OfficeN/A

Organization / AgencyDepartment Of Agriculture → USDA Ams 3J14

Office AddressN/A

ContactsNo contact information available

Full Description

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Transport and deliver packaged spaghetti and macaroni to U.S. locations with no more than three stops per shipment between February 1, 2026, and March 31, 2026.

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