This Government Contract opportunity from Department Of Justice was posted on April 23, 2021. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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FCC BUTNER FY-21 3rd QTR Non Meat

Awarded

15B010620Q0000021Federal

Submission Closed03/30/2021, 12:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 311999

New

International

W4295-26S007 - Meals Ready-to-Eat

Solicitation # WS5695001171

The Government of Canada, through the Department of Public Works and Government Services, is soliciting offers to provide Meals Ready-to-Eat for the Department of National Defence. This federal procurement opportunity is governed by the Policy on Reciprocal Procurement, restricting eligibility exclusively to Canadian suppliers and those from applicable trading partners. Any submissions from non-trading partners or those received after the deadline will be rejected. Interested parties must submit their offers by November 12, 2026, at 7:00 PM UTC. The contract is categorized under NAICS code 311999, with performance taking place within Canada. Jackson Myhre serves as the primary contracting authority for this solicitation.

Department of Public Works and Government Services

POSTED

DEADLINE

Kosher Specialty Food & Dairy SupplierThis small business set-aside subcontract involves the supply of certified Kosher Parve condiments and dairy products for prime contractors working on Federal Bureau of Prisons projects at FDC Miami. The scope of work specifically requires the provision of individual yellow mustard packets ranging from 4.5g to 9g and Kosher instant milk serving packets, both produced using individual packet filling lines. To ensure compliance, the supplier must maintain mandatory Kosher Parve Certification and adhere strictly to FDA Food Safety Rules and 21 CFR regulations. All deliverables must be individually packaged and delivered to the performance location in Miami, Florida, under the oversight of the Department of Justice.

POSTED

DEADLINE

FDC MIAMI, FL SUBSISTENCE DAIRY RELIGIOUS DIET REQUIREMENTS 1ST QUARTER FY27

Solicitation # 15B31027Q00000002

Solicitation 15B31027Q00000002 is a combined synopsis and request for quotation for the procurement of subsistence, religious diet, meat, and dairy requirements for the Federal Detention Center (FDC) Miami. This acquisition is a total small business set-aside under NAICS 311999 and 311511. The government intends to make multiple awards based on a best-value determination, evaluating quotes based on price and past performance. The scope includes various certified Kosher and Halal products, such as whole wheat bread, mustard, turkey cutlet meals, meatloaf meals, and bologna. All deliveries must be Freight on Board (FOB) Destination to FDC Miami and are required to be delivered within 21 calendar days after receipt of order. Strict compliance with food safety and religious certification is mandatory. All products must adhere to 21 CFR, the FDA Food Safety Rule, and BOP National Menu Specifications. Specific requirements include the use of the kosher certification hechsher on individual packages, the prohibition of cans for kosher tuna, and strict temperature controls for perishable, frozen, and canned goods. All deliveries must be palletized and compliant with the Federal Food, Drug, and Cosmetic Act and the Fair Packaging and Labeling Act. Offerors must maintain active registration in the System for Award Management (SAM) and submit their quotes via email by November 3, 2026, at 12:30 p.m. EST.

POSTED

DEADLINE

Vegan/Vegetarian Specialty Soup SupplyThis subcontract involves the large-scale production and supply of vegan or vegetarian specialty soup for prime contractors operating on projects at Eastern State Hospital in Williamsburg, Virginia. The selected provider is responsible for producing approximately 190 lbs, or 91 quarts, of soup that adheres to strict dietary restrictions. To ensure compliance, the supplier must utilize professional large-scale production and containment systems and provide formal certification that all ingredients used are vegan or vegetarian. The opportunity is categorized under NAICS code 311999 and was posted on October 28, 2026, with a response deadline of October 30, 2026. The primary objective of the agreement is the successful delivery of the specified volume of specialty soup to support the hospital's operational requirements.

Eastern State Hospital

POSTED

DEADLINE

SHELL EGGS for use in Domestic Food Assistance Programs

Solicitation # 12-3J14-27-B-0048

Solicitation number 12-3J14-27-B-0048 is an invitation for bid issued by the Department of Agriculture for the procurement of shell egg products to be used in Domestic Food Assistance Programs. This acquisition is specifically set aside for small business concerns and serves as a combined synopsis and solicitation, meaning no separate written solicitation will be provided. The response deadline for this opportunity is November 10, 2026. The contract outlines a structured two-tier process for filing agency protests to ensure fair and transparent acquisitions. Tier 1 involves seeking a prompt resolution directly with the Contracting Officer, while Tier 2 allows for a formal written agency protest submitted to the Contracting Officer or the USDA Independent Review Authority. Parties electing to use the USDA agency protest process agree not to file simultaneous protests with the Government Accountability Office or other external forums.

POSTED

DEADLINE

Specialized Vegetable Shortening Manufacturer/SupplierThis subcontract involves the manufacture and supply of specialized vegetable shortening for prime contractors working on Oregon Department of Corrections procurement projects in Salem. The required product must conform to USDA CID A-A-20100D Type II Bakery emulsifier-type standards, consisting of 45-55 percent canola oil and 44-54 percent palm or palm kernel oil. The specifications strictly exclude the use of soy oils as well as hydrogenated and interesterified oils. The contract requires the delivery of 800 cases, which must be packaged in non-metal, non-breakable containers weighing no more than 50 pounds per case in accordance with FDA, USDA, and FSIS standards. Interested parties should note the response deadline of November 9, 2026, for this specialized procurement effort under NAICS code 311999.

Department of Corrections

POSTED

DEADLINE

Prepared Mustard SupplierThis subcontract involves the supply of prepared mustard for prime contractors working on Oregon Department of Corrections facility projects in Salem. The supplier must provide approximately 1,200 cases, totaling 40,000 pounds, of mustard that conforms to USDA CID A-A-20036D Types I, III, VI, VIII, or IX. All products must adhere to 21 CFR Part 110 and FSIS regulations, ensuring a minimum shelf life of 12 months. To maintain facility safety, the mustard must be packaged in FDA or USDA approved non-breakable plastic jars or pouches, as glass and metal containers are strictly prohibited. The solicitation was posted on October 26, 2026, with a response deadline of November 9, 2026.

Department of Corrections

POSTED

DEADLINE

Specialized Dietary & Religious Meal SupplierThis subcontract opportunity is for a Specialized Dietary and Religious Meal Supplier to provide pre-packaged meals for prime contractors at the Middle River Regional Jail facility in Staunton, Virginia. The scope of work involves the delivery of specialized meals, specifically focusing on Kosher-style options and meals tailored to meet various medical dietary requirements. To ensure compliance, the supplier must provide official Kosher certification for religious meals and adhere to strict nutritional standards for medical diets. Interested parties must submit their responses by December 14, 2026, under NAICS code 311999.

Middle River Regional Jail

POSTED

DEADLINE

Kosher-Certified Food SupplierThis subcontract opportunity is for a Kosher-certified food supplier to provide specialized dietary items for prime contractors serving the Department of Justice at FCI Miami. The primary requirement involves the delivery of individual 9-gram packets of sweet pickle relish and other religious diet necessities. A critical compliance factor is that every individual package must be clearly marked with the kosher certification hechsher, as products labeled under religious exemption are strictly prohibited. The contract is designated as a total Small Business Set Aside under NAICS code 311999, with performance taking place in Miami, Florida. Interested parties must submit their responses by November 2, 2026, to support the subsistence food operations of the facility.

POSTED

DEADLINE

FCI MIAMI, FL SUBSISTENCE MEAT RELIGIOUS DIET REQUIREMENTS 1ST QUARTER FY27

Solicitation # 15B30927Q00000002

Solicitation 15B30927Q00000002 is a request for quotation issued by the Department of Justice, Federal Bureau of Prisons, for the procurement of subsistence meat and religious diet requirements for the first quarter of fiscal year 2027 at FCI Miami. This total small business set-aside under NAICS 311999 involves the supply of various food items, including ground beef, chicken filets, corn meal, hominy grits, and kosher-certified products. The government intends to make multiple awards based on the best value, evaluating quotes based on price and past performance. All deliveries are Freight on Board Destination to FCI Miami and must be completed within 21 calendar days after receipt of order. Strict quality and regulatory standards apply, requiring compliance with the FDA Food Safety Rule, 21 CFR, and FSIS regulations. Specific requirements include kosher certification hechsher markings for designated items, strict temperature controls for perishable foods, and precise labeling for ground beef and allergens. Products labeled under religious exemption will be refused. Interested offerors must be registered in the System for Award Management and submit their quotes via email to the designated points of contact by November 2, 2026, at 3:30 p.m. EST.

POSTED

DEADLINE

FY 27 1st Qtr SubsustenceThe Federal Prison System Bureau of Prisons within the Department of Justice has issued a forecast for a subsistence contract for the first quarter of fiscal year 2027. This opportunity is designated as a total set-aside for small businesses under NAICS code 311999. The performance of the contract will take place in Yazoo City, Mississippi. The forecast was posted on October 25, 2026, and lists Carlos Tate as the primary point of contact and Sarah Dean as the Small Business Specialist. Interested parties can find further information through the Department of Justice contracting opportunities portal.

Federal Prison System / Bureau Of Prisons

POSTED

DEADLINE

Yellow Split Peas, Vegetable Oil, Super Cereal Plus, Soft White Wheat and Hard Red Winter Wheat for use in International Food Assistance Programs

Solicitation # 12-1NFP-27-B-0001

Solicitation number 2000011553/12-1NFP-27-B-0001 is an invitation for bid issued by the Department of Agriculture for the procurement of yellow split peas, vegetable oil, super cereal plus, soft white wheat, and hard red winter wheat. These commodities are intended for use in International Food Assistance Programs. This acquisition is a partial set-aside for small business concerns, specifically designated as an 8(a) set-aside. The response deadline for this combined synopsis and solicitation is November 4, 2026. The contract outlines a structured process for filing agency protests through the USDA Ombudsman Program for Agency Protests. Interested parties are encouraged to first resolve disputes informally with the Contracting Officer before escalating to the Ombudsman. Formal protests may result in the suspension of contract awards or performance and are generally targeted for resolution within 35 calendar days. Protesters must agree not to pursue the same matter with the Government Accountability Office or other external forums while an agency protest is pending.

USDA Ams 3J14

POSTED

7 days ago

DEADLINE

in 5 days

AI Contract Overview

This award notice, solicitation number 15B010620Q0000021, pertains to the procurement of non-meat food items for the Department of Justice, specifically for the FMC Butner facility in Butner, North Carolina. The contract was issued as a Total Small Business Set-Aside under NAICS code 311999. The procurement covers a wide array of food staples and pantry items, including bulk dry beans, rice, various pasta types, flour, and cereals. It also includes meat alternatives such as tofu and soy-based patties, as well as dairy products like butter, shredded cheddar, and mozzarella cheese. Additionally, the award encompasses a significant volume of canned vegetables, fruits, condiments, frozen pizzas, and frozen potato products. The items are ordered in various units, including pounds, cases, and individual units, to support the facility's nutritional requirements for the third quarter of fiscal year 2021.

General Info

Agency

Department Of Justice → Fmc Butner

Contract Value

NAICS

311999 - All Other Miscellaneous Food Manufacturing

Place of Performance

Butner, NC, 27509, USA

Set-Aside

SBA

Awardee

FCC BUTNER Butner NC 27509 USA

Award Issued Date

03/30/2021, 12:00:00 AM UTC

Documents

Award Notice 3rd QTR FY21 NON MEAT

award

Low

AI Contract Breakdown

Uniform Contract Format

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Timeline

PhaseAwarded

PostedApr 23

Award Notice

AwardedMar 30

Contract was awarded

Submission Closed

03/30/2021, 12:00:00 AM UTC

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Organization & Contact Information

AgencyDepartment Of Justice → Fmc Butner

Contacts2 people available

OfficeBUTNER, NC, 27509, USA

Organization / AgencyDepartment Of Justice → Fmc Butner

Office AddressBUTNER, NC, 27509, USA

Contacts

Davitta Williams

contact@example.gov

Norma Baskerville

contact@example.gov

+1 (555) 000-0000

Full Description

Below is a detailed abstract of items to be awarded under the above listed solicitation. This notice does not constitute an award document. Winning offerors will be contacted individually for award notice. Item# Item Description Ordered Unit Price/Unit Total 1 Black Beans, Dry 7,000 LB 0.4600 $3,220.00 2 Beans, Dry, Kidney or Red, Whole, U.S. Grade 1-3 1,500 LB 0.4500 $675.00 3 Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3 7,500 LB 0.4600 $3450.00 4 Beans, Pintos, Canned, In Brine, Meatless 112 CS 14.7 $1,646.40 5 Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light 6 Pasta, Macaroni, Elbow Form, Whole Wheat Blend 10,000 LB 0.354 $3,540.00 7 Pasta, Spaghetti, Long Form 8,000 LB 0.349 $2,792.00 8 Pasta, Enriched Egg Noodles, Ribbon Shaped Noodle 5,000 LB 0.466 $2,330.00 9 Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, or Regular. 2,500 LB 0.2800 $700.00 10 Flour, General, All Purpose, or Whole Wheat Flour, Unbleached 7,500 LB 0.26 $1,950.00 11 Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes, made from Whole grains or combination of whole and refined grains. 30,000 LB 0.67 $20,100.00 12 Cereal, Prepared, Ready to Eat, Corn Flakes 20,000 LB 0.68 $13,600.00 13 Meat alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectabngle Shapes 2,000 LB 1.7800 $3,560.00 14 Tofu, Regular or Organic, Firm, Medium Firm, Extra Firm, or Super Firm, Refrigerated or Shelf Stable. 6,500 LB 1.32 $8,580.00 15 Hummus, Prepared. Made from cooked mashed chickpeas, blended with tahini 2,000 LB 1.08 $2,160.00 16 Oils, Salad, Vegetable, Canola (rapeseed), Corn, Cottonseed, Olive (refined), 100 CO 26.30 $2630.00 17 BUTTER, Whipped, Bulk 4,500 LB 2.19 $9,855.00 18 Dressing, Mayonnaise, Real Mayo only Regular, 240 CS 16.9 $ 4,056.00 19 Mustard, Prepared, Yellow (Salad Style) 250 CS 10.84 $2710.00 20 Pickle, Relish, Sweet 300 CS 19.4 $5,820.00 21 PIMENTOS, CANNED 56 CS 23.19 $ 1,289.64 CAN 22 Sugar Substitute 250,000 EA 23 Pizza, Prepared, Frozen, Cheese, Thin Crust, Mozzarella Cheese 25,000 EA 0.364 $9,100.00 24 Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup 224 CS 14.38 $3,221.12 25 Tomatoes, Canned, Diced 392 CS 15.44 $6,052.48 26 Tomato, Paste, 224 CS 18.74 $4,197.76 27 Vegetable, Beans, Green, Canned, Cut 1,120 CS 18.88 $21,145.60 28 Vegetable Beans, Wax, Canned Cut Sliced 168 CS 21.75 $3,654.00 29 Vegetable, Carrots, Canned, Sliced, Diced, 952 CS 17.74 $16,888.48 30 Vegetable, Corn, Whole Kernel (Whole Grain), Canned, Conventional or Supersweet, Golden (or yellow) 1,008 CS 20.0600 $20,220.48 31 Vegetable, Collard Greens, Canned, Grade U.S. No. 1 336 CS 22.700 $7,627.20 32 Mixed Vegetables 448 CS 22.68 $10,160.64 33 Vegetable, Peas, Sweet, Canned. 448 CS 14.57 $6,527.36 34 Vegetable, Spinach, Cut leaf of Sliced, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. 336 CS 23.39 $8,600.00 35 Vegetable, Potatoes, French Fries, Frozen, Institutional type, Straight Cut, Crinkle Cut, Slices, or Strips. 20,000 LB 0.43 $6,390.00 CAN36 Vegetable, Potatoes, (TATER TOTS). 30,000 LB 37 Fruit, Fruit Cocktail, Canned, 168 CS 21.6 $3,628.80 38 Sauce, Barbeque, Plain/Regular, Honey, Or Hickory Smoke, 250 CS 18.9 $4,725.00 39 Sauce, Hot, Texas Pete or Crystal only. 100 CS 41.89 $4,189.00 40 Tuna, Packed Can in or Water, Flexible Salt/Sodium Pouch, C 400 CS 31.8 $12,720.00 41 Cheese , Cheddar US Grade AA or A Shredded Cheddar Cheese 10,000 LB 1.48 $14,870.00 42 Cheese, Mozzarella Cheese, Low-Moisture Mozzarella 15,00 LB 1.5300 $22,950.00 43 Cheese, Parmesan or Parmesan and Romano Mixed 50 CS 31.8 $1,590.00 44