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Food and Beverage Supply

Active

Federal

Response Deadline09/30/2026, 08:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for the American Consulate in Lagos involves the supply of raw ingredients, prepared foods, and beverages to prime contractors providing catering services for the U.S. Department of State. The provider is responsible for sourcing and delivering high-quality products to designated event sites or prime contractors, utilizing refrigerated transport to ensure cold chain integrity and strict adherence to food safety and sanitation standards. The opportunity is categorized under NAICS code 424410 and is based in Lagos. Interested parties must respond by September 30, 2026, to be considered for this support role in maintaining the food service operations for the agency.

General Info

Supply food and beverages for U.S. Consulate Lagos catering by September 30, 2026.

Agency

Department Of State → American Consulate LagosView Agency

NAICS

424410 - General Line Grocery Merchant WholesalersView NAICS

Place of Performance

LAGOS, NG-LA, NGA

Set-Aside

NONE

Documents

This scope was carved out of 19N15026Q0004.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

19N15026Q0004 - SOLICITATION FOR CATERING SERVICES

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Timeline

PostedSep 15

subcontract

Response DeadlineSep 30

Submission deadline

Response Deadline

09/30/2026, 08:00:00 PM UTCin 15 days

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Organization & Contact Information

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AgencyDepartment Of State → American Consulate Lagos

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of State → American Consulate Lagos

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies raw ingredients, prepared foods, and beverages for prime contractors delivering catering services to the U.S. Department of State in Lagos. Sources and delivers high-quality products using refrigerated transport to maintain cold chain integrity and food safety. Must comply with food-safety and sanitation standards. Delivers food and beverage supplies to the prime contractor or event site.

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