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Food Hall Facilities Management (FM)

Active

International

Response Deadline11/27/2026, 12:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The Food Hall Facilities Management subcontract involves providing ongoing maintenance, cleaning, and general upkeep for food hall projects managed by Bassetlaw District Council. The scope of work includes daily cleaning of communal dining areas, waste management utilizing industrial compactors and equipment, and preventative maintenance for shared plumbing and HVAC systems. All operations must strictly adhere to Food Hygiene standards and the Health and Safety at Work Act to ensure the public facility remains safe and operational. This opportunity is categorized under NAICS code 561790 and was posted on October 30, 2026. Interested parties must submit their responses by the deadline of November 27, 2026, at 12:00 PM. The contract is designed for providers capable of supporting prime contractors in delivering a high standard of facility management within the council's food hall environments.

General Info

Agency

Bassetlaw District Council

NAICS

561790 - Other Services to Buildings and Dwellings

Place of Performance

GBR

Set-Aside

NONE

Documents

This scope was carved out of DN833308.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

BaDC-1727 Retford Buttermarket Food Hall Operator Opportunity

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Timeline

PostedOct 30

subcontract

Response DeadlineNov 27

Submission deadline

Response Deadline

11/27/2026, 12:00:00 PM UTCin 28 days

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Organization & Contact Information

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AgencyBassetlaw District Council

ContactsNo contacts available

OfficeN/A

Organization / AgencyBassetlaw District Council

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs ongoing maintenance, cleaning, and facility upkeep for prime contractors on Bassetlaw District Council food hall projects. Conducts daily cleaning of communal dining areas, preventative maintenance of shared HVAC and plumbing systems, and waste management using industrial cleaning equipment and compactors. Adheres to Health and Safety at Work Act and Food Hygiene standards. Delivers a clean, safe, and operational public facility.

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